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A Sense of Where You Are: The Big Picture

Part 9 in a Series

By Brian DeVore
January 13, 2025

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Note: This is the 9th installment in the 12-part “A Sense of Where You Are” series. 

When someone calls Matthew Fitzgerald for advice about getting into organic crop production, the central Minnesota farmer’s first response is a question of his own: “Do you own a fishing boat?” If they say yes, Fitzgerald then recommends they sell it, because, as he puts it, “You’re going to have to work all summer” to raise organic crops.

“This is what being an organic farm looks like,” says Matthew Fitzgerald, referring to the “Farm Flow” planner his operation uses during the growing season.

On an overcast day in late August, the 33-year-old farmer provided a visual representation to back up his argument that organic crop producers would be better off investing in ice fishing gear.

“This is what being an organic farm looks like,” Fitzgerald quipped as he spun around a large dry-erase whiteboard set up in his farm’s cavernous machine shed. This “big reveal,” as he called it, was meant to show a group of farmers — along with lenders and folks involved with the marketing-end of organic farming — gathered for a field day that although organic agriculture comes with benefits such as a lower impact on the environment and premium prices, it also involves some very, very busy days during the growing season, days made even more hectic by the fact that climate change narrows the window of opportunity available for getting critical field work done.

The field day, which was sponsored by the Organic Agronomy Training Service, Grain Millers, the U of M’s Forever Green Initiative, and the Minnesota Office for Soil Health, was focused on providing a comprehensive view of the opportunities and challenges associated with organic crop production. Fitzgerald’s planning board, which he calls “Farm Flow,” was a good place to start.

The chart uses different colored dots to track daily weed management across the 2,700 acres the McLeod County farm grows certified organic corn, soybeans, wheat, peas, and edible beans on. Each color represents a different weed control method — tine weeding, rotary hoeing, flame weeding, and utilizing an electric zapper. Why the fixation on weed control? Fitzgerald said that they’ve found that the biggest factor impacting organic yields is how well weed pests are controlled. And whereas a conventional farm might have at its disposal a few “big hammers” in the form of chemicals to control problems, an organic farm has to rely on several smaller practices and tools. Timing is everything: getting rained out on a day when you needed to get in and rotary hoe can have major negative repercussions down the line. And such weather disruptions are more common than ever these days.

“We’re really on the front lines of climate change as organic farmers,” said Fitzgerald. “We don’t have cover-up tools available to deal with those swings in the weather.”

Fitzgerald’s father, Joe, has been raising organic crops since 1994, and he says the Farm Flow board provides a handy way to, at a glance, track gaps in the weed control schedule and figure out what needs to be done to fill in those blank spots. The Fitzgeralds are so happy with the Farm Flow system that they are in the process of digitizing it and making it available to other farmers.

After a farmer panel on marketing, a mini-tour of the Fitzgeralds’ weed control equipment, and a field-side discussion about the balancing act organic crop farmers must strike between controlling weeds with tillage and maintaining soil health, it became clear why something like a giant planner is needed to help navigate the growing season. It can also help a farmer justify that feeling of being a bit overwhelmed at times.

“Stepping back after going through a weeding season, it’s like, ‘Wow, that’s why I’m so tired,’ ” Matthew said.

Brian DeVore edits the Land Stewardship Letter and produces the Ear to the Ground podcast.

Give it a Listen

  • Ear to the Ground 355: Silver Buckshot (Joe & Matthew Fitzgerald)

Installments in the ‘A Sense of Where You Are’ Series:

  1. Introduction to the Series: A Sense of Where You Are
  2. Red Dresses & Magic Management
  3. In the Blood
  4. Seeking Signs of Life
  5. Forest for the Trees
  6. The Quickening
  7. Food Bank Booster
  8. First Things First
  9. The Big Picture
  10. The Snowball Effect
  11. 7 Years Later
  12. Against the Grain

 

Category: Blog
Tags: A Sense of Where You Are • Fitzgerald Organics • organic crops • soil health • weed control

Upcoming Events

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November 2025

Tuesday November 4

11:00 am – 12:00 pm
Birds in the Balance: Pest Control Services Across Crop Types
Tuesday November 4
11:00 am – 12:00 pm
Birds in the Balance: Pest Control Services Across Crop Types
Online

This 10-lesson Wild Farm Alliance virtual course teaches agricultural professionals and farmers how to support beneficial birds and manage pest birds on farms. By learning how to assess the farm’s avian needs and opportunities, farms can be designed to provide for a diversity of beneficial birds. 

If pest birds are a problem, they can be discouraged with specific practices during the shorter periods when they cause damage. The sessions cover the latest research, tools and resources, and are given by experts in avian pest control, entomology, ornithology and conservation. While many topics and species are specific to the Midwest, most of the principles discussed are applicable across regions. 

Continuing Education Credits have been requested and are expected to be approved from American Society of Agronomy.

For details and to register, click here. 

