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A Sense of Where You Are: The Big Picture

Part 9 in a Series

By Brian DeVore
January 13, 2025

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Note: This is the 9th installment in the 12-part “A Sense of Where You Are” series. 

When someone calls Matthew Fitzgerald for advice about getting into organic crop production, the central Minnesota farmer’s first response is a question of his own: “Do you own a fishing boat?” If they say yes, Fitzgerald then recommends they sell it, because, as he puts it, “You’re going to have to work all summer” to raise organic crops.

“This is what being an organic farm looks like,” says Matthew Fitzgerald, referring to the “Farm Flow” planner his operation uses during the growing season.

On an overcast day in late August, the 33-year-old farmer provided a visual representation to back up his argument that organic crop producers would be better off investing in ice fishing gear.

“This is what being an organic farm looks like,” Fitzgerald quipped as he spun around a large dry-erase whiteboard set up in his farm’s cavernous machine shed. This “big reveal,” as he called it, was meant to show a group of farmers — along with lenders and folks involved with the marketing-end of organic farming — gathered for a field day that although organic agriculture comes with benefits such as a lower impact on the environment and premium prices, it also involves some very, very busy days during the growing season, days made even more hectic by the fact that climate change narrows the window of opportunity available for getting critical field work done.

The field day, which was sponsored by the Organic Agronomy Training Service, Grain Millers, the U of M’s Forever Green Initiative, and the Minnesota Office for Soil Health, was focused on providing a comprehensive view of the opportunities and challenges associated with organic crop production. Fitzgerald’s planning board, which he calls “Farm Flow,” was a good place to start.

The chart uses different colored dots to track daily weed management across the 2,700 acres the McLeod County farm grows certified organic corn, soybeans, wheat, peas, and edible beans on. Each color represents a different weed control method — tine weeding, rotary hoeing, flame weeding, and utilizing an electric zapper. Why the fixation on weed control? Fitzgerald said that they’ve found that the biggest factor impacting organic yields is how well weed pests are controlled. And whereas a conventional farm might have at its disposal a few “big hammers” in the form of chemicals to control problems, an organic farm has to rely on several smaller practices and tools. Timing is everything: getting rained out on a day when you needed to get in and rotary hoe can have major negative repercussions down the line. And such weather disruptions are more common than ever these days.

“We’re really on the front lines of climate change as organic farmers,” said Fitzgerald. “We don’t have cover-up tools available to deal with those swings in the weather.”

Fitzgerald’s father, Joe, has been raising organic crops since 1994, and he says the Farm Flow board provides a handy way to, at a glance, track gaps in the weed control schedule and figure out what needs to be done to fill in those blank spots. The Fitzgeralds are so happy with the Farm Flow system that they are in the process of digitizing it and making it available to other farmers.

After a farmer panel on marketing, a mini-tour of the Fitzgeralds’ weed control equipment, and a field-side discussion about the balancing act organic crop farmers must strike between controlling weeds with tillage and maintaining soil health, it became clear why something like a giant planner is needed to help navigate the growing season. It can also help a farmer justify that feeling of being a bit overwhelmed at times.

“Stepping back after going through a weeding season, it’s like, ‘Wow, that’s why I’m so tired,’ ” Matthew said.

Brian DeVore edits the Land Stewardship Letter and produces the Ear to the Ground podcast.

Give it a Listen

  • Ear to the Ground 355: Silver Buckshot (Joe & Matthew Fitzgerald)

Installments in the ‘A Sense of Where You Are’ Series:

  1. Introduction to the Series: A Sense of Where You Are
  2. Red Dresses & Magic Management
  3. In the Blood
  4. Seeking Signs of Life
  5. Forest for the Trees
  6. The Quickening
  7. Food Bank Booster
  8. First Things First
  9. The Big Picture
  10. The Snowball Effect
  11. 7 Years Later
  12. Against the Grain

 

Category: Blog
Tags: A Sense of Where You Are • Fitzgerald Organics • organic crops • soil health • weed control

Upcoming Events

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January 2026

Tuesday January 20

5:00 pm – 8:00 pm
Making the Most of Each Acre: Integrating Livestock onto Cropland
Tuesday January 20
5:00 pm – 8:00 pm
Making the Most of Each Acre: Integrating Livestock onto Cropland
680 Byron Main Ct. NE Byron, MN 55920

In this interactive workshop, farmers will learn about important soil, finance, crop, and livestock concepts related to crop and livestock integration. In addition to presentations by Extension educators, participants will engage in activities to put their newfound knowledge to the test. Participants will gain knowledge, new connections, and a personalized plan for integrating crops and livestock on their farm.
 
For details and to register, click here. 

Wednesday January 21

5:00 pm – 7:00 pm
Farm Aid Farmer Listening Session
Wednesday January 21
5:00 pm – 7:00 pm
Farm Aid Farmer Listening Session
Zoom online

What’s your story?

Farm Aid wants to hear from farmers about what they experienced in 2025 and what concerns they have heading into the 2026 season. Farm Aid will use the information and stories we hear during this listening session to make sure that our advocacy and policy work is grounded in the needs and experiences of family farmers right now.

Come learn more about Farm Aid’s policy and advocacy work, share your story with the Farm Aid community, and hear from farmers around the country about what they’re experiencing.

For more information and to register, click here. 

If you can’t make it to this listening session, share your story with us by filling out this form. 

