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Ear to the Ground 386: A Farm to School Taste Test

How a small, rural school district is taking a trial run at sourcing food from local farmers. More Information • MDA Farm to School & Early Care Programs & Grants • Report: Building the Farm to School Network in West Central Minnesota • LSP’s Community-Based Food Systems Web Page • Ear to the Ground 385:…  Read More

Ear to the Ground 385: A Longer Local Lunch Season

Jeanine Bowman believes having locally produced food on her school’s menu shouldn’t be a special occasion — it should be a daily part of nourishing kids while supporting the farm economy. More Information • MDA Farm to School & Early Care Programs & Grants • Report: Building the Farm to School Network in West Central…  Read More

Ear to the Ground 384: Power Play

Ag antitrust expert Austin Frerick sees the current food system as a mechanism for modern robber barons to treat rural communities as mere “extraction colonies.” But, he argues, changing how we eat isn’t enough —  we need to disrupt how power is distributed all along the food chain (2 of 2 parts). More Information •…  Read More

Ear to the Ground 382: No Offseason

LSP’s Local Democracy Challenge is a reminder that we can’t allow democracy to grow dormant between elections. More Information • LSP’s Local Democracy Challenge Web Page • Land Stewardship Action • Ear to the Ground Podcast 341 Featuring Land Stewardship Action You can find LSP Ear to the Ground podcast episodes on Spotify, Pandora, iTunes, YouTube,…  Read More

Ear to the Ground 381: A Key Ingredient

Chris MacLeod came to Mill City hoping to source local grain while pursuing his passion for baking. When confronted with the reality of the export-driven commodity system, he doubled down on connecting with local farmers.  More Information • Laune Bread • Baker’s Field Flour & Bread • LSP’s Small Grains Web Page • Ear to…  Read More

Ear to the Ground 378: Dumping the Doubts

Noreen Thomas got into organic crop farming almost three decades ago as a way to produce healthy food and survive economically. Today, she’s the mentor she never had. More Information • Register for LSP’s “Bringing Small Grains Back to Minnesota” Networking Meeting on Aug. 2, 2025, in Madison, Minn. • Doubting Thomas Farms • 2025…  Read More

Ear to the Ground 377: Flour Power

When Peter and Brittany Haugen sought to diversify their western Minnesota crop farm, they realized there was little infrastructure available to support small grains. So they forged their own link in the food chain by launching Sandhill Mill. More Information • Register for LSP’s “Bringing Small Grains Back to Minnesota” Networking Meeting on Aug. 2,…  Read More

Ear to the Ground 370: Bending the Bird Curve

  The feathered residents of America’s grasslands are in big trouble, but Audubon ecologist Krysten Zummo sees regenerative grazing as a way for bovines to benefit birds. More Information • Audubon Conservation Ranching Program • Krysten Zummo Contact Information • LSP Grazing & Soil Health Page • The Monitoring Tool Box • Wild Farm Alliance…  Read More

Ear to the Ground 367: Disrupting the Food Chain

Mastering the market is no easy task for a cutting-edge perennial grain. What lessons have the staff at Forever Green learned from their work with Kernza? More Information • Forever Green Initiative • Blog: Don Wyse’s Land Grant Legacy • Ear to the Ground 365: Perennial Pivot • Ear to the Ground 229: Kernza’s Continuous…  Read More

Ear to the Ground 364: Savanna Symbiosis

Stephen Thomforde sees integrating trees, grass, and grazing animals as a way to support one of the most productive ecosystems in existence, and history backs up his argument. More Information • Stephen Thomforde Website • Land Stewardship Letter: Silvopasturing’s Silver Lining • Land Stewardship Letter: 2017 Feature on Mastodon Valley Farm • Sustainable Farming Association…  Read More