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One Farmer’s Journey: No-till, Cover Crops, Improved Soil Health & Yields

My journey into conservation started as a teenager in the mid-1980s— I was tired of picking rocks every year and filling ditches from erosion on a regular basis. We had changed to mulch-till by then to reduce erosion. We had also started transitioning from a corn and hay rotation to a corn and soybean rotation.…  Read More

Talking Conservation in Our Farm Leases

With a single phrase, we can put conservation to work on rented land. And that would have a major impact from a landscape point of view: more than half the crops in Minnesota and Iowa alone are produced on rented acres, and every one of them could be saving soil, water, habitat and money with…  Read More

Public Shouldn’t Pay the Price for Big Ag’s Pollution

Last month in a special report, the Star Tribune newspaper revealed how much water pollution from agriculture is costing taxpayers. At $125 million in 2014 alone, the price of industrialized, monocrop agriculture is significant and only likely to grow. In north-central Minnesota, we have an opportunity during the next few weeks to prevent some of…  Read More

Feed the Plant, Starve the Soil

There are lots of reminders out there that we have a long ways to go before building soil health becomes a mainstay of our food and farming system. Some reminders are subtle, while others are about as blunt as a baseball bat to the head. A reminder of the latter variety is featured in the…  Read More

Join Our Trip & Help Build Cross-Border Solidarity with Mexico in March

A number of years ago, long before billionaire provocateur Donald Trump demonized undocumented Mexican workers and called for the erection of a new wall along the southern U.S. border, the Land Stewardship Project began work as an ally for immigrant farmworker rights and immigration reform. Our latest endeavor along these lines is a trip south…  Read More

Champions of the Land Ethic

When I heard that Land Stewardship Project board member Loretta Jaus was being recognized by the White House this week as a “Champion of Change for Sustainable and Climate-Smart Agriculture,” I couldn’t think of a more deserving recipient. From the first time almost a decade ago that I visited the western Minnesota dairy operation she…  Read More

Turning Up the Heat on McDonald’s

On Oct. 6, at lunchtime, I stood on the sidewalk outside a McDonald’s restaurant in St. Paul, Minn., facing the busy traffic on University Avenue with a colorful sign that said “Stop the Drift.” I was with a group of other supporters of the Toxic Taters Coalition: students, parents and community members who made time…  Read More

Dayton Uses Executive Authority to Preserve Citizen Input into MPCA Decisions

Governor Mark Dayton announced on Aug. 4 that he would use his Executive Authority to create a Governors’ Citizens Committee to fill in for the Minnesota Pollution Control Agency (MPCA) Citizens’ Board. Earlier this year, despite a huge outpouring of opposition from rural people, the Minnesota Legislature abolished the 48-year-old Citizens’ Board. “As regulators make…  Read More

MN Legislative Wrap-up: A Mixed Bag for the Environment, Sustainable Ag, Family Farms

One of the most anti-environmental pieces of legislation to come out of the Minnesota Capitol in several years became law on Saturday, June 13. The Agriculture and Environment Omnibus Budget Bill was supposed to provide funding for numerous initiatives of importance to rural Minnesotans. However, as the session wound down, several policy provisions were plugged…  Read More

Forever Green: Relaying Resiliency

To Matthew Ott, three words could make all the difference as to whether farming systems that protect the soil year-round in Minnesota become a consistent agricultural presence in the state. “For me, the most exciting thing is to be able to use the term, ‘cash cover crops,’ ” says the University of Minnesota graduate student.…  Read More