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Farm Beginnings Profile: Running it Through the Mill

On an afternoon in late June, west-central Minnesota farmers Anne and Peter Schwagerl walk out of the bright sun into the deep shade of an old granary that has six separate storage areas for various kinds of harvested crops—a throwback to an era when most Midwestern farms produced more than corn and soybeans. On many…  Read More

Farm Beginnings Profile: Derek & Carrie Redden

A Confederacy of Consultants

It’s field day time on this western Minnesota farm, and it’s made clear from the outset that there will no main presenter, no expert from on-high telling it like it is or isn’t, no PowerPoints produced by consultants. This is a field day where farmers learn from other farmers. “You are all consultants,” Richard Ness…  Read More

LSP Land Line: Big Ag Gravy Train, Habitat Loss, Soil Health, Dairy Crisis, Nitrogen, Kernza

Sept. 25: An LSP Round-up of News Covering Land, People & Communities Very large farms collect one-fifth of USDA’s coronavirus payments (9/23/20) Chuck Abbott reports on Agriculture.com that the government’s COVID-19 payments to agriculture have been a gravy train for mega-operations. According to an analysis done by the Environmental Working Group, the largest 1% of…  Read More

Wading into Hostile Waters

This Week's MPCA Meeting on Riverview Highlights the Importance of Being Allowed to Ask Authentic Questions

When debating a controversial topic in public, a well-proven trick is to never ask a question you don’t already have the answer to. That technique was on full display Tuesday evening in a packed-to-the-gills meeting held at Old No. 1 Bar & Grill in Morris, Minn. The topic at hand was a proposal by Riverview…  Read More

MN Legislative Wrap-up: A Mixed Bag for the Environment, Sustainable Ag, Family Farms

One of the most anti-environmental pieces of legislation to come out of the Minnesota Capitol in several years became law on Saturday, June 13. The Agriculture and Environment Omnibus Budget Bill was supposed to provide funding for numerous initiatives of importance to rural Minnesotans. However, as the session wound down, several policy provisions were plugged…  Read More

Making Room for Relationships

How Journeyperson is Helping Racing Heart Pace Itself

Pack-shed or people? That’s the question Les Macare and Els Dobrick are grappling with on a dank day in mid-March as they brave a biting wind to inspect the garden plots, cover crops, and outbuildings on Racing Heart Farm in western Wisconsin. With the exception of some onions sprouting in one of the hoop houses,…  Read More

‘Blitz the Prairie’ June 22 at Big Stone Lake State Park

ORTONVILLE, Minn. — Are you a prairie enthusiast ready to share your knowledge and passion with others? Looking for a fun family day that also supports public lands? Want an opportunity to discover a new dragonfly species in western Minnesota? Interested in learning about the connection between conservation grazing and healthy ecosystems? Join naturalists, farmers,…  Read More

Farm Transitions Profile: The Making of a Successful Farm Owner

When Timing is Everything, Sometimes it Pays to Manipulate the Calendar

Harvey Benson had a simple transition plan for the farm that had been in his family since the late 1860s: he would continue living on those 160 acres until he died, and then it would be passed on to his partner, Bonita Underbakke. In fact, when people ask him if he’s lived on the farm…  Read More

Land Line: NOLOs, Dirty Music, Ag Secretary Battle, Salatin, Ag Concentration

Nov. 29: An LSP Round-up of News Covering Land, People & Communities Why Non-operating Landowners Need to be Part of the Conservation Dialogue (11/22/20) Non-operating landowners, otherwise known as NOLOs, are generally in favor of conservation programs and practices, as are the farmers who operate on their land. But there is often a disconnect between…  Read More

Farmland Need Not be a Sacrificial Lamb

During yesterday’s otherwise excellent field day at the USDA’s soil conservation lab in Morris, the “S” word reared its ugly head. “S” as in our best farmland needs to be “sacrificed” in the name of food and fuel production, leaving room for only an odd corner here and there to provide a smattering of natural…  Read More