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Make a Stand Against Factory Farms Dec. 18

Stand With LSP in Lakeville, Minn., on Monday, December 18 Monday, December 18, is going to be a big day. Will you join us in Lakeville, Minn., to say NO to factory farms? For more than a year, Land Stewardship Project members in Minnesota’s Goodhue County have been fighting to protect their community from the…  Read More

Community Conservation

It’s that age-old struggle: accepting a little short-term disturbance in the name of long-term stability. Dave Trauba regularly faces the challenge of explaining that tradeoff to hunters who visit the Lac Qui Parle Wildlife Refuge in western Minnesota only to find their favorite spot for shooting pheasants has recently been grazed by cattle from a…  Read More

LSP to EQB: It’s Time for 2-Way Communication on Frac Sand in SE MN

Southeast Minnesota citizens traveled to Saint Paul yesterday and presented copies of the People’s EIS Scoping Report to each of the state agency commissioners and citizen members who make up Minnesota’s Environmental Quality Board (EQB). Land Stewardship Project organizer Johanna Rupprecht made these comments to the EQB after the report was delivered to the EQB…  Read More

Bud Markhart’s Sustainable Legacy

The sustainable agriculture community lost a true friend this week when Bud Markhart passed away after a courageous battle with cancer. I had the opportunity to interview Markhart last fall for an LSP podcast. He was a professor of horticultural science at the U of M, and so it’s no surprise that he made his…  Read More

LSP Awarded $305,000 by USDA to Build Community-Led Local Food Systems in West Central Minnesota

Project focuses on 5 counties in West Central Minnesota: Chippewa, Big Stone, Swift, Lac qui Parle & Yellow Medicine.

MONTEVIDEO, Minn. — The Land Stewardship Project (LSP) has been awarded a $305,000 Local Food Promotion Program (LFPP) grant by the USDA to support building a resilient and community-led local food system in west central Minnesota. The new funding will be used to: Increase local farmer income through sales to local wholesale buyers, including schools…  Read More

Joe Morse: A Champion of the People & the Land

The Land Stewardship Project is mourning the passing of Joe Morse of Winona, Minn., a long-time LSP leader and champion of social justice. We valued Joe greatly, fully appreciating the chance to work with him on our efforts to challenge excessive corporate power and expose corruption of the powerful. His assistance in strategizing and organizing…  Read More

Taking on the Big Land Grab

This fall, 19 Land Stewardship Project members traveled to county courthouses across Minnesota and dug through real estate transaction records to help compile data on the state of land consolidation in rural areas. These researchers represent an important first step in a major new LSP campaign to organize for better land access for farmers in…  Read More

Sarah Wescott

Sarah Wescott was raised on a commercial apple orchard outside of Elgin and Plainview, in southeastern Minnesota. From a young age, she gained an appreciation for rural community and agriculture. This guided her studies at Macalester College where she earned a degree in environmental studies, a food systems emphasis, a minor in Latin American studies,…  Read More

The Devil’s in the Details

Regenerative Ag Can Help Bring Our Dysfunctional Relationship with Phosphorus Back into Balance

In the early 2000s, I wrote a series of Land Stewardship Letter articles about a generic environmental impact statement study that was done on Minnesota’s livestock industry. The final report had an interesting finding related to phosphorus, a key source of crop fertility: small livestock farms had a medium phosphorus shortage of 17 pounds per…  Read More

Alex Kiminski

In July 2024, Alex joined LSP’s staff in the Montevideo, Minn., office to work on soil health and land access issues. Alex grew up part-time in rural Wisconsin, spawning an affinity for open space, vintage tractors, bird chatter, and frog croaks. After 20-some-odd years working in the nooks and crannies of the food industry, she…  Read More