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Minnesota Legislative Leadership Squanders Opportunity to Fully Support Farmers, Food Systems & the Land in Ag Budget 

With 24 Hours Left in the Regular Session, Rural Support Could Still Pass 

May 21, 2022

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SAINT PAUL, Minn. — As the agriculture budget emerged from a House-Senate conference committee Friday evening, it appeared legislative leaders had squandered a major opportunity to invest in an economically and ecologically sustainable rural Minnesota, according to the Land Stewardship Project (LSP).

“This was the state’s chance to help farmers build the kind of agricultural systems that are good for Main Street economies while helping fight climate change and protecting our water,” said LSP policy manager Amanda Koehler. “Unfortunately, we’ve missed a huge opportunity to use the $9.25 billion budget surplus as an investment in a resilient Minnesota. This ridiculously low budget doesn’t meet the full needs of farmers, the farm and food system or rural communities.”

The total agriculture budget amounts to $15 million, a fraction of the $70 million and $60 million Governor Tim Walz and the House had proposed, respectively. The original budget proposals included substantial support for key LSP-backed proposals related to soil health, local meat processing, regional food systems, emerging farmers, and other initiatives that support small and medium-sized farmers.

Some initiatives were completely zeroed out: the budget provides no money for small meat processing training grants, the farm-to-school program, farm business management tuition assistance, farmers’ markets, and other initiatives.

“Given that the COVID-19 pandemic has shown just how vulnerable our food system is, it is particularly shocking that legislative leaders chose to ignore ways to fortify it at this key time,” said LSP policy organizer Laura Schreiber.

There was some good news in the agriculture budget that will be passed on to the Governor. There is $500,000 for soil health financial assistance grants and $650,000 for the University of Minnesota’s Forever Green Initiative and continuous living cover supply chain development. The House proposal had included $6.725 million and $15.5 million for these initiatives, respectively. The Legislature is also directing the state to develop a soil health action plan and set acreage goals for the adoption of soil health practices.

Furthermore, an additional $650,000 was included for the AGRI Meat, Poultry, Egg and Dairy Processing grants, as well as $827,000 for emerging farmers and the Good Acre’s Local Emergency Assistance Farm Fund (LEAFF) program. The House proposal had included $3 million and $5.6 million for these programs, respectively. LSP organizers said they were disappointed that funding does not match the scale of the challenges facing the state, but are looking forward to working with the organization’s members across Minnesota in coming months to build upon this budget during the next legislative session.

“We’d like to recognize, in particular, the work Representative Samantha Vang did to get support for emerging and small and mid-sized farmers through her down payment assistance program proposal,” said Schreiber. “Additionally, Representative Todd Lippert was a major player in pushing through soil health initiatives.”

LSP also applauded the fact that, after nine months of deliberation, lawmakers were finally able to agree on much-needed $18.4 million in drought relief for the state’s farmers.

As the 2022 session of the Minnesota Legislature races toward its adjournment on Sunday at midnight, there are still opportunities for lawmakers to support farmers, rural communities and land stewardship via other bills that are being hammered out in conference committees. For example, the House Environment and Natural Resources Finance Bill included $5 million for soil health, the House Taxes Bill included $44 million for Soil and Water Conservation Districts, and there is the possibility of $10 million for the Conservation Reserve Enhancement Program in a bonding bill.

“It remains to be seen whether the Legislature can take some last-minute opportunities to build a food and farm system that benefits our economy, our water and the climate,” said Koehler. “If it doesn’t, we will be paying the price for years to come.”

