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A Sense of Where You Are: The Big Picture

Part 9 in a Series

By Brian DeVore
January 13, 2025

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Note: This is the 9th installment in the 12-part “A Sense of Where You Are” series. 

When someone calls Matthew Fitzgerald for advice about getting into organic crop production, the central Minnesota farmer’s first response is a question of his own: “Do you own a fishing boat?” If they say yes, Fitzgerald then recommends they sell it, because, as he puts it, “You’re going to have to work all summer” to raise organic crops.

“This is what being an organic farm looks like,” says Matthew Fitzgerald, referring to the “Farm Flow” planner his operation uses during the growing season.

On an overcast day in late August, the 33-year-old farmer provided a visual representation to back up his argument that organic crop producers would be better off investing in ice fishing gear.

“This is what being an organic farm looks like,” Fitzgerald quipped as he spun around a large dry-erase whiteboard set up in his farm’s cavernous machine shed. This “big reveal,” as he called it, was meant to show a group of farmers — along with lenders and folks involved with the marketing-end of organic farming — gathered for a field day that although organic agriculture comes with benefits such as a lower impact on the environment and premium prices, it also involves some very, very busy days during the growing season, days made even more hectic by the fact that climate change narrows the window of opportunity available for getting critical field work done.

The field day, which was sponsored by the Organic Agronomy Training Service, Grain Millers, the U of M’s Forever Green Initiative, and the Minnesota Office for Soil Health, was focused on providing a comprehensive view of the opportunities and challenges associated with organic crop production. Fitzgerald’s planning board, which he calls “Farm Flow,” was a good place to start.

The chart uses different colored dots to track daily weed management across the 2,700 acres the McLeod County farm grows certified organic corn, soybeans, wheat, peas, and edible beans on. Each color represents a different weed control method — tine weeding, rotary hoeing, flame weeding, and utilizing an electric zapper. Why the fixation on weed control? Fitzgerald said that they’ve found that the biggest factor impacting organic yields is how well weed pests are controlled. And whereas a conventional farm might have at its disposal a few “big hammers” in the form of chemicals to control problems, an organic farm has to rely on several smaller practices and tools. Timing is everything: getting rained out on a day when you needed to get in and rotary hoe can have major negative repercussions down the line. And such weather disruptions are more common than ever these days.

“We’re really on the front lines of climate change as organic farmers,” said Fitzgerald. “We don’t have cover-up tools available to deal with those swings in the weather.”

Fitzgerald’s father, Joe, has been raising organic crops since 1994, and he says the Farm Flow board provides a handy way to, at a glance, track gaps in the weed control schedule and figure out what needs to be done to fill in those blank spots. The Fitzgeralds are so happy with the Farm Flow system that they are in the process of digitizing it and making it available to other farmers.

After a farmer panel on marketing, a mini-tour of the Fitzgeralds’ weed control equipment, and a field-side discussion about the balancing act organic crop farmers must strike between controlling weeds with tillage and maintaining soil health, it became clear why something like a giant planner is needed to help navigate the growing season. It can also help a farmer justify that feeling of being a bit overwhelmed at times.

“Stepping back after going through a weeding season, it’s like, ‘Wow, that’s why I’m so tired,’ ” Matthew said.

Brian DeVore edits the Land Stewardship Letter and produces the Ear to the Ground podcast.

Give it a Listen

  • Ear to the Ground 355: Silver Buckshot (Joe & Matthew Fitzgerald)

Installments in the ‘A Sense of Where You Are’ Series:

  1. Introduction to the Series: A Sense of Where You Are
  2. Red Dresses & Magic Management
  3. In the Blood
  4. Seeking Signs of Life
  5. Forest for the Trees
  6. The Quickening
  7. Food Bank Booster
  8. First Things First
  9. The Big Picture
  10. The Snowball Effect
  11. 7 Years Later
  12. Against the Grain

 

Category: Blog
Tags: A Sense of Where You Are • Fitzgerald Organics • organic crops • soil health • weed control

Upcoming Events

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January 2026

Tuesday January 13

11:00 am – 12:00 pm
Birds on the Farm: Balancing Biodiversity and Food Safety
Tuesday January 13
11:00 am – 12:00 pm
Birds on the Farm: Balancing Biodiversity and Food Safety
Online

This 10-lesson Wild Farm Alliance virtual course teaches agricultural professionals and farmers how to support beneficial birds and manage pest birds on farms. By learning how to assess the farm’s avian needs and opportunities, farms can be designed to provide for a diversity of beneficial birds. 

If pest birds are a problem, they can be discouraged with specific practices during the shorter periods when they cause damage. The sessions cover the latest research, tools and resources, and are given by experts in avian pest control, entomology, ornithology and conservation. While many topics and species are specific to the Midwest, most of the principles discussed are applicable across regions. 

Continuing Education Credits have been requested and are expected to be approved from American Society of Agronomy.

For details and to register, click here. 

