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A Sense of Where You Are: Food Bank Booster

Part 7 in a Series

By Brian DeVore
January 15, 2025

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Note: This is the 7th installment in the 12-part “A Sense of Where You Are” series. 

Here’s some troubling context in the land of plenty: in 2023, 18 million U.S. households were food insecure at some time during the year, according to the USDA. That figure is up from 17 million in 2022. Food insecurity is defined as a situation where people can’t access the sustenance they need to live their fullest lives. In short, these are people who simply aren’t getting enough to eat. It’s a problem that’s more common in rural communities; such areas comprise less than two-thirds of all U.S. counties, but nine out of 10 counties with the highest food insecurity rates are rural, says Feeding America.

Meanwhile, there are plenty of farmers who are willing and able to produce food for local eaters in their communities, but who are stymied by a marketing and distribution system that’s structured around commodities like corn and soybeans. This troubling gap between farmers and eaters was the focus of attention during an August field day on Rodrigo Cala’s farm in western Wisconsin’s Barron County.

“It’s for the benefit of not just farmers, but the community,” said Wisconsin Farmer Rodrigo Cala of a program that gets locally produced food into area food shelves.

“In rural communities it’s difficult to get really healthy food,” said Cala. “We need to find a way to help low-income families get access to organic food, natural food.”

That’s why Cala, who raises produce, chickens, hogs, and sheep, is participating in a program that’s trying to reduce some of that food insecurity in rural areas while supporting farmers who churn out produce, meats, and value-added products. The Wisconsin Local Food Purchase Assistance Program pays farmers a fair price for their production, and then distributes that food to local food pantries and food banks. Called LFPA for short, versions of the initiative exist in other parts of the country, and are often structured around a partnership between state departments of agriculture and farm and food nonprofits. The USDA administers the program, which is funded by the federal American Rescue Plan.

In Wisconsin, the program has been up and running for two years and is led by the Department of Agriculture, Trade, and Consumer Protection, in collaboration with Marbleseed, the Wisconsin Food Hub Cooperative, and the Wisconsin Farmers Union. In 2024 alone, 125 farmers from throughout the state sold $1.8 million worth of food through the program.

Cala sells produce and pork through the LFPA, and said it now accounts for about 20% of his farm’s income. Since the program picks up the food at the farm, it helps alleviate two major headaches for farmers: marketing and transportation.

One of the farmers attending the field day was Mike Lenz, who, along with his wife, Jody, operates Threshing Table Farm in Star Prairie, Wis. Like Cala, the Lenzes have been selling produce through the LFPA program the past two years.

Lenz said being involved with the program has allowed them to employ at least four more seasonal employees, which means more money is circulated in the community.

“The money stays local to our area and the produce stays local to our area,” he said. “It gives me a lot of hope, actually.”

Brian DeVore edits the Land Stewardship Letter and produces the Ear to the Ground podcast.

Give it a Listen

  • Ear to the Ground 360: Food Bank Booster (Rodrigo Cala & Mike Lenz)

Installments in the ‘A Sense of Where You Are’ Series:

  1. Introduction to the Series: A Sense of Where You Are
  2. Red Dresses & Magic Management
  3. In the Blood
  4. Seeking Signs of Life
  5. Forest for the Trees
  6. The Quickening
  7. Food Bank Booster
  8. First Things First
  9. The Big Picture
  10. The Snowball Effect
  11. 7 Years Later
  12. Against the Grain

 

Category: Blog
Tags: A Sense of Where You Are • Cala Farm • CSA • food banks • hunger • Local Food Purchase Assistance Program • Rodrigo Cala • rural economic development • rural poverty • Threshing Table Farm • vegetable production

Upcoming Events

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September 2025

Wednesday September 17

9:00 am – 3:00 pm
Grazing for Invasive Species Management in Oak Savannas
Wednesday September 17
9:00 am – 3:00 pm
Grazing for Invasive Species Management in Oak Savannas
Myre-Big Island State Park, 19499 780th Ave, Albert Lea, MN 56007, USA

For details on this workshop, click here.

