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Farmland Need Not be a Sacrificial Lamb

During yesterday’s otherwise excellent field day at the USDA’s soil conservation lab in Morris, the “S” word reared its ugly head. “S” as in our best farmland needs to be “sacrificed” in the name of food and fuel production, leaving room for only an odd corner here and there to provide a smattering of natural…  Read More

The 3 Ps of Farmland Conservation: Passion, Policy & Price

While leading a group of natural resource professionals through one of his dairy pastures one early fall day, Martin Jaus made it crystal clear he farms the land for more than a milk check. “Every day we see something that just amazes us,” he said with a smile. “One day I was making hay and…  Read More

A Sense of Where You Are

11 Examples of Viewing Farms in Context (Part 1 in a Series)

Note: This is the 1st installment in the 12-part “A Sense of Where You Are” series.  On a sunny day in June, hundreds of ewes make their way through a narrow grazing paddock, flowing along the contours of a Driftless Area hill in southeastern Minnesota like a woolly river. Later in the growing season, a…  Read More

A Sense of Where You Are: Forest for the Trees

Part 5 in a Series

Note: This is the 5th installment in the 12-part “A Sense of Where You Are” series.  Grazing livestock have been described as “combines that poop.” That’s an accurate, if somewhat graphic, depiction of how moving cattle and other animals through well-managed paddocks can rebuild soil that’s been decimated by tillage, chemical use, and compaction. Langdon…  Read More

A Sense of Where You Are: The Quickening

Part 6 in a Series

Note: This is the 6th installment in the 12-part “A Sense of Where You Are” series.  When your context is farming in the city, everything is a little faster, denser, and louder. “We grow everything very intensively,” said Elyssa Eull on a warm evening in early September while she stood near the entrance to California…  Read More

LSP Winter Farm Transition Planning Course Launches Jan. 28 Online  

Sessions to be Led by Farmers & Financial Professionals

LEWISTON, Minn. — Are you a farmer or landowner thinking about the next steps for your farm and land? Or do you know someone who is?  The Land Stewardship Project’s Farm Transition Planning Course provides a holistic opportunity to dig into important topics and learn from experienced farmers and professionals. The online course will be held…  Read More

MEDIA STATEMENT: LSP Response to Pure Prairie Poultry Bankruptcy

MONTEVIDEO, Minn. — The bankruptcy and subsequent shutdown of the Pure Prairie Poultry processing plant in St. Charles, Iowa, has once more laid bare the dangers and the inadequacies of our industrial farming structure. “Too big to fail” is no longer just a condition of the financial sector, it is now a concept that is reaching…  Read More

LSP Steering Committees & Working Groups

The Land Stewardship Project’s steering committees and working groups are made up of farmers, as well as rural, urban and suburban people, who are directly impacted by the farm and food system issues LSP is working to change. These members, leaders and community partners work alongside LSP staff to develop and ground the strategies and…

Laurie Driessen

Laurie Driessen and her family raise crops and livestock near Canby in southwestern Minnesota and she has spent several decades advocating for providing quality services to individuals with disabilities and the elderly. During the past few years, she has been involved with LSP’s Affordable Healthcare for All work, during which she spoke to policymakers and the…  Read More

Comments Needed: New MPCA General Feedlot Permits

On Monday, June 24, the Minnesota Pollution Control Agency (MPCA) opened a public comment period for Minnesotans to respond to proposed changes to two permits that regulate the state’s largest animal feedlots. The aim of these changes is to protect Minnesota water by reducing nitrate contamination from manure produced by feedlots that are 1,000 animal…  Read More