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Minnesota Legislative Leadership Squanders Opportunity to Fully Support Farmers, Food Systems & the Land in Ag Budget 

With 24 Hours Left in the Regular Session, Rural Support Could Still Pass 

May 21, 2022

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SAINT PAUL, Minn. — As the agriculture budget emerged from a House-Senate conference committee Friday evening, it appeared legislative leaders had squandered a major opportunity to invest in an economically and ecologically sustainable rural Minnesota, according to the Land Stewardship Project (LSP).

“This was the state’s chance to help farmers build the kind of agricultural systems that are good for Main Street economies while helping fight climate change and protecting our water,” said LSP policy manager Amanda Koehler. “Unfortunately, we’ve missed a huge opportunity to use the $9.25 billion budget surplus as an investment in a resilient Minnesota. This ridiculously low budget doesn’t meet the full needs of farmers, the farm and food system or rural communities.”

The total agriculture budget amounts to $15 million, a fraction of the $70 million and $60 million Governor Tim Walz and the House had proposed, respectively. The original budget proposals included substantial support for key LSP-backed proposals related to soil health, local meat processing, regional food systems, emerging farmers, and other initiatives that support small and medium-sized farmers.

Some initiatives were completely zeroed out: the budget provides no money for small meat processing training grants, the farm-to-school program, farm business management tuition assistance, farmers’ markets, and other initiatives.

“Given that the COVID-19 pandemic has shown just how vulnerable our food system is, it is particularly shocking that legislative leaders chose to ignore ways to fortify it at this key time,” said LSP policy organizer Laura Schreiber.

There was some good news in the agriculture budget that will be passed on to the Governor. There is $500,000 for soil health financial assistance grants and $650,000 for the University of Minnesota’s Forever Green Initiative and continuous living cover supply chain development. The House proposal had included $6.725 million and $15.5 million for these initiatives, respectively. The Legislature is also directing the state to develop a soil health action plan and set acreage goals for the adoption of soil health practices.

Furthermore, an additional $650,000 was included for the AGRI Meat, Poultry, Egg and Dairy Processing grants, as well as $827,000 for emerging farmers and the Good Acre’s Local Emergency Assistance Farm Fund (LEAFF) program. The House proposal had included $3 million and $5.6 million for these programs, respectively. LSP organizers said they were disappointed that funding does not match the scale of the challenges facing the state, but are looking forward to working with the organization’s members across Minnesota in coming months to build upon this budget during the next legislative session.

“We’d like to recognize, in particular, the work Representative Samantha Vang did to get support for emerging and small and mid-sized farmers through her down payment assistance program proposal,” said Schreiber. “Additionally, Representative Todd Lippert was a major player in pushing through soil health initiatives.”

LSP also applauded the fact that, after nine months of deliberation, lawmakers were finally able to agree on much-needed $18.4 million in drought relief for the state’s farmers.

As the 2022 session of the Minnesota Legislature races toward its adjournment on Sunday at midnight, there are still opportunities for lawmakers to support farmers, rural communities and land stewardship via other bills that are being hammered out in conference committees. For example, the House Environment and Natural Resources Finance Bill included $5 million for soil health, the House Taxes Bill included $44 million for Soil and Water Conservation Districts, and there is the possibility of $10 million for the Conservation Reserve Enhancement Program in a bonding bill.

“It remains to be seen whether the Legislature can take some last-minute opportunities to build a food and farm system that benefits our economy, our water and the climate,” said Koehler. “If it doesn’t, we will be paying the price for years to come.”

-30- 

Category: News Releases
Tags: 100% Soil Healthy Campaign • emerging farmers • local meat processing • Minnesota Legislature • regional food systems • soil health

Contact

Amanda Koehler, LSP policy manager, e-mail, 612-400-6355

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August 2025

Thursday August 14

6:00 pm – 8:00 pm
LSA-COPAL Ice Cream Social/Reunión de Helados!
Thursday August 14
6:00 pm – 8:00 pm
LSA-COPAL Ice Cream Social/Reunión de Helados!
Sauk River Park, 206 5th Ave NE, Melrose, MN 56352, USA

Land Stewardship Action (the Land Stewardship Project’s partner organization) and COPAL (Communities Organizing Latine Power and Action) invite you to an ice cream social at Sauk River Park in Melrose on Thursday, August 14. There will be sweet treats and opportunities to connect with those in your community, many of whom you might not know yet. This is a time to come together over our shared vision for a better future rooted in community, diversity, fairness, health, and democracy.

If you’re able, please register ahead of time through the link below so we can get an idea of numbers. Feel free to pass the invite on to others in the community as well — the more the merrier!

You can register here. 
 
For more information, contact Land Stewardship Action’s Emily Minge at eminge@landstewardshipproject.org.

Friday August 15

9:00 am – 4:00 pm
Managed Grazing & Soil Health Field Day: Rush City
Friday August 15
9:00 am – 4:00 pm
Managed Grazing & Soil Health Field Day: Rush City
10815 555th St, Rush City, MN 55069, USA

Join the Minnesota Soil Health Coalition at Jon Steven’s Maple Grove Farm for a field day focused on managed grazing and other methods to build the health of soils. Connect with other farmers and learn from the leaders in Minnesota on soil health. Featured speakers: Tom Cotter, Brady Wulf, Myron Sylling, and Joe Ailts. Free lunch by Maxwell’s Southern BBQ. Details are here.

Saturday August 16

12:00 pm – 4:00 pm
Soil Health Master Class: Morris
Saturday August 16
12:00 pm – 4:00 pm
Soil Health Master Class: Morris
Old No 1 Bar & Grill, 412 Atlantic Ave, Morris, MN 56267, USA

Details are here.

Monday August 18

All Day
Soil Health Master Class: Worthington
Monday August 18
Soil Health Master Class: Worthington
At the Barn, 1815 East Ave, Worthington, MN 56187, USA

Details are here.

Tuesday August 19

10:00 am – 3:00 pm
Field Day: Organic Grain Soil Health, Testing & an Introduction to Agroforestry
Tuesday August 19
10:00 am – 3:00 pm
Field Day: Organic Grain Soil Health, Testing & an Introduction to Agroforestry
Spring Green, WI 53588, USA

During this University of Wisconsin Organic Grain Resource and Information Network field day, join Gary Zimmer, Patrick Michaels, and Sandy Syburg as they discuss cover cropping for nitrogen, testing to make informed soil health decisions, and the work of the Rye Revival organization. Attendees will tour the organic grain farm and get an introduction to the farm’s expanding agroforestry enterprise.
 
For more information and to register, click here. 

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