LSP’s Amy Bacigalupo talks about why the organization is diving deep into helping communities build food systems that can stem the tide of commodities (and wealth) leaving the land. More Information: • LSP’s Community-Based Food Systems Web Page • Ear to the Ground No. 283: Ken Meter draws on decades of community analyses to explain why… Read More →
AUSTIN, Minn. — Internationally known soil health pioneer Gave Brown will be featured at a regenerative farming field day Friday, Sept. 16, from 9 a.m. to 3 p.m., at the Tom Cotter farm near Austin (50203 205th Street). This event, which is being sponsored by the Minnesota Soil Health Coalition, Superior Cannabis Company and the… Read More →
Meeting Takes Place at Twin Cities Area Incubator Farm MARINE ON ST. CROIX, Minn. — During a walking tour of an incubator farm Sunday, farmer-leaders relayed to Minnesota U.S. Senator Tina Smith the importance of creating and supporting food and farm policy that prioritizes people and public investment in the health and wellbeing of communities… Read More →
Dry Creek Farms has been farming certified organic crops since 2001 and presently consists of me and my wife Terri, along with our son Jared, who recently returned to the farm after attending college. We have registered Red Angus cattle and recently Jared has added Polled Herefords as well. The cattle are raised on an… Read More →
SAINT PAUL, Minn. — As the agriculture budget emerged from a House-Senate conference committee Friday evening, it appeared legislative leaders had squandered a major opportunity to invest in an economically and ecologically sustainable rural Minnesota, according to the Land Stewardship Project (LSP). “This was the state’s chance to help farmers build the kind of agricultural… Read More →
Farmers Face One of the Highest Rates of Suicide. This Social Worker Believes the Solution is Buried in Their Land (4/10/25) The Guardian newspaper describes how a social worker in Kansas has developed the LandLogic Model, a new way to train healthcare providers that uses farmers’ relationship to their land to identify and treat depression,… Read More →
ALBERT LEA, Minn. — Corn and soybeans may dominate the agricultural landscape in southern Minnesota and northern Iowa, but reintroducing small grains such as oats into the rotation could help make farming more economically, agronomically and environmentally sustainable, while serving a growing consumer demand for healthy food, said a panel of national and local experts during… Read More →
Minnesota’s Next Governor Must Take Direct, Concrete Steps The people of Minnesota are beginning to consider what they would like the future of the state to look like in the context of the fall gubernatorial elections. Will they elect Minnesota’s first woman governor? Go “Back to the Future” with a former governor? Select a leader… Read More →
The Midwest has Lost 57.6 Billion Metric Tons of Soil Due to Agricultural Practices (3/16/22) The Midwest has lost approximately 57.6 billion metric tons of topsoil since farmers began tilling the soil, 160 years ago. And this is despite conservation practices put in place in the wake of the Dust Bowl in the 1930s, according to Phys.org. Much… Read More →
When Words Matter…& When They Don’t When it comes to farming, “regenerative” is having a bit of a moment. For example, Cargill wants to help farmers convert 10 million acres of row crop farmland to “regenerative practices,” and General Mills has said it is committed to advancing “regenerative agriculture practices” on a million acres of… Read More →
