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Searched for: a z produce group

Cashing in on Soil Quality

Talk of how agriculture can improve soil quality seems to be popping up more frequently these days. Perhaps the most exciting recent mention was in an issue of Successful Farming magazine, which has produced an impressive package of stories called The Good Earth. Most of what’s in this package won’t be news to anyone who’s…  Read More

Farm Beginnings Profile: Carol Ford & Chuck Waibel

The Door into Summer

On a January evening in western Minnesota, Carol Ford braves 20-degree temperatures and a wind that’s packing snow as she walks the few yards from her house to the garage. Once inside, she approaches a door with a colorful, hand-painted sign above it that reads: “The Door into Summer.” She opens the door and, sure…  Read More

Rocket Surgery, Farming & Water

A Lobe Rangers Field Day Highlights Why We Need to 'Rethink Nitrogen'

On a muggy, overcast July day in northwestern Iowa, Matt Bormann and Zack Smith were standing in front of a sophisticated piece of conservation tillage equipment that farmers like themselves use to keep soil in place while planting corn and soybeans. A few yards away, another farmer, James Hepp, was standing in front of a…  Read More

The Throughline

Crowded Table’s Commitment to Community

2026-2027 Farm Beginnings Class LSP is now accepting applications for its 2026-2027 Farm Beginnings class session. The application deadline is Sept. 1. For details, click here. ♦ ♦ ♦ Sometimes a shot of reality can inject a sense of urgency into an educational experience. Roughly half-way through their participation in the 2024-2025 winter session of…  Read More

Land Line: Riverview, Community Foods, State Farm Bills, Avian Flu, Nitrogen Fertilizer, Glyphosate & Cancer, MCOOL

Proposed Dairy in Morris Would Become Minnesota’s Largest Feedlot (3/16/26) The Minnesota Star Tribune reports on a proposal to create the largest livestock operation in Minnesota. Highlights: Riverview LLP, the state’s largest milk producer, has applied for permits to build the single largest dairy and feedlot in the state’s history by expanding one of its…  Read More

California Dreaming

A Farm Beginnings Grad Makes a Go of it in an Urban Setting

2026-2027 Farm Beginnings Class LSP is now accepting applications for its 2026-2027 Farm Beginnings class session. For details, click here. ♦ ♦ ♦   By the time Elyssa Eull moved back to Minnesota a few years ago, she already had several years of experience working on vegetable farms. But she felt that in order to…  Read More

The Devil’s in the Details

Regenerative Ag Can Help Bring Our Dysfunctional Relationship with Phosphorus Back into Balance

In the early 2000s, I wrote a series of Land Stewardship Letter articles about a generic environmental impact statement study that was done on Minnesota’s livestock industry. The final report had an interesting finding related to phosphorus, a key source of crop fertility: small livestock farms had a medium phosphorus shortage of 17 pounds per…  Read More

Land Line: Bird Flu, Egg Prices, Immigration, Funding Freeze, Conservation $$

Feb. 17: An LSP Round-up of News Covering Land, People & Communities

The Unnatural History of Bird Flu (2/12/25) Science journalist Brandon Keim, writing in Nautilus, provides an in-depth overview of the causes of the current H5N1 avian influenza outbreak, which has resulted in the death of 150 million chickens and turkeys, either by the virus itself or due to euthanasia as officials attempt to curb its spread.…  Read More

Julias Neighborly CSA

My CSA is in its second year of providing hyper-local produce to South Minneapolis. This small CSA has only 10 shares and the food is grown in my neighbor’s yard, five blocks from the co-op pick-up site. I work on the garden in the mornings before my 9-5 job. My dream is to be able…  Read More

Small, Complex & Focused

Not Doing Everything Makes Minding the Little Things Even More Crucial

Smaller doesn’t always mean simpler. Consider Cella Langer and Emmet Fisher’s foray into being a Grade A micro-dairy — one that produces, processes, packages, markets, and sells pasteurized milk and yogurt. In a state that has lost 40,000 dairy farms in the past four decades, they are a tiny push in the opposite direction. How…  Read More