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Searched for: regional food systems

During Uncertain Times, Joining a CSA Farm Makes More Sense Than Ever

March 23, 2020

MINNEAPOLIS, Minn. — During these uncertain times brought on by the coronavirus pandemic, buying a share in a Community Supported Agriculture (CSA) farm makes more sense than ever, according to the Land Stewardship Project (LSP). LSP’s 2020 edition of the Twin Cities, Minnesota & Western Wisconsin Region Community Supported Agriculture (CSA) Directory (www.landstewardshipproject.org/stewardshipfood/csa) lists over…  Read More →

Main Street Vs. Eat Street

By Brian DeVore
April 12, 2013

I’m not sure I would recommend this, but I recently read two books back-to-back that represent the “how” extremes of today’s food system. I started out with The Town That Food Saved: How One Community Found Vitality in Local Food, and, literally within minutes of finishing it, picked up Salt Sugar Fat: How the Food…  Read More →

A Water Summit Systemic Solution: Continuously Clean Water Needs Continuous Living Cover

By Mark Schultz & Terry VanDerPol
February 26, 2016

Water, as Land Stewardship Project board member Vince Ready says, is vital for life. When Governor Mark Dayton’s Water Summit takes place on Feb. 27, it’s likely a lot of innovative proposals for solving Minnesota’s water quality crisis will be discussed. That’s good, because this Summit is centered around one of the most basic questions…  Read More →

Land Line: Invisible Hand, Price-Fixing, Oat Mafia, Bird Flu, Profitable Conservation, SNAP, Compost, Farm Subsidizers

By Brian DeVore (editor)
May 12, 2025

The Invisible Hand, Elasticity, and the Vanishing Farmer (5/7/25) Writing on the AGDAILY website, farmer and international consultant Ben Henson describes how the traditional building blocks of the American agricultural economy are being undermined by unprecedented consolidation in farming. Highlights: One basis of economic theory is “inelastic” versus “elastic” demand for products. Food is considered…  Read More →

Land Line: Meat Giant, Farmland Access, Food Banks, Greenhouse Gases, Immigrants & the Economy, Swampbuster, King Oak

By Brian DeVore (editor)
April 29, 2025

The World’s Biggest Meat Company Gets the Greenlight to Go Public on the New York Stock Exchange (4/25/25) Despite a long history of corruption and connections to illegal deforestation, the largest meatpacker in the world has been granted a listing on the New York Stock Exchange by the U.S. Securities and Exchange Commission (SEC), reports…  Read More →

Act Now: Day One Demands for USDA Leaders

February 3, 2021

On the campaign trail, President Joe Biden and Vice President Kamala Harris communicated clear priorities to address the needs of agriculture and rural communities, including: strengthening regional food systems and anti-trust enforcement, expanding conservation programs with a focus on soil health and carbon sequestration, increasing microloans for beginning farmers, and advancing racial justice and accountability…  Read More →

Legislative Session Heads into its Final Days

Wide Gap Between House & Senate Budget Proposals for Soil Health, Processing Support, Drought Relief

By Laura Schreiber
May 4, 2022

There are less than 20 days left in the 2022 session of the Minnesota Legislature, and with a $9.3 billion surplus, legislators have an historic opportunity to invest in our communities. Throughout the session, Land Stewardship Project members have been advocating for funding to increase access to local meat processing facilities and for helping farmers implement…  Read More →