Ear to the Ground 221: Biological Bottom Line
Farmer Bob Mierau describes how his drive to do “organic no-till” depends on boosting and supporting his soil’s bug life.
Farmer Bob Mierau describes how his drive to do “organic no-till” depends on boosting and supporting his soil’s bug life.
Bill Backs Corporate Interests Over Family Farmers, Rural Communities & the Environment A deeply flawed U.S. House Farm Bill represents corporate interests, particularly industrial livestock operations, at the expense of independent farm families and the environment, and should be swiftly rejected when it comes to a vote this month, the Land Stewardship Project, along with… Read More →
Iowa farmer Loran Steinlage describes the benefits of converting a monocropped desert to a “jungle mix” of continuous living cover.
A young farmer’s evolving view of livestock allows him to make a direct connection between profitability and soil health.
For one beginning organic dairy farmer, the path to affordable land leads through some trees, up a few hills, and over a brook.
A farmer and a soil health expert talk about how livestock, cover crops and pastures are the “rock stars” of building soil health.
Farmer Tom Frantzen describes how he is using diversity to make his farm more resilient in the face of extreme weather.
A farmer’s wish to not have his land become just one more cornfield provides an opportunity for beginning farmers.
A dairy farmer finds more microbes in the soil means more money in the bank.
A farmer and a researcher talk about making cover crops pay.