Search Results

Searched for: regional food system

Land Line: Tillage’s Toll, Conservation & Leases, Soil Health & Nutrient Density, Emerging Farmer Help

June 22: An LSP Round-up of News Covering Land, People & Communities

The Midwest has Lost 57.6 Billion Metric Tons of Soil Due to Agricultural Practices (3/16/22) The Midwest has lost approximately 57.6 billion metric tons of topsoil since farmers began tilling the soil, 160 years ago. And this is despite conservation practices put in place in the wake of the Dust Bowl in the 1930s, according to Phys.org. Much…  Read More

Big Meat’s Big Lie

On April 27, meat giant Tyson Foods took out a full-page advertisement in major newspapers that carried an alarming message. “The food supply is breaking,” it said. The ad went on: “We have a responsibility to feed our country…Our plants must remain operational so that we can supply food to our families in America.” Tyson…  Read More

Bold Solutions Call for Bold Action

Minnesota’s Next Governor Must Take Direct, Concrete Steps The people of Minnesota are beginning to consider what they would like the future of the state to look like in the context of the fall gubernatorial elections. Will they elect Minnesota’s first woman governor? Go “Back to the Future” with a former governor? Select a leader…  Read More

Breaking the Meat Processing Bottleneck

Endowed Chair Puts the Right People in the Right Place to Address a Critical Problem

A cornerstone of creating a regenerative agricultural system in the Upper Midwest is reintegrating livestock onto the land in a way that farmers can add value to forages and grains while cycling nutrients in a manner that manure becomes a way to build soil biology, rather than a waste product to be disposed of. Over…  Read More

Land Line: Mental Health & Land Health, Ag Income Decline, Canadian Eggs, Tariffs & Fertilizer, Banned Verbiage, Weather Disaster, Community Hub

Farmers Face One of the Highest Rates of Suicide. This Social Worker Believes the Solution is Buried in Their Land (4/10/25) The Guardian newspaper describes how a social worker in Kansas has developed the LandLogic Model, a new way to train healthcare providers that uses farmers’ relationship to their land to identify and treat depression,…  Read More

Farmers Gather in Albert Lea to Talk About ‘Bringing Small Grains Back to Minnesota’

Attendees from 3 States Heard National, Local Ag Leaders Discuss the Economic, Agronomic & Environmental Opportunities Crops Like Oats Can Provide

ALBERT LEA, Minn. — Corn and soybeans may dominate the agricultural landscape in southern Minnesota and northern Iowa, but reintroducing small grains such as oats into the rotation could help make farming more economically, agronomically and environmentally sustainable, while serving a growing consumer demand for healthy food, said a panel of national and local experts during…  Read More

Sustainable Vs. Regenerative

When Words Matter…& When They Don’t When it comes to farming, “regenerative” is having a bit of a moment. For example, Cargill wants to help farmers convert 10 million acres of row crop farmland to “regenerative practices,” and General Mills has said it is committed to advancing “regenerative agriculture practices” on a million acres of…  Read More

Tell Congress: We Need Rural Climate Leaders Now!

For over a year, Land Stewardship Project members have been advocating for the Agriculture Resilience Act (H.R.2803/ S.1337), a piece of federal legislation that invests in building a more climate-resilient farm and food system from the ground up. Our members have lobbied members of Congress during farm tours and in virtual meetings to advance this…  Read More

Soil Health: Numbers vs. Knowing

Sometimes it takes a bit of an evangelist to remind us that praying at the altar of facts and figures can blind one to how they all connect in the bigger picture. In the case of production systems that build soil health, that preacher is Ray Archuleta. “The soil is naked, hungry, thirsty and running…  Read More