-30- 

Category: News Releases
Tags: 100% Soil Healthy Campaign • emerging farmers • local meat processing • Minnesota Legislature • regional food systems • soil health

Contact

Amanda Koehler, LSP policy manager, e-mail, 612-400-6355

Upcoming Events

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November 2025

Wednesday November 19

12:15 pm – 1:45 pm
We Can Do Better Book Discussion at Iowa Nature Summit
Wednesday November 19
12:15 pm – 1:45 pm
We Can Do Better Book Discussion at Iowa Nature Summit
Olmsted Center, 2875 University Ave, Des Moines, IA 50311, USA

The Johnson Center for Land Stewardship Policy is excited to share that one of our its primary pillars of work — a published collection of Paul Johnson’s writings —  is set for release on Oct. 2.  The book features a brief biography and a discussion of Paul’s ideas within the historical and future contexts of private lands conservation. For details on We Can Do Better: Collected Writings on Land, Conservation, and Public Policy click here.

Curt Meine will speak about the book during the 12:15 p.m.-1:30 p.m. luncheon at the Iowa Nature Summit on Nov 19. 

Thursday November 20

All Day
Give to the Max Day
Thursday November 20
Give to the Max Day
Online

Give to the Max Day is coming up on Thursday, November 20. But you don’t have to wait until Give to the Max Day to make your gift to LSP. Any contribution made through the GiveMN portal, now until November 20, will count toward our $15,000 goal and is fully tax-deductible!

This Give to the Max Day season, the Land Stewardship Project is gearing up to share the stories of resilience, change, and action that LSP members are a part of in their towns and on their farms. 

 We’re up against some pretty overwhelming challenges these days and now is the time for turning hope into action and coming together over common goals. One way to do that is to support the work of building the farm and food system we want and need for the future.

We know the future of farming is diverse and innovative, and should be set up to reward stewardship-minded farmers for the solutions they bring to some of our biggest challenges like soil health, clean water, and a changing climate. 

Bringing that vision for the future into reality requires taking on the biggest of the big in the agriculture industry, supporting the next generation of farmers, and reforming farm policies, as well as developing new, reliable, fair markets for all farmers that support conservation, healthy food, and local prosperity. 

That’s a big mountain to climb and we need people power to make it happen. LSP brings farmers, rural, urban, and suburban people together to take action around our common goal of a fair and sustainable farm and food system in this country.

Give to the Max Day is a fun and collective way to get into the giving spirit across the entire state of Minnesota. Thank you for being part of LSP’s work to build a better future for our farm and food system.  Please join, renew, or make a special gift to LSP as part of Give to the Max Day this year.

Saturday November 22

1:00 pm – 4:00 pm
Farm Scale Deep Winter Greenhouse Open House
Saturday November 22
1:00 pm – 4:00 pm
Farm Scale Deep Winter Greenhouse Open House
Tintah Beach Farm, Thief River Falls, MN

Please join Marcus Langevin from Tintah Beach Farm and the University of Minnesota at an open house and ribbon cutting celebrating the completion of the farm scale deep winter greenhouse prototype on Nov. 22, from 1 p.m.-4 p.m. 

This new deep winter greenhouse design allows farmers in cold climates to grow crops for sale to their customers throughout the winter months. The heavily insulated greenhouse utilizes a steeply sloped south-facing glazing wall to capture solar heat which is stored in an underground soil thermal mass where it is available to heat the greenhouse at night when the outside temperatures drop. 

The new energy efficient greenhouse was designed to suit the needs of small and medium scale vegetable farmers. It is larger, cheaper per square foot to construct than previous designs, and is simple enough that farmers with minimal construction experience can build it themselves. Deep winter greenhouses like these allow farmers the ability to grow market crops year-round, thereby increasing their yearly revenues and allowing Minnesotans year-round access to healthy, fresh, locally grown produce. 

Registration: This event is free to attend, but registration is required at z.umn.edu/TintahBeachOpenHouse. Please register by November 15.

Download farm scale deep winter greenhouse building documents. This farm scale deep winter greenhouse design is available for free download from the UMN Extension RSDP’s deep winter greenhouse website. 

