RIDGEWAY, Iowa — How can we put a dollar value on soil health? That will be the topic of discussion during a “Soil Health Economics: Learn the Value of Low-Input, Soil-Building Farm Systems” workshop on Tuesday, March 19, from 9 a.m. to 3 p.m., at the Ridgeway Community Center (690 County Street). Sign-in for this… Read More →
AUSTIN, Minn. — Consumers, farmers and community members are invited to the “Second Annual Hemp & Food Health Day on a Regenerative Farm” event Saturday, Sept. 17, from 9 a.m. to 3: 30 p.m., at the Tom Cotter farm near Austin (50203 205th St.). This free event, which includes lunch and a beer social, is… Read More →
LSP Bridge to Soil Health Program’s Peer-to-Peer Learning Groups: The Strategy & Construction of Regional Farmer Soil Hubs Through this publication, the Land Stewardship Project is sharing our experience constructing and implementing the Regional Soil Hubs through our Bridge to Soil Health initiative. We hope that other agricultural groups, including farmer-led groups, might want to… Read More →
An Entomologist Sees Farms as Part of the Solution to Biodiversity Loss It’s called the “windshield effect” — a harsh but effective way to gauge insect populations. The more dead bugs smashed on the front end of your F-150, the more live ones buzzing around in surrounding fields. Scientists, and anyone who drives for that… Read More →
One of the best approaches for combating climate change lies beneath every Midwestern farm: the soil. By increasing soil organic carbon, farmers can help the climate, their bottom lines, and their farms and communities better adapt to the impacts of extreme weather. The Land Stewardship Project is part of the Midwest Sustainable Agriculture Working Group… Read More →
The promoters of “meat” that does not come from living, breathing animals go to great lengths to differentiate their products from the “veggie burgers” that started popping up in the grocery aisle decades ago. The fake meat industry’s target customer is not the vegetarian or vegan. These products — also called “alt-meat,” “cultured meat,” or… Read More →
MONTEVIDEO, Minn. — The bankruptcy and subsequent shutdown of the Pure Prairie Poultry processing plant in St. Charles, Iowa, has once more laid bare the dangers and the inadequacies of our industrial farming structure. “Too big to fail” is no longer just a condition of the financial sector, it is now a concept that is reaching… Read More →
On an overcast day in late June, Arlo Hark drives a semi into a gravel parking lot near the southeastern Minnesota community of Rushford pulling a trailer adorned with an “Eat Lamb: 10,000 Coyotes Can’t be Wrong” bumper sticker. He opens two doors on the side of the trailer and 120 lambs and ewes explode… Read More →
From Kris Shelstad’s point of view, an empty building on Main Street is packed full of opportunities for revitalizing her hometown’s economic and cultural life, one conversation at a time. More Information: • Madison Mercantile • LSP’s Community-Based Food Systems Web Page • Support Local Food During the Upper Minnesota River Meander Sept. 30-Oct. 2… Read More →
Jan. 22: An LSP Round-up of News Covering Land, People & Communities New Oregon Legislation Would put a Moratorium on Building Mega-Dairies. What Happens Next? (1/21/21) A coalition of food safety, environmental, and family farm groups is pushing for a moratorium on mega-dairy construction in Oregon, reports The Counter. Highlights: If passed, the legislation would… Read More →