Thursday January 22 – Saturday January 24

GrassWorks Grazing Conference
Thursday January 22 – Saturday January 24
GrassWorks Grazing Conference
La Crosse Center, 300 Harborview Plaza, La Crosse, WI 54601, USA

The 34th Annual GrassWorks Grazing Conference will take place Jan. 22–24 at the La Crosse Center in La Crosse, Wis.

The 2026 conference will be centered on the theme: “Pastures to Prosperity: Building financially smart grazing systems for today’s land stewards.” This year’s focus highlights practical, innovative, and profitable approaches to grass-based livestock production, equipping farmers with tools to strengthen both environmental and economic sustainability.

GrassWorks is excited to welcome two nationally recognized keynote speakers:

  • Melinda Sims, Wyoming cattle rancher and Ranching for Profit instructor, known for her expertise in financial decision-making and resilient ranch business models.
  • Dwayne Estes, Executive Director of the Southeastern Grasslands Institute, a leading voice in grassland restoration, regenerative grazing, and agricultural landscape resilience.

Conference highlights include:

  • More than 60 expert speakers from across the grazing and agricultural sectors
  • Over 45 industry exhibitors featuring the latest in grazing tools, technology, and services.
  • Workshops for beginning, expanding, and experienced graziers
  • Panel discussions on farm profitability, land stewardship, and long-term business resilience.
  • Robust networking opportunities with farmers, technical service providers, and industry partners.

The GrassWorks Grazing Conference draws farmers, agricultural professionals, educators, and conservation partners from across the Midwest and beyond. Attendees can expect practical education, actionable strategies, and meaningful connections.

Registration information can be found at https://grassworks.org/events/grazing-conference.

Tuesday January 27

9:00 am – 3:00 pm
'Beyond Exports: Rebuilding Local Markets' LSP Soil Health Workshop
Tuesday January 27
9:00 am – 3:00 pm
'Beyond Exports: Rebuilding Local Markets' LSP Soil Health Workshop
Rochester International Event Center, 7333 Airport View Dr SW, Rochester, MN 55902, USA

On Tuesday, January 27 join Land Stewardship Project for our signature winter workshop. This year’s theme is “Beyond Exports: Rebuilding Local Markets”.

The workshop will be held from 9am to 3pm at the Rochester International Event Center (73333 Airport View Dr SW, Rochester, MN 55902).  Our featured keynote speaker is Martin Larsen, a farmer who is a founding member of the “Oat Mafia” in south-central Minnesota.  In the morning session, Martin will highlight the challenges and opportunities facing all farmers as they look beyond export load-out at the elevator and instead look to recreate the local markets that once served our farmers and consumers.  He will share his journey establishing food grade oats and founding the “oat mafia” and the agronomic, economic, and market impacts it has made for his farm.

After the keynote, attendees will have the option to choose two of three breakout sessions with local experts:

Session 1: Economics of Diversifying Your Rotations
Session 2: Marketing Your Alternative Crops
Session 3: Derisking Diversifying Your Rotations

Breakfast and a catered lunch will be provided.  

For details and to register, click here.
 
You may also contact event organizer Shea-Lynn Ramthun at 651-301-1897 or slramthun@landstewardshipproject.org. 

5:30 pm – 8:00 pm
LSP Farm Transition Planning Course
Tuesday January 27
5:30 pm – 8:00 pm
LSP Farm Transition Planning Course
Zoom Online

The Land Stewardship Project’s long-running course for farmers and other landowners looking to transition their agricultural operations to the next generation is expanding into South Dakota in 2026. The Land Stewardship Project (LSP) Winter Farm Transition Planning Course, which enters its 10th session in 2026, provides a holistic opportunity to dig into important topics and learn from experienced farmers and professionals about the options that farmers and landowners have when looking to pass their farm on.

The standard Zoom online LSP course will be held on seven Tuesday evenings starting on January 27 and running through March 10. The sessions build on one another, so attendance at all sessions ensures the greatest understanding and planning opportunities. The course fee is $250 per family, and registration is open through Jan. 9 at https://landstewardshipproject.org/transition2026.

New this year is an expanded course offering for South Dakota attendees as part of a partnership LSP has formed with Dakota Rural Action and Rural Revival.

The South Dakota course, led by Dakota Rural Action and Rural Revival and using the LSP curriculum, includes seven weekly in-person sessions, with a full-day Saturday kick-off session, and another full-day session to close the training. Sessions two through six will take place on Tuesday evenings for two-and-a-half hours. The dates are: Jan. 31, Feb. 3, Feb. 10,  Feb. 17, Feb. 24, March 3 and March 14. As with the fully online course, the course fee is $250 per family, and the registration deadline is Jan. 9. To register for the South Dakota course, visit https://qrco.de/farmtransitions2026.

Presenters at both workshops will include other area farmers who are implementing farm transition plans, as well as professionals representing the legal and financial fields as they relate to agricultural businesses. Workshop participants will have an opportunity to begin engaging in the planning process as well as to learn about resources for continuing the process after the workshop has ended.

View Full Calendar

Recent Posts

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  • ‘Beyond Exports’ Focus of Jan. 27 Crop Diversification Meeting in Rochester January 11, 2026
  • Why LSP Stands With Our Immigrant Neighbors January 8, 2026
  • Priorities for 2026 Legislature: Soil, Water, Land Access, Consolidation, Farm to School January 8, 2026
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