This work is made possible by University of Minnesota Extension; College of Food, Agriculture and Natural Resource Sciences (CFANS); College of Design Center for Sustainable Building Research (CSBR); and the Agriculture Research, Education, Extension and Technology Transfer Program (AGREETT). 

December 2025

Tuesday December 2

11:00 am – 12:00 pm
Integrating Habitat into Croplands: Prairie Strips and Bird Conservation
Tuesday December 2
11:00 am – 12:00 pm
Integrating Habitat into Croplands: Prairie Strips and Bird Conservation
Online

This 10-lesson Wild Farm Alliance virtual course teaches agricultural professionals and farmers how to support beneficial birds and manage pest birds on farms. By learning how to assess the farm’s avian needs and opportunities, farms can be designed to provide for a diversity of beneficial birds. 

If pest birds are a problem, they can be discouraged with specific practices during the shorter periods when they cause damage. The sessions cover the latest research, tools and resources, and are given by experts in avian pest control, entomology, ornithology and conservation. While many topics and species are specific to the Midwest, most of the principles discussed are applicable across regions. 

Continuing Education Credits have been requested and are expected to be approved from American Society of Agronomy.

For details and to register, click here. 

The Course Schedule:

LESSON 1

Why Birds Belong on the Farm: Biodiversity, Pest Control & A Thriving Landscape

Tuesday, September 23, 2 p.m. CT


LESSON 2

Birds as Pest Control Allies on the Farm

Tuesday, October 14, 11 a.m. CT


LESSON 3

Birds in the Balance: Pest Control Services Across Crop Types

Tuesday, November 4, 11 a.m. CT


LESSON 4

Integrating Habitat into Croplands: Prairie Strips and Bird Conservation

Tuesday, December 2, 11 a.m. CT


LESSON 5

Birds on the Farm: Balancing Biodiversity and Food Safety

Tuesday, January 13, 11 a.m. CT


LESSON 6

Beyond the Crop: Birds, Biodiversity, and the Power of Edge Habitat

Tuesday, February 3, 11 a.m. CT


LESSON 7

Bridging Forestry, Farming, and Habitat

Tuesday, February 24, 11 a.m. CT


LESSON 8

Perennial Pathways: Agroforestry for Birds and Biodiversity on Farms

Tuesday, March 17, 11 a.m. CT


LESSON 9

Birds on the Range: How Grazing Practices Shape Habitat for Grassland Species

Tuesday, April 7, 11 a.m. CT


LESSON 10

Birds at Risk: How Pesticides Shape Safety on Agricultural Lands

Tuesday, April 28, 11 a.m. CT

Wednesday December 3

9:00 am – 11:30 am
Organic Fruit Growers Cimate Resilience Workshop
Wednesday December 3
9:00 am – 11:30 am
Organic Fruit Growers Cimate Resilience Workshop
Zoom online

In December and January, the Organic Fruit Growers Association is offering a series of climate resilience workshops. Workshop goals are to learn about the changing climate in our region and the expected impacts on fruit farmers and to select climate resilience practices which are suited to your farm’s goals and values. The outcome of the workshops will be a written climate resilience plan with actionable steps to make your farm more resilient to changing climate. 
 
Workshops will be led by University of Minnesota extension educators Katie Black and Madeline Wimmer and include times for farmer-to-farmer discussion. This series includes the following four meetings. Expect to spend an additional 4-10 hours outside the meetings developing your farm’s climate resilience plan:

  • Wednesday Dec. 3, 9 a.m.-11:30 a.m. (online via Zoom)
  • Wednesday, Dec. 10, 9 a.m.-11:30 a.m. (online via Zoom)
  • Monday, Dec. 22, discussion (online via Zoom — optional but encouraged)
  • Wednesday, Jan. 7, 10 a.m.-3 p.m. (in-person workshop in La Crosse, Wis. Lunch provided, and you can be reimbursed for mileage traveling to and from the meeting.)

For details and to register, click here. 

View Full Calendar

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