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Main Street Vs. Eat Street

I’m not sure I would recommend this, but I recently read two books back-to-back that represent the “how” extremes of today’s food system. I started out with The Town That Food Saved: How One Community Found Vitality in Local Food, and, literally within minutes of finishing it, picked up Salt Sugar Fat: How the Food…  Read More

Sarah Wescott

Sarah Wescott was raised on a commercial apple orchard outside of Elgin and Plainview, in southeastern Minnesota. From a young age, she gained an appreciation for rural community and agriculture. This guided her studies at Macalester College where she earned a degree in environmental studies, a food systems emphasis, a minor in Latin American studies,…  Read More

Sign the Petition for Legislative Support of “Farm to Kids”

2025 Legislative Session Concludes May 19

The AGRI Farm to School and Early Care Programs have been critical for expanding market access opportunities across the state, especially for beginning farmers and smaller operators, as well as for getting healthy, local food to our kids in both schools and childcare settings. This initiative reimburse schools and early childcare education centers for purchases…  Read More

The Devil’s in the Details

Regenerative Ag Can Help Bring Our Dysfunctional Relationship with Phosphorus Back into Balance

In the early 2000s, I wrote a series of Land Stewardship Letter articles about a generic environmental impact statement study that was done on Minnesota’s livestock industry. The final report had an interesting finding related to phosphorus, a key source of crop fertility: small livestock farms had a medium phosphorus shortage of 17 pounds per…  Read More

Ear to the Ground 335: Bumping Elbows

From raising produce and working in a restaurant to teaching food safety and managing a farmers’ market, Sara George has experienced “farm-to-fork” from just about every angle possible. This has given her invaluable insights into the barriers, and opportunities, involved with connecting farmers and institutional buyers. More Information • LSP’s Community-Based Food Systems Web Page…  Read More

Ear to the Ground 325: Return of the Fence

Matt and Seth Tentis of White Barn Acres are creating a soil-smart farm using a mix of livestock, continuous living cover, and experimentation — with a healthy dose of community support tossed in for good measure. More Information • White Barn Acres • LSP’s Soil Health Web Page • LSP’s 2023 Field Day Special Report:…  Read More

Ear to the Ground 322: Lunchroom Stewardship

Aimee Haag is proving that farm-to-school arrangements can benefit kids, communities, and farmers…one tomato at a time. More Information • MDA Farm-to-School & Early Care Grants • Minnesota Farm-to-School Program • LSP’s Community-Based Food Systems Web Page • LSP Blog: 2023 Minnesota Legislative Session Wrap-Up  You can find LSP Ear to the Ground podcast episodes on Spotify,…  Read More

Ear to the Ground 310: Healthy Farmers, Healthy Land

Paula Williams talks about why healthcare reform matters to LSP and its allies, and, after 15 years of hard work and organizing, what advances were made on the issue during a recent session of the Minnesota Legislature. More Information • LSP blog detailing recent healthcare wins at the Minnesota Legislature • LSP’s Healthcare Web Page • Ear…  Read More