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Lake Superior Farm Beginnings: Helping Keep ‘A Lion on a Leash’

Five years into her farming career, Janna Goerdt has learned a lot about how to use sweat equity to coax the most production out of the soils of Fat Chicken Farm near Embarrass. But the 40-year-old former journalist has also gotten savvy about how to set some sustainable limits on both her farm and herself.…  Read More

Farm Beginnings Profile: The Incubator Acre

A to Z's Mini-Plot is a Vital Link in the Beginning Farmer Chain

When Lauren Barry pulls a weed or harvests a tomato this summer, she’s doing so on a one-acre plot of land steeped in history. Not the ancient, dusty kind that may or may not have relevance to the current situation, but history rooted in recent growing seasons, when other beginning farmers faced the same meteorological,…  Read More

Beginning Farmer Program for MN, WI & IA Accepting Applications for 2023-2024 Course

Early Bird Discount Deadline for Farm Beginnings Class Aug. 1

LEWISTON, Minn. — One of the most successful beginning farmer training programs in the country is now accepting applications for its 2023-2024 course session serving the Minnesota, western Wisconsin and northern Iowa region. The Land Stewardship Project’s (LSP) Farm Beginnings initiative is a training program that focuses on the goal-setting, marketing and financial skills aneeded to establish…  Read More

Beginning Farmer Program for MN, WI & IA Accepting Applications for 2022-2023 Course

Farm Beginnings Marks a Quarter Century of Training Ag’s Next Generation

LEWISTON, Minn. — One of the most successful beginning farmer training programs in the country is now accepting applications for its 2022-2023 course session serving the Minnesota, western Wisconsin and northern Iowa region. The Land Stewardship Project’s (LSP) Farm Beginnings initiative is a year-long training program that focuses on the goal-setting, marketing and financial skills needed to…  Read More

Farm Beginnings Profile: The Return of the Middleman

Farm Beginnings Grads Join Forces on the Marketing Front

Even a brief conversation with Tom Cogger makes it clear what he enjoys doing: producing food. And that’s what he’s done on his Maple Hill Farm near Washburn in northwestern Wisconsin for almost two decades. In the early years, Cogger concentrated mostly on produce, but since his son Matthew joined the operation in 2009, pork…  Read More

Bud Markhart’s Sustainable Legacy

The sustainable agriculture community lost a true friend this week when Bud Markhart passed away after a courageous battle with cancer. I had the opportunity to interview Markhart last fall for an LSP podcast. He was a professor of horticultural science at the U of M, and so it’s no surprise that he made his…  Read More

Farmland for Sale: Wisconsin (West Central)

Farm Beginnings graduates looking to sell a 17 acre WI farm set up for vegetable production and with basic grazing infrastructure near Stockholm WI and Lake Pepin.  In addition there is a little herb garden, kitchen garden, part of it has been in bulk herbs for CSA, developing some perennial medicinal herbs, asparagus patch and…  Read More

Solar Powered Land Access

Proving Energy & Food Production Can Co-Exist — 1 Megawatt at a Time

On an overcast day in late June, Arlo Hark drives a semi into a gravel parking lot near the southeastern Minnesota community of Rushford pulling a trailer adorned with an “Eat Lamb: 10,000 Coyotes Can’t be Wrong” bumper sticker. He opens two doors on the side of the trailer and 120 lambs and ewes explode…  Read More