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Land Line: Riverview, Community Foods, State Farm Bills, Avian Flu, Nitrogen Fertilizer, Glyphosate & Cancer, MCOOL

Proposed Dairy in Morris Would Become Minnesota’s Largest Feedlot (3/16/26) The Minnesota Star Tribune reports on a proposal to create the largest livestock operation in Minnesota. Highlights: Riverview LLP, the state’s largest milk producer, has applied for permits to build the single largest dairy and feedlot in the state’s history by expanding one of its…  Read More

California Dreaming

A Farm Beginnings Grad Makes a Go of it in an Urban Setting

2026-2027 Farm Beginnings Class LSP is now accepting applications for its 2026-2027 Farm Beginnings class session. For details, click here. ♦ ♦ ♦   By the time Elyssa Eull moved back to Minnesota a few years ago, she already had several years of experience working on vegetable farms. But she felt that in order to…  Read More

The Devil’s in the Details

Regenerative Ag Can Help Bring Our Dysfunctional Relationship with Phosphorus Back into Balance

In the early 2000s, I wrote a series of Land Stewardship Letter articles about a generic environmental impact statement study that was done on Minnesota’s livestock industry. The final report had an interesting finding related to phosphorus, a key source of crop fertility: small livestock farms had a medium phosphorus shortage of 17 pounds per…  Read More

Land Line: Bird Flu, Egg Prices, Immigration, Funding Freeze, Conservation $$

Feb. 17: An LSP Round-up of News Covering Land, People & Communities

The Unnatural History of Bird Flu (2/12/25) Science journalist Brandon Keim, writing in Nautilus, provides an in-depth overview of the causes of the current H5N1 avian influenza outbreak, which has resulted in the death of 150 million chickens and turkeys, either by the virus itself or due to euthanasia as officials attempt to curb its spread.…  Read More

Julias Neighborly CSA

My CSA is in its second year of providing hyper-local produce to South Minneapolis. This small CSA has only 10 shares and the food is grown in my neighbor’s yard, five blocks from the co-op pick-up site. I work on the garden in the mornings before my 9-5 job. My dream is to be able…  Read More

Small, Complex & Focused

Not Doing Everything Makes Minding the Little Things Even More Crucial

Smaller doesn’t always mean simpler. Consider Cella Langer and Emmet Fisher’s foray into being a Grade A micro-dairy — one that produces, processes, packages, markets, and sells pasteurized milk and yogurt. In a state that has lost 40,000 dairy farms in the past four decades, they are a tiny push in the opposite direction. How…  Read More

Shepherd Moon Farm

Shepherd Moon Farm is located on 47 acres in the St. Croix River Valley. We are a female-operated and family-run farm committed to caring for the Earth, creating a vibrant local community, and developing the local economy. Our stewardship practices include growing vegetables free of chemicals using crop rotations, limited tillage, green manures, animal manure,…  Read More

Jubilee Rock Farm

Jubilee Rock Farm is a small family farm located near Frederic, Wis. The farm has a young orchard; flower, herb and vegetable gardens; bee yard; berry patches; sugar bush; beautiful woods, big rocks, and more! We believe that to grow good food one must start with healthy soil and love. We love what we do,…  Read More

Getting a Bio-Reaction from Soil

How Farmers Involved in an LSP Project Hope to Use the Johnson-Su Composter to Boost Biology

Calling all microbe enthusiasts! Looking to learn about better composting methods that encourage the soil biome to thrive, all with minimal effort? Then you may be interested in research the Land Stewardship Project and some of our farmer-members are doing on the “Johnson-Su Composting Bioreactor.” Developed by molecular biologist and research scientist David Johnson, along…  Read More

Land Line: Efficiency’s Cost, Busting Big Ag, Neonic No-No, Rooting Out Racism, Rural Isolation, Winter Greens

Feb. 12: An LSP Round-up of News Covering Land, People & Communities The Efficiency Curse — We built a ‘better’ food system. The cost: It couldn’t handle a pandemic. (2/5/21) When COVID-19 arrived in the U.S., we discovered that the food system was fragile, rigid, and therefore vulnerable. But, as Michael Pollan points out in…  Read More