The Course Schedule:

LESSON 1

Why Birds Belong on the Farm: Biodiversity, Pest Control & A Thriving Landscape

Tuesday, September 23, 2 p.m. CT


LESSON 2

Birds as Pest Control Allies on the Farm

Tuesday, October 14, 11 a.m. CT


LESSON 3

Birds in the Balance: Pest Control Services Across Crop Types

Tuesday, November 4, 11 a.m. CT


LESSON 4

Integrating Habitat into Croplands: Prairie Strips and Bird Conservation

Tuesday, December 2, 11 a.m. CT


LESSON 5

Birds on the Farm: Balancing Biodiversity and Food Safety

Tuesday, January 13, 11 a.m. CT


LESSON 6

Beyond the Crop: Birds, Biodiversity, and the Power of Edge Habitat

Tuesday, February 3, 11 a.m. CT


LESSON 7

Bridging Forestry, Farming, and Habitat

Tuesday, February 24, 11 a.m. CT


LESSON 8

Perennial Pathways: Agroforestry for Birds and Biodiversity on Farms

Tuesday, March 17, 11 a.m. CT


LESSON 9

Birds on the Range: How Grazing Practices Shape Habitat for Grassland Species

Tuesday, April 7, 11 a.m. CT


LESSON 10

Birds at Risk: How Pesticides Shape Safety on Agricultural Lands

Tuesday, April 28, 11 a.m. CT

7:00 pm – 9:30 pm
Big Ag, Big Problems: LSP Panel on Rural Consolidation
Tuesday November 4
7:00 pm – 9:30 pm
Big Ag, Big Problems: LSP Panel on Rural Consolidation
Lanesboro Community Center, 202 Parkway Ave S, Lanesboro, MN 55949, USA

 
The concentration of money and power in our food and farming system is a threat to our rural way of life, the land, and Main Street economies. According to research compiled by Farm Action, agricultural industries ranging from poultry processing to seed distribution are now dominated by four or fewer corporations, creating a system that for all intents and purposes no longer represents an open market situation. This makes it next to impossible for small and mid-sized farms to compete economically.  

Those of us who grew up in the rural Midwest have seen these effects firsthand. As once vibrant agricultural economies diminish, so too do community resources: hospitals, public schools, religious institutions, grocery stores, and more. Young people who see little opportunity in their hometowns move to cities and suburbs to start their careers and families. 
 
A consolidated, corporate-controlled agricultural system is also wreaking havoc on our natural environment. Runoff from large-scale factory farms and row cropping operations threatens our drinking water and spoils natural landscapes that people from all walks of life cherish. Without intervention, it won’t be long before all of us — urban or rural, farmers and non-farmers, rich or poor, young or old — will be impacted by the devastation of Big Ag. 

Join the Land Stewardship Project on Tuesday, Nov. 4, to hear from two people who think a lot about the power of Big Ag and its negative impacts — Austin Frerick and Sonja Trom Eayrs. They will lead a discussion about the forces threatening our rural communities and how we build the people power to take them on. 

This is an opportunity to take the first steps toward developing the kind of positive future for our communities that builds homegrown wealth, treats people fairly, and is resilient in the long term. If you love something and someone, you fight for it. Come fight with us! 
 
Austin Frerick Biography: Austin Frerick is an expert on agricultural and antitrust policy. In 2024, he published his debut book, Barons: Money, Power, and the Corruption of America’s Food Industry.
 
Sonja Trom Eayrs Biography: Sonja Trom Eayrs, author of Dodge County, Incorporated: Big Ag and the Undoing of Rural America, is a farmer’s daughter, rural advocate, and attorney.

To register for this event, click here.

Friday November 7 – Saturday November 8

Emerging Farmers Conference
Friday November 7 – Saturday November 8
Emerging Farmers Conference
Brooklyn Center, MN, USA

Details on the 20th Annual Emerging Farmers Conference are available here.

Thursday November 13

8:30 am – 1:00 pm
Women in Conservation Northern Network Gathering: Stories from the Field
Thursday November 13
8:30 am – 1:00 pm
Women in Conservation Northern Network Gathering: Stories from the Field
Bigwood Event Center, 921 Western Ave, Fergus Falls, MN 56537, USA

Join Minnesota Women in Conservation and Renewing the Countryside for a relaxed, creative, restorative, and interactive day of networking and learning with fellow women conservation professionals. Breakfast and lunch are included at the lovely Bigwood Event Center. Cost is $25. 
 
For more information and to register, click here. 
 
Please reach out to burke@rtcinfo.org for information on scholarships before registering.

Friday November 14

9:00 am – 3:00 pm
Scaling Up Soil Health Strategies Bus Tour
Friday November 14
9:00 am – 3:00 pm
Scaling Up Soil Health Strategies Bus Tour
Leatherdale Equine Center, 1801 Dudley Ave, St Paul, MN 55108, USA

Visit three farms near Northfield, Minn., to explore soil health at a larger scale. Learn about mechanized cover cropping, reduced tillage, erosion control, and using perennials and pollinator strips.
 
This is the third tour in a three-part soil health bus tour series. Participants can sign up for just one, two, or all three tours. Register at https://z.umn.edu/vegetablebustours. The cost is $15 (flat fee, covers 1, 2, or 3 tours). There are more details in the attached flyer.

View Full Calendar

Recent Posts

  • Land Line: Corn Belt Cancer, Integrating Crops & Livestock, Trade Turmoil, Farmland Access, Erosion, SNAP, Microbe Memory October 31, 2025
  •  ‘Big Ag, Big Problems’ Panel to Feature 2 Experts on Consolidation Nov. 4 in Lanesboro October 27, 2025
  • Reflections from LSP’s 2025 Summer Events Season October 24, 2025
  • Another Farm Crisis Looms, but it’s Not too Late to Take Action October 23, 2025
  • Tell Congress: Support Market Access for Farmers by Funding Local Food Purchasing October 22, 2025

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