LSP Members Shaped the Outcomes & Continue to Build Power to Make Transformational Vision a Reality During the recently concluded session of the Minnesota Legislature, Land Stewardship Project members from across the state were deeply engaged in advancing our vision for a transformational farm and food system that fosters strong family farms, vibrant rural communities,… Read More →
LSP Members Shaped the Outcomes & Continue to Build Power to Make Transformational Vision a Reality During the recently concluded session of the Minnesota Legislature, Land Stewardship Project members from across the state were deeply engaged in advancing our vision for a transformational farm and food system that fosters strong family farms, vibrant rural communities,… Read More →
Andy Marcum’s eye-opener was when he walked a ridge on his farm soon after snowmelt and noted the ground was speckled with the delicate, purple pedals of pasque flowers—more than he’d ever seen in his life. For Dan Jenniges, the aha moment came when he realized that he was grazing more cattle on fewer acres,… Read More →
I’ve been watching with great concern the outbreak of H5N2 highly pathogenic avian influenza in Minnesota turkey confinements. As of today, nine facilities in the state have been affected, including in Lac Qui Parle County, which borders Big Stone, where we live. I raise what the Minnesota Department of Agriculture refers to as a “backyard… Read More →
It’s been clear for some time that the biofuels industry needs to wean itself off of the corn ethanol spigot. Numerous studies show that utilizing the kernels of corn to distill fuel are playing havoc with food and feed prices, while contributing to a devastating plow-up of grassland, hayland, wetlands and just about any perennial… Read More →
Dan Specht, who was taken from us all too soon last week by a haying accident, was the embodiment of the stewardship farmer. His kind, curious nature—housed in a powerfully-built, bear-like body—was complemented nicely by a passion for the land. And he represented what may be our best bet for balancing food production with a… Read More →
Note: This is the 6th installment in the 12-part “A Sense of Where You Are” series. When your context is farming in the city, everything is a little faster, denser, and louder. “We grow everything very intensively,” said Elyssa Eull on a warm evening in early September while she stood near the entrance to California… Read More →
Open Hands Farm is a 20-acre certified organic CSA farm located just two miles north of Northfield, Minn. We think that healthy food should not be a luxury, and that a CSA share is an inexpensive way to enjoy organic vegetables and fruit. Our shareholders come to the farm once-a-week from early June through the… Read More →
Nov. 6 : An LSP Round-up of News Covering Land, People & Communities Relay Cropping Helps Northeast Iowa Farmer Reach a Lofty Goal (October 2020) Northeastern Iowa farmer Loran Steinlage is using “relay cropping” to keep living roots in the soil 365-days-a-year, according to 4R Plus. Steinlage was getting good yields growing continuous corn-on-corn. But… Read More →
It’s not every day that you see the words “unicyclists” and “farming” used in the same sentence, but here we go: national and world champion unicyclists Andy Cotter and Irene Genelin launched a farming operation a half-a-dozen years ago. Now, this is the part of the story that cries out for a familiar trope like… Read More →
