I coordinate a project in western Minnesota that is based on the idea that producing positive environmental impacts in a watershed can happen without having to remake the entire region’s landscape. Scientific studies and on-the-farm experience suggest that just a 10 percent increase in diverse crop rotations, grasses and other perennial plant systems can be enough to meaningfully improve the safety of the water, reduce flood potential, restore wildlife habitat and stimulate a thriving local and regional foods economy. This is especially true if we can target fields that are particularly sensitive to problems like erosion.

Unearthing the Links Between Soil Health, Farm Profits & Water Quality Building soil health may be about bugs, bacteria, and biology, but justifying farming practices that nurture such a natural process often comes down to a human-generated gauge of success: how much money does it put (or keep) in the bank? On a sunny day…  Read More →

For an artist, it’s always nice to get a little public recognition—it helps make up for all those hours spent alone in the studio. So when Deborah Foutch’s piece, “Soil Horizon,” won a blue ribbon at the Minnesota State Fair in 2015, she was thrilled. But even more exciting was that the artwork—it uses various…  Read More →

We have learned that quality produce on our eight-acre vegetable farm starts with the soil—soil that teems with life at both the macro- and micro-level. First, some background: I had grown up on a conventional hay, corn and soybean farm in western Iowa and moved to Rochester, Minn., for work after getting a mechanical engineering…  Read More →

Innovative Farming Requires an Innovative Approach to Soil Health It’s a bright June day in southeastern Minnesota, and the hilly landscape is in full summer bloom. But as Chuck Henry watches his dairy herd graze a mix of winter wheat and Sudan grass, he has numbers on his mind: 33,000 bites per day, per cow;…  Read More →

At a time when there’s a lot of bad news when it comes to the state of our land, spending a bit of time in the company of optimists can be good for the soul. And there’s no doubt Kristin Ohlson and Courtney White have a positive message to relay in their new books about…  Read More →

The U.S Drought Monitor released its latest figures yesterday, verifying what we already knew: Minnesota is extremely dry. In fact, 55 percent of our state now falls under the “severe drought” or “moderate drought” category. Over 60 percent Minnesota’s subsoil moisture is “short” or “very short.” The National Drought Mitigation Center reported that in August…  Read More →

Sometimes the rules of simple cause and effect don’t directly apply. Take, for instance, the fact that cattle are ruminants, and like all ruminants they utilize a wonderfully complex digestive system to turn forages and grain into meat and milk. A major side effect of all that fermentation on four legs is the production of…  Read More →