A few years ago LSP organizer Doug Nopar was told of a southeast Minnesota farm operation that was withholding wages from a worker after he had accidentally damaged a door with a skid steer loader. Nopar called the farm owner and let him know this action was quite illegal. The farmer’s response? “You know, I…  Read More →

One of the nation’s most innovative working lands farm conservation initiatives has received a financial reprieve, thanks to the continuing resolution signed by President Barack Obama on Tuesday. The continuing resolution, which was passed by Congress late last week, appropriates funds to federal government agencies through the remainder of the government’s current fiscal year. The…  Read More →

The process of environmental review for frac sand mine proposals in Winona County has been seriously flawed from the start. But there’s still time for citizens to get involved and push for an in-depth, comprehensive review—otherwise known as an Environmental Impact Statement (EIS)—that would show the full impacts these proposed developments would have on our…  Read More →

On a crisp morning in September, North Dakota farmer Gabe Brown held two handfuls of soil and searched for signs of life—theoretically not a difficult task considering one teaspoon of humus contains more organisms than there are humans in the world. But many of the bacteria and invertebrates that lurk in the dark basement of…  Read More →

As last week’s Congressional Research Service report on bee health makes clear, the crisis plaguing pollinators is not a single, big bad bogey man. It’s likely a combination of factors such as habitat loss, pesticide poisoning, introduced diseases and the stress of making domesticated honey bees the insect equivalent of migrant workers. That’s the bad…  Read More →

I coordinate a project in western Minnesota that is based on the idea that producing positive environmental impacts in a watershed can happen without having to remake the entire region’s landscape. Scientific studies and on-the-farm experience suggest that just a 10 percent increase in diverse crop rotations, grasses and other perennial plant systems can be enough to meaningfully improve the safety of the water, reduce flood potential, restore wildlife habitat and stimulate a thriving local and regional foods economy. This is especially true if we can target fields that are particularly sensitive to problems like erosion.