On an afternoon in late June, west-central Minnesota farmers Anne and Peter Schwagerl walk out of the bright sun into the deep shade of an old granary that has six separate storage areas for various kinds of harvested crops—a throwback to an era when most Midwestern farms produced more than corn and soybeans. On many… Read More →
The Minnesota Environmental Quality Board (EQB) is holding a public meeting in Red Wing at the St. James Hotel on Monday, March 25, at 5 p.m., to discuss the value of a Generic Environmental Impact Statement (GEIS) on nitrate pollution in the karst area of southeastern Minnesota. (RSVP here.) Two million dollars is proposed in… Read More →
AnnMarie is seeking to buy certified organic land (pasture, tillable and forest acres) in Missouri.
Michael is seeking 80 acres (a mix of open and forested land) to buy in western Wisconsin (preferably near River Falls, Hudson, New Richmond, or Somerset, but open to options) to establish a rotational grazing and perennial food crop production enterprise. Ideally, the forested portion of the land would have adequate wildlife and maple trees… Read More →
Andie is seeking 10 acres (6 tillable- organic or not been sprayed preferred) to buy in Iowa or Illinois. A home on-site would be ideal and at least one outbuilding, but there is flexibility if there is enough land to build and the sale price reflects this. At least some utilities would be a plus:… Read More →
• An online version of the Land Stewardship Letter is here. • A downloadable pdf version is here. • Downloadable pdf back issues of the Land Stewardship Letter are here. • Interactive online back issues of the Land Stewardship Letter are here. • Paper copies are available by contacting Brian DeVore at 612-816-9342 or via e-mail. Table of Contents Stewardship… Read More →
When it comes to making the ag landscape healthier, how much is enough? One day in 2007, a farmer walked into Paul Wymar’s office in Montevideo, Minn., not far from where the Chippewa River drains into the Minnesota River. He had a question for Wymar, who at the time was a scientist for the Chippewa… Read More →
There is a widely-circulated public story, or narrative, that growing enough food for the world’s future population will require doubling production by relying on technologies such as nitrogen fertilizer and pesticides tied to traits in genetically modified crops. The narrative is that family farmers, consumers and governments must rely on corporate-controlled technology from multi-national agricultural… Read More →
Farmers Face One of the Highest Rates of Suicide. This Social Worker Believes the Solution is Buried in Their Land (4/10/25) The Guardian newspaper describes how a social worker in Kansas has developed the LandLogic Model, a new way to train healthcare providers that uses farmers’ relationship to their land to identify and treat depression,… Read More →
The Land Stewardship Project began organizing around healthcare in 2008 after hearing over and over again from our members that one of the primary barriers to getting into farming, or staying in it, is lack of access to affordable and useful health insurance. Farmers and other self-employed people do not have employer-based healthcare coverage without off-the-farm or… Read More →