12:00 pm – 2:00 pm
Extending the Grazing Season with Cover Crops & Native Grasses
Wednesday September 17
12:00 pm – 2:00 pm
Extending the Grazing Season with Cover Crops & Native Grasses
Bluffton Resort & Bar, 2619 W Ravine Rd, Decorah, IA 52101, USA

This Ducks Unlimited workshop will feature a discussion of how livestock producers can utilize cover crops and native grasses to extend the grazing season. Featured speakers include Adam Janke, who will discuss Iowa State University’s research on CRP grazing, and Brian Dougherty of Understanding AG, who will discuss the economics of grazing cover crops. There will also be a presentation on Ducks Unlimited’s Advancing Markets for Producers Partnership. 
 
For details, see this flier. or call Ducks Unlimited’s Liam Bonk at 612-483-3577. To register, click here.

Thursday September 18

5:00 pm – 7:30 pm
Minnesota Women in Conservation: Conservation Land Walk in Dawson
Thursday September 18
5:00 pm – 7:30 pm
Minnesota Women in Conservation: Conservation Land Walk in Dawson
Dawson, MN

During this Minnesota Women in Conservation event, participants will walk around a “homestead” farm site — exploring areas and goals the landowner hopes to improve in the future, including pollinator habitat, perennial plantings, wind breaks, privacy/noise screens, water quality improvements, well sealing, and compost placements. Participants will hear feedback and recommendations from a conservation professional on potential programs that could assist the landowner in achieving those goals. 
 
This is a FREE event, but you must RSVP here to get the address. For more information and to RSVP, click here.

Saturday September 20

All Day
Farm Aid
Saturday September 20
Farm Aid
Huntington Bank Stadium, 420 23rd Ave SE, Minneapolis, MN 55455, USA

 Farm Aid is heading to Minnesota for the first time for its 40th anniversary festival on Saturday, Sept. 20, at Huntington Bank Stadium in Minneapolis. The event will launch a year-long celebration of four decades of impactful advocacy, historic cultural moments and unforgettable music.

Farm Aid 40 — a full day of music, family farmers, HOMEGROWN food and agricultural experiences — will feature performances by Farm Aid board members Willie Nelson, Neil Young (and the Chrome Hearts), John Mellencamp, Dave Matthews (with Tim Reynolds), and Margo Price, as well as Billy Strings, Nathaniel Rateliff & the Night Sweats, Trampled by Turtles, Waxahatchee, Eric Burton of Black Pumas, Jesse Welles, Madeline Edwards and more artists to be announced.

For details, click here.

Monday September 22

9:00 am – 3:00 pm
Twin Cities Urban Farm Bus Tour
Monday September 22
9:00 am – 3:00 pm
Twin Cities Urban Farm Bus Tour
Leatherdale Equine Center, 1801 Dudley Ave, St Paul, MN 55108, USA

Join University of Minnesota Extension, Hennepin County, and the Natural Resources Conservation Service on Monday, Sept. 22, for a bus tour of urban farms. We’ll discuss the challenges of city growing, including compaction, contamination, soil health, water management, and more. And we’ll learn about how growers are using soil health practices to mitigate these challenges. Stops will include: 

  • The St. Thomas research gardens, where researchers have been studying different methods for maintaining fertility in urban garden beds for 8+ years, and learning about how these different approaches impact soil health and water quality
  • Our Roots Community Garden, where gardeners have implemented a variety of soil health practices to remediate a brownfield contaminated site into a lush garden with healthy soil and plants. Gardeners here are also working to establish a micro forest at the site
  • Urban Roots farm at Rivoli Bluff. The team at Urban Roots has worked for years to establish a thriving farm at a former street sweeping site. They’ve tried many different practices to address compaction, replace invasive species with native plants to mitigate erosion, and to grow vegetables for their community. 

This is the first tour in a three part soil health bus tour series. Participants can sign up for just one, two, or all three tours. Register at https://z.umn.edu/vegetablebustours. The cost is $15 (flat fee, covers 1, 2, or 3 tours). There are more details in the attached flyer.

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