Search Results

Searched for: regional food system

Crop Insurance: Good Enough for Monsanto-Good Enough for Conservation Farming

From the fact-is-stranger-than-fiction department: In 2007, Monsanto talked the USDA’s Risk Management Agency into giving farmers a discount on crop insurance premiums if they planted the company’s triple-stacked GMO corn. Reportedly, some reviewers of the proposal raised concerns that the premium subsidy would unfairly benefit a single private company. But in the end, the USDA…  Read More

Taking on the Big Land Grab

This fall, 19 Land Stewardship Project members traveled to county courthouses across Minnesota and dug through real estate transaction records to help compile data on the state of land consolidation in rural areas. These researchers represent an important first step in a major new LSP campaign to organize for better land access for farmers in…  Read More

LSP Participates in National Day of Dignity & Respect

Land Stewardship Project members and staff joined allies from across Minnesota on Oct. 5 for the National Day of Dignity and Respect march and rally. During the day thousands of people from around the country joined together in calling on Congress to pass comprehensive immigration reform. In Minnesota, LSP joined with members of the state’s…  Read More

Join LSP Members for an Immigration Reform Rally & March in Mpls. Oct. 5

Saturday, Oct. 5, has been billed the National Day of Dignity and Respect as thousands around the country will join together in calling on Congress to pass comprehensive immigration reform. In Minnesota, members of our state’s faith, business, labor, law enforcement and immigrant communities share the goal of comprehensive immigration reform. As a result, a…  Read More

An Investment in Sustainable Ag is an Investment in a Positive Future for Rural Minnesota

If ever there was a shining example of a smart public investment in our food and farming future, Minnesota’s Sustainable Agriculture Demonstration Grant Program is it. This program has been an important driver of sustainable (and conventional) farming innovations in the state for almost a quarter-century. Farmers who qualify for these competitive grants are able…  Read More

Stanford Organic Study: Flawed & Simplistic

A recent press release from the Stanford School of Medicine read, “Little evidence of health benefits from organic foods.” The headline could just have easily read, “Despite billions spent on research and subsidies, conventional foods found more dangerous than organic.” The Stanford study was striking in several regards: 1) no new research was conducted —…  Read More

Frac Sand Prevents Justice for All

The local frac sand industry is part of Big Oil’s continued efforts to monopolize the profits from natural resources that belong to everyone. Who really owns the earth, the oil, air and water? Big Oil’s frac-sand process uses huge amounts of water from our limited-supply aquifers. We can live without oil, but we can’t live…  Read More

Rolling Our Land to Death

I sat in a farmhouse one afternoon last month as a hot wind lifted rich topsoil from surrounding fields. On the drive in, I’d noticed a surprising amount of rill erosion on newly tilled cropland—surprising because recent rains had not been all that intense and the fields were not unusually steep. Out of the blue…  Read More