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Morris Forum Focuses on Potential & Challenges Related to a More Regionally Focused Food System

'We’re feeling some real momentum right now.'

MORRIS, Minn. — Building a community-based infrastructure that is centered around local farmers producing food for local markets is a significant challenge in a region dominated by an export-driven corn and soybean system, but there are signs of progress being made in the Upper Minnesota River Valley, said participants in a Land Stewardship Project (LSP)…  Read More

Land Line: Invisible Hand, Price-Fixing, Oat Mafia, Bird Flu, Profitable Conservation, SNAP, Compost, Farm Subsidizers

The Invisible Hand, Elasticity, and the Vanishing Farmer (5/7/25) Writing on the AGDAILY website, farmer and international consultant Ben Henson describes how the traditional building blocks of the American agricultural economy are being undermined by unprecedented consolidation in farming. Highlights: One basis of economic theory is “inelastic” versus “elastic” demand for products. Food is considered…  Read More

LSP Media Statement on Amicus Filing by ‘Ag Groups’ in Daley Farm Court Case 

LEWISTON, Minn. — On Jan. 4, five “agricultural groups” filed an amici curiae (friend of the court) motion with the Minnesota Court of Appeals in support of Daley Farm’s request that a recent District Court ruling be overturned, thus allowing the Lewiston dairy operation to circumvent Winona County’s zoning rules related to livestock operation size.…  Read More

Oats & The 3-Legged Stool of Farm Resiliency

This Humble Grain Represents One Commonsense Approach to Diversifying the Landscape

In case you haven’t noticed, the humble oat is having a bit of a moment. After decades of declines in oat plantings in Minnesota, acreage increased this year. Market demand for the small grain is up, a group of farmers are attempting to pull together funding for a major processing plant in southern Minnesota, and…  Read More

Minnesota Sands: A Really Bad Idea is Back

This massive, multi-county frac sand proposal, backed by investors hiding their identities, threatens to give the industry a major foothold throughout southeastern Minnesota. Minnesota Sands LLC is renewing its push to develop a large-scale frac sand operation in southeastern Minnesota. The proposers now say they want to establish a mining, processing and transportation network spanning…  Read More

EQB: Don’t Allow this End-Run Around Environmental Review Rules

The Minnesota Environmental Quality Board (EQB) faces a decision May 21 that could have far-reaching repercussions for the health of the land and people in southeastern Minnesota, as well as the integrity of the environmental review process. At issue are proposed changes to the Environmental Impact Statement (EIS) Minnesota Sands was ordered to undergo on…  Read More

Beginning Farmer Tax Credit Meeting Oct. 11 in Montevideo

Nov. 1 Deadline for Beginning Farmers to Enroll in Financial Education Programs & Receive Tax Credit MONTEVIDEO, Minn. — Details on how to apply for the newly launched Minnesota Beginning Farmer Tax Credit will be the focus of a meeting on Thursday, Oct. 11, from 7 p.m. to 8 p.m., at the Montevideo Public Library…  Read More

Healthy Soil, Healthy Farms, Healthy Communities (1st of 2 parts)

On a crisp morning in September, North Dakota farmer Gabe Brown held two handfuls of soil and searched for signs of life—theoretically not a difficult task considering one teaspoon of humus contains more organisms than there are humans in the world. But many of the bacteria and invertebrates that lurk in the dark basement of…  Read More

Farm Beginnings Profile: Alison & Jim Deutsch

On the home farm…at last

It’s early July—a time on one Wisconsin farm when there’s a brief reprieve between the spring rush of putting in crops and the mid-summer hurly-burly of making sure the land and animals are as productive as possible by fall. What better time to take a breather and assess where you’ve been, and where you’re going.…  Read More

Shifting the Story About Family Farming & Food

There is a widely-circulated public story, or narrative, that growing enough food for the world’s future population will require doubling production by relying on technologies such as nitrogen fertilizer and pesticides tied to traits in genetically modified crops. The narrative is that family farmers, consumers and governments must rely on corporate-controlled technology from multi-national agricultural…  Read More