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2020 Legislative Session: What Happened & What’s Next

The past few months have been harder than ever for thousands of Minnesotans. Our communities were already facing a serious farm crisis, inaccessible and unaffordable healthcare, increasing impacts of climate change, corporate consolidation across our economy, and more. On top of that, a pandemic has wreaked havoc on our healthcare system, farm and food system,…  Read More

The 3 Ps of Farmland Conservation: Passion, Policy & Price

While leading a group of natural resource professionals through one of his dairy pastures one early fall day, Martin Jaus made it crystal clear he farms the land for more than a milk check. “Every day we see something that just amazes us,” he said with a smile. “One day I was making hay and…  Read More

Snirt: A Black & White Issue

To anyone driving through rural Minnesota the past few weeks, the images featured in the slideshow below will look familiar. In a sense, the black and white swirls of “snirt”—a mash-up of the words “snow” and “dirt”—have the look of beautiful impressionistic paintings wrought by a wind-borne hand. But these photos, which, with the exception…  Read More

A Farm Makes Changes to Benefit Soil, Profit & Quality of Life

Dry Creek Farms has been farming certified organic crops since 2001 and presently consists of me and my wife Terri, along with our son Jared, who recently returned to the farm after attending college. We have registered Red Angus cattle and recently Jared has added Polled Herefords as well. The cattle are raised on an…  Read More

Carbon, Cattle & Conservation Grazing

Sometimes the rules of simple cause and effect don’t directly apply. Take, for instance, the fact that cattle are ruminants, and like all ruminants they utilize a wonderfully complex digestive system to turn forages and grain into meat and milk. A major side effect of all that fermentation on four legs is the production of…  Read More

Don’t Trash Corn Stover

It’s been clear for some time that the biofuels industry needs to wean itself off of the corn ethanol spigot. Numerous studies show that utilizing the kernels of corn to distill fuel are playing havoc with food and feed prices, while contributing to a devastating plow-up of grassland, hayland, wetlands and just about any perennial…  Read More

Land Line: Lost Horizon, Nitro Overload, Drugs & Bugs, Meatpacker Compensation, Food System Control, Giving Back Through CSA, Farms & Groceries

Feb. 28: An LSP Round-up of News Covering Land, People & Communities New Evidence Shows Fertile Soil Gone From Midwestern Farms (2/24/21) National Public Radio reports on a new study showing the most fertile topsoil is entirely gone from a third of all the land devoted to growing crops across the upper Midwest. Highlights: The…  Read More

Soil’s Underground Fight Against Climate Change

At a time when there’s a lot of bad news when it comes to the state of our land, spending a bit of time in the company of optimists can be good for the soul. And there’s no doubt Kristin Ohlson and Courtney White have a positive message to relay in their new books about…  Read More

A Smear on the Land

A drive through Farm Country this winter is a revelatory experience. Revelatory in that the impacts of planting the landscape to monocultures of corn and soybeans and plowing the ground black as soon after harvest as possible are there for all to see. The revealer? All that “snirt” one sees in road ditches across the…  Read More