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Ear to the Ground 366: Dynamic De-Riskers

Wendy Johnson is experimenting with Kernza because she believes in the power of perennials. And livestock are helping make this cutting-edge crop a little less of a gamble. More Information • Jóia Food & Fiber Farm • Forever Green Initiative • Ear to the Ground 367: Disrupting the Food Chain • Ear to the Ground 365:…  Read More

Ear to the Ground 365: Perennial Pivot

When Sogn Valley Farm transitioned out of intensive production of vegetable crops, it opened up opportunities to utilize a unique cousin of wheat as a way to steward the land. More Information • Sogn Valley Farm • Forever Green Initiative • Ear to the Ground 367: Disrupting the Food Chain • Ear to the Ground…  Read More

Ear to the Ground 364: Savanna Symbiosis

Stephen Thomforde sees integrating trees, grass, and grazing animals as a way to support one of the most productive ecosystems in existence, and history backs up his argument. More Information • Stephen Thomforde Website • Land Stewardship Letter: Silvopasturing’s Silver Lining • Land Stewardship Letter: 2017 Feature on Mastodon Valley Farm • Sustainable Farming Association…  Read More

Ear to the Ground 362: Regenerative Return

When Roy Pfaltzgraff returned to his family’s northeastern Colorado cropping operation in 2016, he was committed to making farming a fulltime endeavor that built resilient soil, supported the community, and produced healthy food. (Second in a three-part series on small grains and community-based foods.) More Information • Episode 3 in Ear to the Ground Small Grains Workshop Series: “Landon Plagge —…  Read More

Breaking the Meat Processing Bottleneck

Endowed Chair Puts the Right People in the Right Place to Address a Critical Problem

A cornerstone of creating a regenerative agricultural system in the Upper Midwest is reintegrating livestock onto the land in a way that farmers can add value to forages and grains while cycling nutrients in a manner that manure becomes a way to build soil biology, rather than a waste product to be disposed of. Over…  Read More

Oats & The 3-Legged Stool of Farm Resiliency

This Humble Grain Represents One Commonsense Approach to Diversifying the Landscape

In case you haven’t noticed, the humble oat is having a bit of a moment. After decades of declines in oat plantings in Minnesota, acreage increased this year. Market demand for the small grain is up, a group of farmers are attempting to pull together funding for a major processing plant in southern Minnesota, and…  Read More

Driftless Grazing School June 28-29 in SE MN

CALEDONIA, Minn. — An in-depth, two-day, school for livestock graziers who want to take their skills to the next level will be held June 28-29 near Caledonia, Minn. Jordan and Rachelle Meyer of Wholesome Family Farms will host this Land Stewardship Project (LSP) workshop. There is no charge for the Driftless Grazing School,  but pre-registration…  Read More

LSP Media Statement on Latest Daley Farm Appeals Filing

LEWISTON, Minn. — The Land Stewardship Project (LSP) filed a legal brief May 22 with the Minnesota Court of Appeals contesting Daley Farm’s appeal of the state District Court’s decision to deny the operation’s attempt to circumvent Winona County’s rules related to the size of large livestock operations. Daley Farm is seeking a variance so that…  Read More

Ear to the Ground 320: Season Stretcher

An innovative program for promoting soil health and extending the grazing season came at just the right time for farmer Alan Bedtka. More Information • Ear to the Ground No. 326: Rooting Out Nitrates • Land Stewardship Letter article on Olmsted County Groundwater Protection & Soil Health Program • LSP’s 2023 Field Day Special Report:…  Read More

Ear to the Ground 318: Great Expectations