With a single phrase, we can put conservation to work on rented land. And that would have a major impact from a landscape point of view: more than half the crops in Minnesota and Iowa alone are produced on rented acres, and every one of them could be saving soil, water, habitat and money with… Read More →
I’m not sure I would recommend this, but I recently read two books back-to-back that represent the “how” extremes of today’s food system. I started out with The Town That Food Saved: How One Community Found Vitality in Local Food, and, literally within minutes of finishing it, picked up Salt Sugar Fat: How the Food… Read More →
Note: This is the 8th installment in the 12-part “A Sense of Where You Are” series. So, here’s a chicken or egg situation to ponder: when launching a farming operation, when should you approach the local NRCS office about applying for funding to set up infrastructure such as a high tunnel or a rotational grazing system?… Read More →
Charles is seeking a renter for 75 acres (15 tillable, 21 pasture, 18 forest and 21 other) in Mille Lacs, Minnesota. There is no housing and the land is available 4/1/26.
After a lifetime of working for others in agricultural jobs, and retired after a career with the postal service, Tom Hoekstra and his wife, Lisa, bought a 150-acre farm outside of Plainview in southeastern Minnesota. Tom was 59 when they bought the farm in 2009. Right after their purchase, they immediately went to work re-building… Read More →
Lori and Chuck are seeking a farmhand for their organic dairy farm in Osseo, WI. They have 65-70 milking cows and run 500+ acres. The duties would include milking, feeding animals and involve use of a skidsteer and tractor. Previous experience is preferred. No housing available.
Les and Els are seeking a Farm Crew Member to participate in field prep, planting, weeding, maintenance, harvesting, washing, packing, and delivery of vegetables on their farm in Colfax, WI. This is a small farm, with a small crew. Racing Heart Farm is a Certified Organic farm using no-till methods to produce vegetables for farmer’s… Read More →
On an overcast morning in June, more than a dozen livestock producers gathered in the on-farm cabinetmaking shop of Leslea and Brad Hodgson, situated in the scenic hills near southeastern Minnesota’s Root River. Soon after taking seats on folding chairs arranged in a wide circle, the farmers answered an opening question: “Why am I here?”… Read More →
Note: This is the 1st installment in the 12-part “A Sense of Where You Are” series. On a sunny day in June, hundreds of ewes make their way through a narrow grazing paddock, flowing along the contours of a Driftless Area hill in southeastern Minnesota like a woolly river. Later in the growing season, a… Read More →
Note: This is the 5th installment in the 12-part “A Sense of Where You Are” series. Grazing livestock have been described as “combines that poop.” That’s an accurate, if somewhat graphic, depiction of how moving cattle and other animals through well-managed paddocks can rebuild soil that’s been decimated by tillage, chemical use, and compaction. Langdon… Read More →
