Here you will find LSP’s 15-year collection of podcasts featuring farmers, scientists, and others telling stories from the land. You can find LSP Ear to the Ground podcast episodes on Pandora, iTunes, and other podcast platforms.
Livestock producer Eric Klein of Hidden Stream Farm describes why and how his family launched its own meat processing business. It’s been a financial and logistical challenge, but a few years down the road it’s already producing benefits for their farm as well as the local community. If you’re thinking of getting into small-scale meat… Read More →
Beginning dairy farmer Carrie Redden talks about how she sees successful land stewardship and successful farming as deeply intertwined, and why more non-farmers need to make that connection as well. Carrie Redden was interviewed as part of the We Are Water initiative, which documented the stories of several farmers in the upper reaches of the… Read More →
To Abbey Dickhudt, farming offers a way to not just produce food, but to make the world a better place. And she’s not afraid to say, “I don’t know.” Abbey Dickhudt was interviewed as part of the We Are Water initiative, which documented the stories of several farmers in the upper reaches of the Minnesota… Read More →
When Mark Erickson’s combine got stuck in the muck, he knew he needed to unearth a different relationship with the land. Mark Erickson was interviewed as part of the We Are Water initiative, which documented the stories of several farmers in the upper reaches of the Minnesota River watershed who are using innovative production methods… Read More →
Ella Robertson and Eric Wana of the Sisseton Wahpeton Oyate in northeastern South Dakota talk about reawakening their people’s connections to farming, the land, and water. Ella Robertson and Eric Wana were interviewed as part of the We Are Water initiative, which documented the stories of several farmers in the upper reaches of the Minnesota… Read More →
Over the past two decades, LSP’s Farm Beginnings course has developed into a nationally-recognized program for launching the next generation of innovative farmers. Karen Stettler and Amy Bacigalupo talk about how Farm Beginnings got started, the community-centered philosophy it’s based on, and where it’s headed. More on Farm Beginnings • For more on LSP’s Farm Beginnings… Read More →
Hannah Bernhardt and Jason Misik couldn’t afford prime farmland brimming with infrastructure. But sweat equity and soil health are helping them transform a marginal piece of ground far from Corn Country.
Beginning farmer Zach Knutson talks to Alex Romano about how rotational grazing allows him to manage land, time, and finances more efficiently.
Should we call it “sustainable” or “regenerative” ag? Dana Jackson makes it clear this is not a new debate and it all centers around soil, communities, and people.
