MINNEAPOLIS, Minn. — Farmers now have an online tool available for calculating the potential soil erosion impact of various crop rotations. The Land Stewardship Project (LSP) today launched a component of its popular Cropping Systems Calculator that provides insights into how decisions made on an individual farm will influence water-caused soil loss in the immediate… Read More →
On a crisp morning in September, North Dakota farmer Gabe Brown held two handfuls of soil and searched for signs of life—theoretically not a difficult task considering one teaspoon of humus contains more organisms than there are humans in the world. But many of the bacteria and invertebrates that lurk in the dark basement of… Read More →
Unsealed Antitrust Complaint Reveals Key Factor in High Food Prices: Corporate Behemoths (12/18/25) Writing in the Minnesota Reformer, the Minnesota Farmers Union’s Justin Stofferahn describes how monopolization of the food industry and failure to enforce antitrust laws has harmed consumers. Highlights: A newly unsealed antitrust complaint provides a unique look at price discrimination in practice,… Read More →
LEWISTON, Minn. — Last week’s announcement that a deadly strain of avian influenza has reemerged in Minnesota raises renewed questions about the role large, industrialized poultry operations play in propagating this disease, say authors of a new white paper published by the Land Stewardship Project (LSP). “Big Bird. Big Problem: How the Poultry Industry is… Read More →
This Gateway into Farming Hinges on Small Grains, Livestock & Soil Health With its pool table topography and coffee-colored soils, southern Minnesota’s Nicollet County perennially ranks as one of the top producers of corn and soybeans in the state, and land prices reflect it — in 2019 the average annual non-irrigated cropland rental rate in… Read More →
Sometimes the rules of simple cause and effect don’t directly apply. Take, for instance, the fact that cattle are ruminants, and like all ruminants they utilize a wonderfully complex digestive system to turn forages and grain into meat and milk. A major side effect of all that fermentation on four legs is the production of… Read More →
Talking about the importance of feeding soil microbes is fine. Speaking with your feet is even better. “Take a closer look—anything you tramp down is just carbon in the soil,” quips soil conservationist Jay Fuhrer on a Thursday afternoon in early September. As he says this, he’s beckoning some 120 farmers and others to follow… Read More →
Laura Lengnick believes that if farms are to survive (and thrive) in the age of climate change, we need to remember it’s not just about soil and water — it’s also about people. More Information • Resilient Agriculture: Cultivating Food Systems for a Changing Climate, by Laura Lengnick • SARE Publication: Cultivating Climate Resilience on Farms… Read More →
Oct. 23: An LSP Round-up of News Covering Land, People & Communities Connecting Farmers Through Music, Land Stewardship Project Commissions Conservation Songs (10/18/20) Kaitlyn Riley at WIZM Radio describes how LSP this fall added a new, melodic twist to its soil health work by producing a music video called, “Got Cover Crops.” Highlights: LSP collaborated… Read More →
Land Stewardship Project members believe that the kind of agricultural system and democracy we have is up to us. Our members are the experts when it comes to their communities and farms and, together, we can and must make regenerative agriculture the norm, rather than the exception. We believe our public institutions exist to serve the… Read More →
