There’s a bit of a disagreement over how many enterprises were originally on a certain wish list when Hannah Frank and Justin Thomas were considering launching a farm. “Didn’t we have, like, 40 different enterprises on our goal sheet?” Thomas asks Frank on an overcast day in July while the couple stands next to a… Read More →
Every living thing needs a home — even ginger, tomatoes, and garlic. And southeastern Minnesota farmer Melissa Driscoll sees written contracts as handy and efficient vehicles for getting her produce to their final destination. An extensive use of forward contracts isn’t just good for business — it gives Driscoll the kind of peace of mind… Read More →
There’s farm planning. And then there’s long-term farm planning. Figuring out what kind of rotation to use the following growing season is one thing; picturing what the entire farm will look like in a decade or so is quite another. Abbie Baldwin and Mitch Hawes are well aware that when the enterprise you are undertaking… Read More →
During the recently concluded session of the Minnesota Legislature, Land Stewardship Project members and partners worked to win record investments in sustainable and regenerative agriculture, small and mid-sized farmers, and rural communities after decades of underfunding. We won a MinnesotaCare Public Option, as well as historic investments in the Emerging Farmers Office at the Minnesota… Read More →
Two decades after crop failures almost ended his farming career, soil health pioneer Gabe Brown reflects on how far the regenerative ag movement has come…and where it’s going. More Information • LSP’s Soil Health web page • Ear to the Ground No. 288: More with Less • Brown’s Ranch • Soil Health, Profits & Resiliency: Land Stewardship… Read More →
Claim: Grazed Grasslands Trump Cover Crops on Long-term Carbon Sequestration (6/5/22) The Food and Environment Reporting Network reports on research showing that rotationally grazed pastures sequester more carbon than annual cropping systems. An ongoing 29-year-old field experiment in Wisconsin shows that perennial pastures managed with rotational grazing accumulated 18% to 29% more soil organic carbon… Read More →
Smaller doesn’t always mean simpler. Consider Cella Langer and Emmet Fisher’s foray into being a Grade A micro-dairy — one that produces, processes, packages, markets, and sells pasteurized milk and yogurt. In a state that has lost 40,000 dairy farms in the past four decades, they are a tiny push in the opposite direction. How… Read More →
Farmer Tom Frantzen talks about hybrid rye, ecological resiliency, and why being uncomfortable isn’t always a bad thing. • To read the Civil Eats article on hybrid rye — “Hybrid Rye is Helping Farmers Fight ‘Superweeds’ Without Herbicide” — click here. • To read the Land Stewardship Letter article on hybrid rye — “A Grain… Read More →
On Tuesday, Oct. 16, the Minnesota Pollution Control Agency (MPCA) held a public information forum regarding Daley Farms of Lewiston, Minn., and the Environmental Assessment Worksheet (EAW) which is part of the operation’s current permit application approval process. Daley Farms wants to more than double its dairy herd from 1,728 cows and calves to 4,628… Read More →
Citizens Push MPCA for EIS Despite Agency’s 3rd Postponement of Decision NEWBURG TOWNSHIP, Minn. — The legal mandate for ordering an Environmental Impact Statement (EIS) for a controversial hog operation in southeastern Minnesota’s Fillmore County has been met, according to a thorough analysis of the public record recently completed by the Land Stewardship Project (LSP)… Read More →
