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Ear to the Ground 361: Additive Vs. Extractive

Bob Quinn says regenerative farming and rural economic revitalization go hand-in-hand. For him, it all started with a handful of “King Tut’s wheat.” (First in a three-part series on small grains and community-based foods.) More Information • Episode 3 in Ear to the Ground Small Grains Workshop Series: “Landon Plagge — Small Grain-Big Opportunity” • Episode 2 in Ear…  Read More

Ear to the Ground 356: First Things First

Thinking of applying for NRCS funds? First, advises vegetable and livestock farmer Klaus Zimmermann-Mayo, figure out what kind of farming you want to do and how you want to do it. More Information • Whetstone Farm • Go Farm Connect • NRCS Environmental Quality Incentives Program • NRCS Service Center Locator You can find LSP…  Read More

Ear to the Ground 355: Silver Buckshot

Father-son team Joe and Matthew Fitzgerald are quite willing to share their insights with other farmers on how to get started in organic crop production. First piece of advice: sell your fishing boat. More Information • Fitzgerald Organic Mad Agriculture Video • Organic Agronomy Training Service • LSP Soil Health Web Page You can find LSP…  Read More

Aleta Borrud

Aleta Borrud is a retired physician who brings to LSP her passion for rural healthcare access. Aleta first engaged with LSP’s policy efforts to expand MinnesotaCare, but after inheriting a small grains farm in western North Dakota, she became invested in understanding how soil health principles could counter soil acidification and provide resistance to drought,…  Read More

Ear to the Ground 344: Flerd is the Word

Poor soil, short growing seasons, and little infrastructure: beginning farmer George Heller is proving that a successful grazing operation doesn’t require optimal conditions. (Third episode in a series on LSP’s 2024 Grazing School.) More Information • 5th in the Grazing School Podcast Series: “Pasture Pixie Dust” • 4th in the Grazing School Podcast Series: “Grazing’s Generational…  Read More

Ear to the Ground 342: Ignoring the Red Dress

Wholesome Family Farms is known for juggling enough enterprises to overwhelm even the most ambitious farmer. But Rachelle Meyer says a “three-legged stool” strategy keeps them balanced. (First episode in a series on LSP’s 2024 Grazing School.) More Information • 5th in the Grazing School Podcast Series: “Pasture Pixie Dust” • 4th in the Grazing School Podcast…  Read More

Ear to the Ground 330: String Theory

Soil, cows, ecology, economics: to milk producer Derek Schmitz, they are all linked, and that feeds his optimism even as tough times cast a shadow over dairy farming. More Information • LSP’s Grazing & Soil Health Web Page • Soil Health Academy Case Study: Derek & Taylor Schmitz • Regenerative Livestock Systems Symposium: April 5, 2024 You can…  Read More

Ear to the Ground 329: Weather Whiplash

Climate change may impact a vegetable producer and a livestock farmer in different ways, but the result is the same: uncertainty, stress…and a deeper desire to connect with community. More Information • Ear to the Ground 299: Road to Resilience • LSP’s Soil Health page • Prairie Drifter Farm • Early Boots Farm You can find LSP Ear…  Read More

Shea-Lynn Ramthun

Shea-Lynn Ramthun is a 6th generation farmer in Cannon Falls, Minn. Her family has a herd of rotationally-grazed Black Angus cattle that they raise from start to finish. Additionally, they farm a variety of crops using no-till and cover cropping methods. Shea-Lynn has been involved with LSP for the past couple of years, attending workshops,…  Read More

Ear to the Ground No. 328: Urban Ag Oasis

Farm Beginnings grad Queen Frye just wants to raise food — even if she doesn’t resemble a famous Scottish farmer. More Information • Land Stewardship Letter Profile: The Fifth ‘R’ • R. Roots Garden • LSP’s Farm Beginnings Course You can find LSP Ear to the Ground podcast episodes on Spotify, Pandora, iTunes, and other podcast…  Read More