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Farm Beginnings Profile: Sara Morrison

No More Horsing Around

In 2005, Sara Morrison was driving home to Minnesota after spending a few long days at a Saint Louis horse show. Traveling, often with a horse trailer in tow, was nothing new to her. Since getting a degree in equine science eight years before, Morrison had spent much of her life on the road, preparing…  Read More

Crop Insurance’s Hunger for Land

It’s no secret that federally subsidized crop insurance makes it more attractive to till land that normally would be too wet, steep, lacking in fertility or otherwise “marginal” to raise a profitable crop on. But a recent study out of the University of Wisconsin attaches some solid numbers to just how much marginal land we’re…  Read More

Grazing as a Public Good

As a Nature Conservancy scientist based in a Midwestern state, Steve Chaplin thinks a lot about the impact agriculture has on ecological treasures such as native tallgrass prairie. “Other than plowing, grazing has probably been responsible for the degradation of more prairie than any other source,” says Chaplin, who is in the Conservancy’s Minnesota field…  Read More

Insuring Against Disaster

Thanks to the recently passed 2014 Farm Bill, federally subsidized crop insurance is an even bigger player in determining what the landscape looks like. That’s troubling, considering that in recent years that impact has been mostly negative, since the program removes most of the risk associated with plowing up acres formerly considered too erosive, wet…  Read More

It Takes Livestock, Land & People to Keep Nitrogen Out of Our Water

In October, I told the Minnesota House Environment, Natural Resources and Agriculture Finance Committee that we had begun to listen to our farm, an assertion lawmakers heard with some surprise. The occasion was testimony around the Minnesota Pollution Control Agency’s presentation of its “Nitrogen in Minnesota Surface Waters” report, which showed among other things that…  Read More

Purebreds, Pluggers & Profitable Soil

On a recent August evening in south-central North Dakota, soil scientist Kristine Nichols laid out what I like to call the “purebred vs. the plugger” approach to farming. “With healthy soil, you may not out-yield your neighbor in the best years, but you will out perform them in the not-so-good years,” said Nichols, a soil…  Read More

From Empty Lot to Full Blown Garden

Gardeners at Hope Community in the Phillips Community of South Minneapolis have been working hard this week to prepare soil and create a design for the urban agriculture space that has come to be known as the “2012 Garden,” in honor of its address at 2012 Oakland Avenue. The 2012 Garden has gone through many…  Read More

Is That a Trophy Hunter Knockin’ on the Door?

What with farmland changing hands at price levels that would make a Beverly Hills realtor blanch, one could be forgiven for jumping to an obvious conclusion: Farm Country is flush with cash these days. Indeed, based on pure numbers, the statistics are impressive. Midwestern farmland values increased 16 percent in 2012, the third largest gain…  Read More

Healthy Soil, Healthy Farms, Healthy Communities (1st of 2 parts)

On a crisp morning in September, North Dakota farmer Gabe Brown held two handfuls of soil and searched for signs of life—theoretically not a difficult task considering one teaspoon of humus contains more organisms than there are humans in the world. But many of the bacteria and invertebrates that lurk in the dark basement of…  Read More

Conversations with the Land

Many good arguments can be made for supporting a type of agriculture less reliant on energy, technology and Wall Street, and more on soil, communities and people: it’s better for the environment, produces good food and keeps more Main Street businesses open, to name a few. But after reading Jim Van Der Pol’s just-published collection…  Read More