The Course Schedule:

LESSON 1

Why Birds Belong on the Farm: Biodiversity, Pest Control & A Thriving Landscape

Tuesday, September 23, 2 p.m. CT


LESSON 2

Birds as Pest Control Allies on the Farm

Tuesday, October 14, 11 a.m. CT


LESSON 3

Birds in the Balance: Pest Control Services Across Crop Types

Tuesday, November 4, 11 a.m. CT


LESSON 4

Integrating Habitat into Croplands: Prairie Strips and Bird Conservation

Tuesday, December 2, 11 a.m. CT


LESSON 5

Birds on the Farm: Balancing Biodiversity and Food Safety

Tuesday, January 13, 11 a.m. CT


LESSON 6

Beyond the Crop: Birds, Biodiversity, and the Power of Edge Habitat

Tuesday, February 3, 11 a.m. CT


LESSON 7

Bridging Forestry, Farming, and Habitat

Tuesday, February 24, 11 a.m. CT


LESSON 8

Perennial Pathways: Agroforestry for Birds and Biodiversity on Farms

Tuesday, March 17, 11 a.m. CT


LESSON 9

Birds on the Range: How Grazing Practices Shape Habitat for Grassland Species

Tuesday, April 7, 11 a.m. CT


LESSON 10

Birds at Risk: How Pesticides Shape Safety on Agricultural Lands

Tuesday, April 28, 11 a.m. CT

Wednesday January 14

12:00 pm – 2:00 pm
LSP January Lewie Lunch
Wednesday January 14
12:00 pm – 2:00 pm
LSP January Lewie Lunch
180 E Main St, Lewiston, MN 55952, USA

Join the Land Stewardship Project at our Lewiston, Minn., office for a shared meal and conversation with Cindy and Kelley of O’Neill Family Farm near Rushford, Minn. Learn about their sheep operation, sustainable grazing practices, meat sales, and wool marketing strategy. Check out their farm website here.
 
LSP will provide the main dish (both omnivorous and vegetarian options). If you’re able, please bring a dish to share. You can download the event flier here. To RSVP for the Lewie Lunch click here. 

Thursday January 15

8:30 am – 3:00 pm
Minnesota Neonic Forum
Thursday January 15
8:30 am – 3:00 pm
Minnesota Neonic Forum
35838 120th St, Waseca, MN 56093, USA

Join the the University of Minnesota Extension Regional Sustainable Development Partnerships (RSDP) for the Minnesota Neonic Forum on Jan. 15, a free, one-day event. The forum will explore the science and practice behind neonicotinoid (“neonic”) use across Minnesota. Hear from researchers, farmers and local seed company experts as they share some of the latest findings on neonic effectiveness trials, environmental impacts, and emerging lessons about farmer tools for targeted neonic use from Cornell University.

This event offers a unique opportunity for respectful, research-informed dialogue about neonic use in agriculture.

Location: In person at the University of Minnesota Southern Research and Outreach Center. Note: a non-interactive webinar streaming of the event is available, though online registration is still required to access the live video.

For more information please see the attached event flyer for details about the 2026 MN Neonic Forum. For additional questions, contact Kathy Draeger, RSDP statewide director, at draeg001@umn.edu or Danielle Piraino, RSDP outreach specialist at pirai006@umn.edu.

Register here 

Tuesday January 20

5:00 pm – 8:00 pm
Making the Most of Each Acre: Integrating Livestock onto Cropland
Tuesday January 20
5:00 pm – 8:00 pm
Making the Most of Each Acre: Integrating Livestock onto Cropland
680 Byron Main Ct. NE Byron, MN 55920

In this interactive workshop, farmers will learn about important soil, finance, crop, and livestock concepts related to crop and livestock integration. In addition to presentations by Extension educators, participants will engage in activities to put their newfound knowledge to the test. Participants will gain knowledge, new connections, and a personalized plan for integrating crops and livestock on their farm.
 
For details and to register, click here. 

Thursday January 22 – Saturday January 24

GrassWorks Grazing Conference
Thursday January 22 – Saturday January 24
GrassWorks Grazing Conference
La Crosse Center, 300 Harborview Plaza, La Crosse, WI 54601, USA

The 34th Annual GrassWorks Grazing Conference will take place Jan. 22–24 at the La Crosse Center in La Crosse, Wis.

The 2026 conference will be centered on the theme: “Pastures to Prosperity: Building financially smart grazing systems for today’s land stewards.” This year’s focus highlights practical, innovative, and profitable approaches to grass-based livestock production, equipping farmers with tools to strengthen both environmental and economic sustainability.

GrassWorks is excited to welcome two nationally recognized keynote speakers:

  • Melinda Sims, Wyoming cattle rancher and Ranching for Profit instructor, known for her expertise in financial decision-making and resilient ranch business models.
  • Dwayne Estes, Executive Director of the Southeastern Grasslands Institute, a leading voice in grassland restoration, regenerative grazing, and agricultural landscape resilience.

Conference highlights include:

  • More than 60 expert speakers from across the grazing and agricultural sectors
  • Over 45 industry exhibitors featuring the latest in grazing tools, technology, and services.
  • Workshops for beginning, expanding, and experienced graziers
  • Panel discussions on farm profitability, land stewardship, and long-term business resilience.
  • Robust networking opportunities with farmers, technical service providers, and industry partners.

The GrassWorks Grazing Conference draws farmers, agricultural professionals, educators, and conservation partners from across the Midwest and beyond. Attendees can expect practical education, actionable strategies, and meaningful connections.

Registration information can be found at https://grassworks.org/events/grazing-conference.

View Full Calendar

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