As Midwestern farm fields take a long winter’s nap, evidence is piling up that even when the temperature’s above freezing, all that soil is basically in a bit of a stupor—so devoid of microbial life that it can’t even produce a decent crop without getting a hit of chemical inputs. The latest proof of this…  Read More →

Land Stewardship Project members sat down with Governor Mark Dayton for an hour last Wednesday to talk frac sand. Meeting in the River Room at Winona State University, the eight of us were surrounded by pictures of the Mississippi River from the turn-of-the- century featuring the bluffs of the region—a reminder of the uniqueness of…  Read More →

Land Stewardship Project members and staff joined allies from across Minnesota on Oct. 5 for the National Day of Dignity and Respect march and rally. During the day thousands of people from around the country joined together in calling on Congress to pass comprehensive immigration reform. In Minnesota, LSP joined with members of the state’s…  Read More →

Following the inability of the U.S. Senate and U.S House to agree on Fiscal Year 2014 spending yesterday, the public must now endure a federal government shutdown. The failure to pass a Continuing Resolution (spending at past fiscal year levels) forces a shutdown which cripples the delivery of programs and services that millions of Americans…  Read More →

At the Minnesota State Fair yesterday, Governor Mark Dayton made it clear that he supports a ban on frac sand mining and processing in southeast Minnesota. During an appearance at Minnesota Public Radio’s fair booth, the Governor brought the issue up in response to a question about fracking and energy policy. During his State Fair…  Read More →

In late May, I traveled to western Wisconsin’s Chippewa and Barron counties to see frac sand mining and processing sites firsthand. I particularly wanted to see the EOG processing plant in Chippewa Falls — one of the largest of its kind in existence — because last year, a company called Minnesota Proppant proposed an even…  Read More →

Sometimes laboratory science and the reality of what’s happening on the ground intersect in a graphic way. That’s what struck me this morning as I was watching a video shot by Minnesota beekeeper Steve Ellis on May 7. Ellis has documented the die-off of bees on the very day that neighboring fields were planted with…  Read More →

Gardeners at Hope Community in the Phillips Community of South Minneapolis have been working hard this week to prepare soil and create a design for the urban agriculture space that has come to be known as the “2012 Garden,” in honor of its address at 2012 Oakland Avenue. The 2012 Garden has gone through many…  Read More →

On April 13, Hope Community intern Taya Shultz lead a cooking class at Hope’s community kitchen. “The topic was breakfast. We made almond milk, vegetable breakfast smoothies and buckwheat muesli pancakes,” Taya told me. Hope Community is a place-based community development organization that is entrenched in the Phillips Neighborhood, one of the most economically challenged…  Read More →

I’m not sure I would recommend this, but I recently read two books back-to-back that represent the “how” extremes of today’s food system. I started out with The Town That Food Saved: How One Community Found Vitality in Local Food, and, literally within minutes of finishing it, picked up Salt Sugar Fat: How the Food…  Read More →