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Rolling Out the Welcome Mat for New Neighbors

LSP Members Use 'May Day Baskets' to Show Support for Immigrants in their Communities

The Land Stewardship Project is an organization that believes we will not have a truly sustainable farm and food system until it is sustainable for everyone. That point was reinforced recently when we gathered input from our members and allies while putting together our current long range plan. That’s one reason LSP is working closely…  Read More

Minnesota Soil Health Story: Rhyan Schicker

Sign LSP's Soil Health Petition Today

When I first moved to Minnesota eight years ago, my knowledge of soils and agricultural systems was purely textbook. I live and work in an amazing community that has taught me more than I ever expected to learn, and has pulled back the curtain on our current farming systems and the ways in which they…  Read More

Land Line: CAFO Control, Cancer in Farm Country, Nitrates, Soil Health, Farm to School

March 19: An LSP Round-up of News Covering Land, People & Communities

Something Smells With the Feedlot Trend, and it’s More Than Just the Manure 3/16/25 Ron Way, former assistant director of the Minnesota Pollution Control Agency, writes in the Star Tribune about how factory farms have transformed the landscape in southern and central Minnesota. Highlights: Since the 1970s, backers of large-scale, industrialized livestock production have successfully…  Read More

AG Ellison to Keynote LSP Family Farm Breakfast at the Capitol March 13 in St. Paul

‘Best Breakfast in Town’ Brings Citizens & Public Officials Together Over Locally Sourced Food

SAINT PAUL, Minn. — Minnesota Attorney General Keith Ellison will keynote the Land Stewardship Project’s Family Farm Breakfast at the Capitol on Thursday, March 13, from 9 a.m. to 10:30 a.m., at Christ Lutheran Church on Capitol Hill (105 University Avenue West). To reserve a spot, see bit.ly/familyfarmbreakfast2025 or call 612-722-6377. Since 2005, the “Best…  Read More

Land Line: Food Systems, Funding Freeze, John Deere, Immigration, Regenerative Farm Family

March 3: An LSP Round-up of News Covering Land, People & Communities

Surrounded by Crops in Minnesota Farm Country, but with Little to Eat (2/26/25) Star Tribune columnist Karen Tolkkinen writes about the paradox plaguing rural communities in western Minnesota: despite massive amounts of land being devoted to agricultural production, little fresh, affordable food is available for local residents. Highlights: A recent study of the food system in…  Read More

Ear to the Ground 367: Disrupting the Food Chain

Mastering the market is no easy task for a cutting-edge perennial grain. What lessons have the staff at Forever Green learned from their work with Kernza? More Information • Forever Green Initiative • Blog: Don Wyse’s Land Grant Legacy • Ear to the Ground 365: Perennial Pivot • Ear to the Ground 229: Kernza’s Continuous…  Read More

Sign-On to Support New Farmers on the Land

Tell Lawmakers We Need Changes to the MN Down Payment Assistance Grant

Between 2012 and 2022, Minnesota lost 9,011 farms — on average 900 farms per year. During that same period, the average size of a Minnesota farm went from 349 acres to 388 acres. The average age of Minnesota farmers has reached an all-time high of 57.1 years. Ninety-nine percent of all farmland in Minnesota is…  Read More

Ear to the Ground 364: Savanna Symbiosis

Stephen Thomforde sees integrating trees, grass, and grazing animals as a way to support one of the most productive ecosystems in existence, and history backs up his argument. More Information • Stephen Thomforde Website • Land Stewardship Letter: Silvopasturing’s Silver Lining • Land Stewardship Letter: 2017 Feature on Mastodon Valley Farm • Sustainable Farming Association…  Read More

Farmers Gather in Albert Lea to Talk About ‘Bringing Small Grains Back to Minnesota’

Attendees from 3 States Heard National, Local Ag Leaders Discuss the Economic, Agronomic & Environmental Opportunities Crops Like Oats Can Provide

ALBERT LEA, Minn. — Corn and soybeans may dominate the agricultural landscape in southern Minnesota and northern Iowa, but reintroducing small grains such as oats into the rotation could help make farming more economically, agronomically and environmentally sustainable, while serving a growing consumer demand for healthy food, said a panel of national and local experts during…  Read More

A Sense of Where You Are: Seeking Signs of Life

Part 4 in a Series

Note: This is the 4th installment in the 12-part “A Sense of Where You Are” series.  Jerry and Nancy Ackermann’s context is this: for around four decades, they have been raising corn and soybeans in southwestern Minnesota’s Jackson County, a region dominated by the kind of flat, fertile fields that regularly churn out impressive yields…  Read More