To Abbey Dickhudt, farming offers a way to not just produce food, but to make the world a better place. And she’s not afraid to say, “I don’t know.” Abbey Dickhudt was interviewed as part of the We Are Water initiative, which documented the stories of several farmers in the upper reaches of the Minnesota… Read More →
When Mark Erickson’s combine got stuck in the muck, he knew he needed to unearth a different relationship with the land. Mark Erickson was interviewed as part of the We Are Water initiative, which documented the stories of several farmers in the upper reaches of the Minnesota River watershed who are using innovative production methods… Read More →
Ella Robertson and Eric Wana of the Sisseton Wahpeton Oyate in northeastern South Dakota talk about reawakening their people’s connections to farming, the land, and water. Ella Robertson and Eric Wana were interviewed as part of the We Are Water initiative, which documented the stories of several farmers in the upper reaches of the Minnesota… Read More →
Feb. 12: An LSP Round-up of News Covering Land, People & Communities The Efficiency Curse — We built a ‘better’ food system. The cost: It couldn’t handle a pandemic. (2/5/21) When COVID-19 arrived in the U.S., we discovered that the food system was fragile, rigid, and therefore vulnerable. But, as Michael Pollan points out in… Read More →
Exciting news! The Land Stewardship Project’s comprehensive soil health bill was introduced in the Minnesota House last week by Rep. Todd Lippert (DFL-Northfield), with a growing list of co-authors from across the state. The Senate bill is coming soon, and we need your help. Over 2,000 LSP members and supporters came together last summer and… Read More →
On the campaign trail, President Joe Biden and Vice President Kamala Harris communicated clear priorities to address the needs of agriculture and rural communities, including: strengthening regional food systems and anti-trust enforcement, expanding conservation programs with a focus on soil health and carbon sequestration, increasing microloans for beginning farmers, and advancing racial justice and accountability… Read More →
When Words Matter…& When They Don’t When it comes to farming, “regenerative” is having a bit of a moment. For example, Cargill wants to help farmers convert 10 million acres of row crop farmland to “regenerative practices,” and General Mills has said it is committed to advancing “regenerative agriculture practices” on a million acres of… Read More →
When we steward healthy soil, we are cultivating vibrant and resilient rural, urban, and suburban communities and economies. We cultivate thriving and resilient land that soaks up rain and sequesters carbon, while fostering healthy ecosystems with clean water and a sustainable climate for microorganisms, wildlife, and people. Yet, farmers are facing compounding challenges of extreme…
Nov. 20: An LSP Round-up of News Covering Land, People & Communities Grassland 2.0 Aims to Replace Soy and Corn Farming with Perennial Pasture in the Upper Midwest (11/11/20) With $10 million in funding from the USDA, Grassland 2.0 is a five-year project housed at the University of Wisconsin-Madison that aims to begin transforming the… Read More →
LEWISTON, Minn. — The growing season is winding down for farmers, giving them time to focus on improving and expanding their direct marketing enterprises. Two upcoming online workshops — Dec. 8 and Dec. 10 —for farmers looking to gain skills from experienced direct marketers and take steps to improve their farm profits are being sponsored… Read More →
