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Grazing as a Public Good

As a Nature Conservancy scientist based in a Midwestern state, Steve Chaplin thinks a lot about the impact agriculture has on ecological treasures such as native tallgrass prairie. “Other than plowing, grazing has probably been responsible for the degradation of more prairie than any other source,” says Chaplin, who is in the Conservancy’s Minnesota field…  Read More

Farmland Need Not be a Sacrificial Lamb

During yesterday’s otherwise excellent field day at the USDA’s soil conservation lab in Morris, the “S” word reared its ugly head. “S” as in our best farmland needs to be “sacrificed” in the name of food and fuel production, leaving room for only an odd corner here and there to provide a smattering of natural…  Read More

LSP Legislative Update: Heading into the Final Days

Local Food, Land Access & Soil Health Proposals Still Alive

As the 2025 session of the Minnesota Legislature heads into its final two weeks — barring a special session —  proposals related to several Land Stewardship Project priorities remain alive. Both the House and Senate have passed their respective Agriculture Bills, and now the proposals head into the conference committee process — the system within which lawmakers…  Read More

Ear to the Ground 366: Dynamic De-Riskers

Wendy Johnson is experimenting with Kernza because she believes in the power of perennials. And livestock are helping make this cutting-edge crop a little less of a gamble. More Information • Jóia Food & Fiber Farm • Forever Green Initiative • Ear to the Ground 367: Disrupting the Food Chain • Ear to the Ground 365:…  Read More

When Nature Bites the Hand That Tills It

Tyler Carlson farms near “Gopher Prairie,” the fictional setting for Sinclair Lewis’s 1920 novel, Main Street. In the book, Lewis, who grew up in the real Gopher Prairie, otherwise known as Sauk Centre, used biting satire to poke fun at small town life. On this summer day, Carlson is finding the havoc burrowing rodents are…  Read More

Farm Transition Profile: A High-Value Apprenticeship

When Nathan Vergin applied to work as an apprentice on Polyface Farm in Virginia back in the mid-2000s, he had to undergo a three-day “working interview.” Vergin, who grew up helping out on a sheep dairy near Northfield, Minn., passed the trial by fire, and went on to serve a two-year apprenticeship with the farm’s…  Read More

A Report from Wisconsin’s Sand Counties

In late May, I traveled to western Wisconsin’s Chippewa and Barron counties to see frac sand mining and processing sites firsthand. I particularly wanted to see the EOG processing plant in Chippewa Falls — one of the largest of its kind in existence — because last year, a company called Minnesota Proppant proposed an even…  Read More

Farmland Access Workshop Sept. 30 in Western Wisconsin’s Pierce County

HAGER CITY, Wis. — Looking for affordable, quality land to get started farming and don’t know where to start? The Land Stewardship Project (LSP) will be holding a hands-on Farmland Access Workshop Sunday, Sept. 30, from 1 p.m. to 3:30 p.m., at Oxheart Farm in Wisconsin’s Pierce County. For more information, contact LSP’s Karen Stettler…  Read More

Farmland for Sale: Ohio (Central)

Maryann is seeking a farmer to buy 420 acres (372 tillable) available in London, Ohio (Madison County.)  On the property there is a 55×96 pole barn; a 40×40 pole barn both metal sided, and 2 grain bins one 10,000bu and one 5000bu.  There is also a well maintained two story farmhouse, 1839 square with private…  Read More