There are lots of reminders out there that we have a long ways to go before building soil health becomes a mainstay of our food and farming system. Some reminders are subtle, while others are about as blunt as a baseball bat to the head. A reminder of the latter variety is featured in the… Read More →
Smaller doesn’t always mean simpler. Consider Cella Langer and Emmet Fisher’s foray into being a Grade A micro-dairy — one that produces, processes, packages, markets, and sells pasteurized milk and yogurt. In a state that has lost 40,000 dairy farms in the past four decades, they are a tiny push in the opposite direction. How… Read More →
Note: LSP’s next Farm Transition Planning Course will begin meeting Jan. 27, 2026. For details and information on how to enroll, click here. Sometimes a successful farm transition requires a shoulder season — a period when the current owners are still present, still have their hands in the soil, so to speak, but the newbies… Read More →
Andy Marcum’s eye-opener was when he walked a ridge on his farm soon after snowmelt and noted the ground was speckled with the delicate, purple pedals of pasque flowers—more than he’d ever seen in his life. For Dan Jenniges, the aha moment came when he realized that he was grazing more cattle on fewer acres,… Read More →
When it comes to farming, oftentimes things don’t work out as planned—and sometimes that’s a good thing. Take for example Greg and Nancy Rasmussen, who on a recent fall afternoon are checking on some newly arrived chicks gathered under heat lamps in their barn. When the Rasmussens enrolled in the Land Stewardship Project’s Farm Beginnings course… Read More →
Feb. 28: An LSP Round-up of News Covering Land, People & Communities New Evidence Shows Fertile Soil Gone From Midwestern Farms (2/24/21) National Public Radio reports on a new study showing the most fertile topsoil is entirely gone from a third of all the land devoted to growing crops across the upper Midwest. Highlights: The… Read More →
Something Smells With the Feedlot Trend, and it’s More Than Just the Manure 3/16/25 Ron Way, former assistant director of the Minnesota Pollution Control Agency, writes in the Star Tribune about how factory farms have transformed the landscape in southern and central Minnesota. Highlights: Since the 1970s, backers of large-scale, industrialized livestock production have successfully… Read More →
Soil Health Specialists Sound the Alarm on Continuing Soil Erosion (5/9/25) Despite a “Wake-up Call” warning issued a decade ago, wind erosion has continued to significantly damage soil health in North Dakota, according to Agweek. Highlights: Ten years after NDSU soil health expert Dave Franzen issued a report called “Wake-up Call” that highlighted high levels… Read More →
An Indiana initiative has made the state a national leader in getting continuous living cover established on crop acres. Can it change the way farmers view soil? Michael Werling is, literally, a card-carrying connoisseur of soil health. “I call it, ‘My ticket to a farm tour,’ ” says the northeastern Indiana crop producer, showing off… Read More →
As last week’s Congressional Research Service report on bee health makes clear, the crisis plaguing pollinators is not a single, big bad bogey man. It’s likely a combination of factors such as habitat loss, pesticide poisoning, introduced diseases and the stress of making domesticated honey bees the insect equivalent of migrant workers. That’s the bad… Read More →
