During this session of the Minnesota Legislature, Land Stewardship Project members have been making their voices heard loud and clear. Dozens of farmers and rural LSP members have testified in committee hearings, hundreds have come to the Capitol to meet with their elected officials, and thousands have taken action by signing a petition, contacting their… Read More →
I’m not sure I would recommend this, but I recently read two books back-to-back that represent the “how” extremes of today’s food system. I started out with The Town That Food Saved: How One Community Found Vitality in Local Food, and, literally within minutes of finishing it, picked up Salt Sugar Fat: How the Food… Read More →
Groups Concerned That Trump’s USDA Will Continue to Favor Industry Family farm-based organizations in Iowa, Minnesota, Missouri and South Dakota sent a letter to Congress today calling for strong oversight of the recently passed Covid-19 aid package to ensure the USDA disburses aid to people and rural communities, not global agribusiness firms that reaped tens… Read More →
Water, as Land Stewardship Project board member Vince Ready says, is vital for life. When Governor Mark Dayton’s Water Summit takes place on Feb. 27, it’s likely a lot of innovative proposals for solving Minnesota’s water quality crisis will be discussed. That’s good, because this Summit is centered around one of the most basic questions… Read More →
The Invisible Hand, Elasticity, and the Vanishing Farmer (5/7/25) Writing on the AGDAILY website, farmer and international consultant Ben Henson describes how the traditional building blocks of the American agricultural economy are being undermined by unprecedented consolidation in farming. Highlights: One basis of economic theory is “inelastic” versus “elastic” demand for products. Food is considered… Read More →
MONTEVIDEO, Minn. — As farmers gear up for the growing season, the Land Stewardship Project (LSP) invites them to attend the 2nd Annual Regional Food Forum, which will focus on farm-to-school initiatives and expanding local food markets. The event will be Thursday, March 14, from 1 p.m. to 4 p.m., at the Montevideo Community Center, 550… Read More →
The World’s Biggest Meat Company Gets the Greenlight to Go Public on the New York Stock Exchange (4/25/25) Despite a long history of corruption and connections to illegal deforestation, the largest meatpacker in the world has been granted a listing on the New York Stock Exchange by the U.S. Securities and Exchange Commission (SEC), reports… Read More →
On the campaign trail, President Joe Biden and Vice President Kamala Harris communicated clear priorities to address the needs of agriculture and rural communities, including: strengthening regional food systems and anti-trust enforcement, expanding conservation programs with a focus on soil health and carbon sequestration, increasing microloans for beginning farmers, and advancing racial justice and accountability… Read More →
There are less than 20 days left in the 2022 session of the Minnesota Legislature, and with a $9.3 billion surplus, legislators have an historic opportunity to invest in our communities. Throughout the session, Land Stewardship Project members have been advocating for funding to increase access to local meat processing facilities and for helping farmers implement… Read More →
Global Players Forced Small Meatpacking Plants Out, Farmers & Workers Pay the Price The announced closing of Smithfield’s Sioux Falls, S. Dak., meatpacking plant due to a COVID-19 outbreak affecting over 600 workers is a vivid example of the vulnerability of a highly concentrated meat production system that exploits farmers, workers and rural communities, said… Read More →
