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Farm Transitions Profile: The Making of a Successful Farm Owner

When Timing is Everything, Sometimes it Pays to Manipulate the Calendar

Harvey Benson had a simple transition plan for the farm that had been in his family since the late 1860s: he would continue living on those 160 acres until he died, and then it would be passed on to his partner, Bonita Underbakke. In fact, when people ask him if he’s lived on the farm…  Read More

Land Line: Dairy Claw Back, Faux Meat, Vilsack’s USDA, Small Dairy-Big Benefits, Meat Processing Challenges

Dec. 11: An LSP Round-up of News Covering Land, People & Communities Dean Foods Seeks to Get Back Money Paid to Dairy Farmers Before Bankruptcy (12/10/20) Hundreds of dairy farmers nationwide fear they could owe substantial sums to the bankrupt dairy processor Dean Foods after the company sent out letters attempting to claw back payments…  Read More

Cattle Producers: Request a Checkoff Ballot Today

The Minnesota Beef Research and Promotion Council (MBRPC) is proposing to increase the amount of the current state beef checkoff by an additional $1 per head on all bovine animals marketed within Minnesota by each producer or feeder. Currently the checkoff for cattle is $1 a head. Dairy cows purchased by a dairy producer specifically…  Read More

2023 Minnesota Legislative Session Update — 4 Weeks Left!

Many LSP Priorities Are Still in Play

During this session of the Minnesota Legislature, Land Stewardship Project members have been making their voices heard loud and clear. Dozens of farmers and rural LSP members have testified in committee hearings, hundreds have come to the Capitol to meet with their elected officials, and thousands have taken action by signing a petition, contacting their…  Read More

A Sense of Where You Are

11 Examples of Viewing Farms in Context (Part 1 in a Series)

Note: This is the 1st installment in the 12-part “A Sense of Where You Are” series.  On a sunny day in June, hundreds of ewes make their way through a narrow grazing paddock, flowing along the contours of a Driftless Area hill in southeastern Minnesota like a woolly river. Later in the growing season, a…  Read More

Farm Beginnings Profile: Running it Through the Mill

On an afternoon in late June, west-central Minnesota farmers Anne and Peter Schwagerl walk out of the bright sun into the deep shade of an old granary that has six separate storage areas for various kinds of harvested crops—a throwback to an era when most Midwestern farms produced more than corn and soybeans. On many…  Read More

Farm Beginnings Profile: Derek & Carrie Redden

A Confederacy of Consultants

It’s field day time on this western Minnesota farm, and it’s made clear from the outset that there will no main presenter, no expert from on-high telling it like it is or isn’t, no PowerPoints produced by consultants. This is a field day where farmers learn from other farmers. “You are all consultants,” Richard Ness…  Read More

Farm Transition Profile: A High-Value Apprenticeship

When Nathan Vergin applied to work as an apprentice on Polyface Farm in Virginia back in the mid-2000s, he had to undergo a three-day “working interview.” Vergin, who grew up helping out on a sheep dairy near Northfield, Minn., passed the trial by fire, and went on to serve a two-year apprenticeship with the farm’s…  Read More

A Report from Wisconsin’s Sand Counties

In late May, I traveled to western Wisconsin’s Chippewa and Barron counties to see frac sand mining and processing sites firsthand. I particularly wanted to see the EOG processing plant in Chippewa Falls — one of the largest of its kind in existence — because last year, a company called Minnesota Proppant proposed an even…  Read More

Farmland Need Not be a Sacrificial Lamb

During yesterday’s otherwise excellent field day at the USDA’s soil conservation lab in Morris, the “S” word reared its ugly head. “S” as in our best farmland needs to be “sacrificed” in the name of food and fuel production, leaving room for only an odd corner here and there to provide a smattering of natural…  Read More