The World’s Biggest Meat Company Gets the Greenlight to Go Public on the New York Stock Exchange (4/25/25) Despite a long history of corruption and connections to illegal deforestation, the largest meatpacker in the world has been granted a listing on the New York Stock Exchange by the U.S. Securities and Exchange Commission (SEC), reports… Read More →
I recently witnessed the return of life to Jordan and Rachelle Meyers’ fields, which are transitioning from giant ragweed and thistles into soil-building plants such as chicory, red clover, and wild bergamot. During the past few years, the family, which farms in southeastern Minnesota’s Houston County, has used hard work and attention to the soil… Read More →
What do you do when a resource becomes increasingly scarce? One option is to use it more efficiently. That’s a key point livestock producer Greg Judy is going to make Sept. 9-10 in Alexandria during what promises to be a fascinating set of workshops. In this case, the resource that’s becoming harder to come by… Read More →
Claim: Grazed Grasslands Trump Cover Crops on Long-term Carbon Sequestration (6/5/22) The Food and Environment Reporting Network reports on research showing that rotationally grazed pastures sequester more carbon than annual cropping systems. An ongoing 29-year-old field experiment in Wisconsin shows that perennial pastures managed with rotational grazing accumulated 18% to 29% more soil organic carbon… Read More →
We’re Turning 40! In 2022, the Land Stewardship Project is celebrating 40 years of keeping the land and people together On this page you will find a schedule of the special evens will be holding to recognize our birthday. Check back here for updates as new events are scheduled. Summer & Fall: Regional Bonfire Celebrations… Read More →
Nov. 20: An LSP Round-up of News Covering Land, People & Communities Grassland 2.0 Aims to Replace Soy and Corn Farming with Perennial Pasture in the Upper Midwest (11/11/20) With $10 million in funding from the USDA, Grassland 2.0 is a five-year project housed at the University of Wisconsin-Madison that aims to begin transforming the… Read More →
2025-2026 Farm Beginnings Class LSP is now accepting applications for its 2025-2026 Farm Beginnings class session. For details, click here. ♦ ♦ ♦ In a sense, when the brothers Andy and Ben Klein enrolled in the Land Stewardship Project’s Farm Beginnings course in 2023, it was a return engagement for at least one of them.… Read More →
On the Internet, you’re only as old as you feel—at least until the person you’re corresponding with travels from two states away to meet you face-to-face. When Dave and Deb Welsch started communicating via e-mail with Steve and Shelley Lorenz in 2007, a lot of assumptions were made about the age of the parties on… Read More →
Every budding farm enterprise goes through that certain stage at least once—the one where setbacks outnumber successes, careful planning gets bushwhacked by forces beyond one’s control and the learning curve can resemble a roller coaster headed in one direction: up. It’s at that period in an enterprise’s life that minimal risk is a farm’s best… Read More →
There’s farm planning. And then there’s long-term farm planning. Figuring out what kind of rotation to use the following growing season is one thing; picturing what the entire farm will look like in a decade or so is quite another. Abbie Baldwin and Mitch Hawes are well aware that when the enterprise you are undertaking… Read More →
