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A Leadership Transition at LSP

I have been a member of the Land Stewardship Project since 2008, first joining through the Farm Beginnings program. Since then, and even before, as a grass-fed beef farmer, a professor of sustainable agriculture law issues, and now renting our farm fields to Farm Beginning’s graduates, I have observed and participated in LSP’s campaigns and…  Read More

Hitting the Conservation Target with Prairie Strips

Gary Van Ryswyk’s concern for how his farming methods impact the landscape is obvious. A practitioner of a no-till system that avoids disturbing a field’s surface as much as possible, he is particularly focused on keeping soil in place. “None of us who farm want the soil to move—we care,” Van Ryswyk told me one…  Read More

Farm Beginnings Profile: Jason & Juli Montgomery-Riess

Pacing the Path to Success

Sometimes, there’s nothing like a speed bump to send you on your way toward that ultimate goal. In the case of Jason and Juli Montgomery-Riess, that slight detour was in the form of the Land Stewardship Project’s Farm Beginnings course. Before taking the class, both had worked on some of the top produce operations in…  Read More

Spencer Award Winners: A Farm as Change Agent

On a blustery late summer day, Jan Libbey and Tim Landgraf hike through a waist-high prairie to the top of a dramatic knob on their farm in north-central Iowa. As they stand amongst big bluestem, Indian grass and switchgrass, corn and soybean fields flow in every direction, the monocultural landscape broken up only by a…  Read More

Why is James E. McWilliams Ignoring the Facts on Sustainable Ag?

History Professor James E. McWilliams’ recent doubled-barreled attack on sustainable livestock production and the local food movement in general is so contradictory and full of factual holes, it’s tough to know where to begin to pick it apart. But it must be picked apart, since it has appeared in the New York Times and subsequently…  Read More

The Devil’s in the Details

Regenerative Ag Can Help Bring Our Dysfunctional Relationship with Phosphorus Back into Balance

In the early 2000s, I wrote a series of Land Stewardship Letter articles about a generic environmental impact statement study that was done on Minnesota’s livestock industry. The final report had an interesting finding related to phosphorus, a key source of crop fertility: small livestock farms had a medium phosphorus shortage of 17 pounds per…  Read More

Support Lowered Environmental Review Thresholds for Manure Digesters

Every three years, the Minnesota Environmental Quality Board (EQB) publishes an updated Mandatory Category Report detailing project types that require environmental review in our state. Examples of Mandatory Categories included in this report include pipeline projects or feedlot expansions. Currently, the EQB is soliciting input from the public on the mandatory categories or their decision…  Read More

Ear to the Ground 335: Bumping Elbows

From raising produce and working in a restaurant to teaching food safety and managing a farmers’ market, Sara George has experienced “farm-to-fork” from just about every angle possible. This has given her invaluable insights into the barriers, and opportunities, involved with connecting farmers and institutional buyers. More Information • LSP’s Community-Based Food Systems Web Page…  Read More

LSP Members Make Their Voices Heard on the Farm Bill

Take Action Today to Improve Accessibility to EQIP

Earlier this month, Land Stewardship Project farmer-members James Kanne and Adam Griebie flew to Washington, D.C., with me for a few days to gather with farmers and organizers from across the Midwest who are a part of the Campaign for Family Farms and the Environment and to meet with members of Congress about our shared…  Read More