When it comes to making the ag landscape healthier, how much is enough? One day in 2007, a farmer walked into Paul Wymar’s office in Montevideo, Minn., not far from where the Chippewa River drains into the Minnesota River. He had a question for Wymar, who at the time was a scientist for the Chippewa… Read More →
Water, as Land Stewardship Project board member Vince Ready says, is vital for life. When Governor Mark Dayton’s Water Summit takes place on Feb. 27, it’s likely a lot of innovative proposals for solving Minnesota’s water quality crisis will be discussed. That’s good, because this Summit is centered around one of the most basic questions… Read More →
Stage two typically lasts an additional three to five seasons. You are on your way to a successful farming enterprise. You have a firm direction, you are focused and you have, by trial and error, refined your course (see previous blogs here, and here). You are still doing much fine tuning and investing. If you… Read More →
Congratulations, you have laid the foundation for your agricultural enterprise (see previous blog) and formally stepped into the world of farming. You are starting into your first season or, like us, maybe you have been doing things on a small scale and want to step into the commercial marketplace. Stage 1 typically lasts about three… Read More →
First, some background: I grew up on a conventional hay, corn and soybean farm in western Iowa and moved to Rochester, Minn., for work after getting a mechanical engineering degree from Iowa State University. I like engineering, but after a few years of working in an office environment, I was feeling the urge to get… Read More →
Cover crops and soil health are hot topics now. My Albert Lea Seed House catalog now offers not only the old standards like clovers and rye, but also specialized multi-species “cocktails,” daikon type radishes brand named “tillage radish,” transplants from drier locales like cowpea, and pollinator- friendly species like phacelia. If you are like me… Read More →
An Indiana initiative has made the state a national leader in getting continuous living cover established on crop acres. Can it change the way farmers view soil? Michael Werling is, literally, a card-carrying connoisseur of soil health. “I call it, ‘My ticket to a farm tour,’ ” says the northeastern Indiana crop producer, showing off… Read More →
The Minnesota HealthCare Financing Task Force is meeting today to vote on recommendations by the work groups, which will then be sent on to the state Legislature. I am especially concerned about the much-needed recommendation to increase MinnesotaCare eligibility from 200 percent (current level) to 275 percent of the federal poverty level, which is the… Read More →
The Star Tribune reported last week on the problems MNsure is having with the re-enrollment process for thousands of people on Medical Assistance and MinnesotaCare. More specifically, a number of the Land Stewardship Project’s farmer-members received health plan disenrollment notices and healthcare closing notices despite turning in enrollment paperwork on time. These notices were received… Read More →
Last month in a special report, the Star Tribune newspaper revealed how much water pollution from agriculture is costing taxpayers. At $125 million in 2014 alone, the price of industrialized, monocrop agriculture is significant and only likely to grow. In north-central Minnesota, we have an opportunity during the next few weeks to prevent some of… Read More →
