From the fact-is-stranger-than-fiction department: In 2007, Monsanto talked the USDA’s Risk Management Agency into giving farmers a discount on crop insurance premiums if they planted the company’s triple-stacked GMO corn. Reportedly, some reviewers of the proposal raised concerns that the premium subsidy would unfairly benefit a single private company. But in the end, the USDA… Read More →
LSP Outlines Major Reforms for Making the Nation’s Largest Ag Program an Accountable & Reliable Safety Net for All Producers LE SUEUR, Minn. — The nation’s largest federal agriculture program is a significant barrier to beginning farmers who are trying to get access to land and capital, according to a new white paper released by… Read More →
When it comes to introducing and supporting innovative sustainable farming practices, nothing beats a field day. Such events provide an opportunity for farmers to see firsthand how profitable, environmentally sound production practices are performing on their neighbor’s land under climatic, agronomic and economic conditions they can relate to. Studies have shown that while sustainable farming… Read More →
Winona County is fortunate to be located in the heart of the Driftless Region, an area unique for its geographic and biological features. For this reason we need a Comprehensive Plan suited to such a priceless resource. A plan that protects our bluff lands, wetlands, river valleys, forests and farms. We are home to many… Read More →
There is a widely-circulated public story, or narrative, that growing enough food for the world’s future population will require doubling production by relying on technologies such as nitrogen fertilizer and pesticides tied to traits in genetically modified crops. The narrative is that family farmers, consumers and governments must rely on corporate-controlled technology from multi-national agricultural… Read More →
We have learned that quality produce on our eight-acre vegetable farm starts with the soil—soil that teems with life at both the macro- and micro-level. First, some background: I had grown up on a conventional hay, corn and soybean farm in western Iowa and moved to Rochester, Minn., for work after getting a mechanical engineering… Read More →
Sometimes it takes a bit of an evangelist to remind us that praying at the altar of facts and figures can blind one to how they all connect in the bigger picture. In the case of production systems that build soil health, that preacher is Ray Archuleta. “The soil is naked, hungry, thirsty and running… Read More →
Many beginning farmers struggle to find the capital they need to get started. Buying a piece of land, fencing supplies, a packing shed, tractor, young fruit trees—these things can add up to an overwhelming initial investment. And these farmers often have a hard time finding the financing that fits their operations. Dean Harrington is a… Read More →
The threat of heavy rain did not keep a group of prospective farmers away from the Seward Neighborhood of Minneapolis this past Saturday. Stefan Meyer of Growing Lots Urban Farm hosted a Farm Beginning field day at one of Growing Lots’ urban locations, where he shared his experience with vegetable varieties, irrigation, compost, soil health… Read More →
The Minnesota Environmental Quality Board (EQB) faces a decision May 21 that could have far-reaching repercussions for the health of the land and people in southeastern Minnesota, as well as the integrity of the environmental review process. At issue are proposed changes to the Environmental Impact Statement (EIS) Minnesota Sands was ordered to undergo on… Read More →
