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Bernhardt: ‘I hope the federal government will honor their commitments to farmers.’

MN Senate Hearing Highlights How Government Programs Benefit Individual Farmers & Communities

By Heather Benson
February 18, 2025

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“I know it’s really valuable to know what I can count on. When I signed a contract with the government, I should be able to plan ahead for my season and count on that.”

— LSP Program Committee chair & farmer, Hannah Bernhardt

♦ ♦ ♦

On Feb. 17, the Minnesota Senate Agriculture Committee heard from farmers and others about the impacts of the federal funding freeze and how this relates to state agriculture programs. LSP Program Committee chair Hannah Bernhardt, whose Medicine Creek Farm is in Minnesota’s Pine County, shared how her Local Food Purchasing Assistance Program grant is on pause at a critical time for her farm, preventing her from participating in a local program that allows her pasture-raised beef to be purchased for local food banks:

“The most immediate program that I use that’s been affected by the funding freezes is the Local Food Purchasing Assistance Program. It’s an incredible program that allowed me to sell my meat at my asking price to Twin Cities Food Justice, who in turn donated it to a meal program and a food bank in my own community that I got to help pick. It felt amazing to be able to feed those in need in my community. And I received so much gratitude and appreciation, including a thank you note from the food bank that said they had not had fresh meat to offer for almost a year.

“It also helped my operation because the purchases were made at the time of year when my cash flow is otherwise low and I didn’t have to do the extra work of marketing and customer service and delivery that normally takes up a large amount of my time. I was all set to sell three more beef to the program this March when I was informed that the funding freeze meant they would be unable to buy from me. I already have that processing date lined up and as we talked about, there is a bottleneck in processing. So there’s no way I’m going to give up that date. And now I’m worried about scrambling to find new customers to buy that beef.

In addition to the loss of that market, Hannah is faced with uncertainty surrounding federal conservation programs that reimburse her for improvements to her farm. She said:

“Finally, I also have a Natural Resources Conservation Service Conservation Stewardship Program contract that’s currently on hold. Farming, as you’re probably aware, is a bit time sensitive. And I should be buying seed right now to frost seed my pastures in March when the ground has thawed. But I now have no guarantee that that investment will be reimbursed at the end of the year.

“In the past, we’ve also used funding from the Minnesota Ag Water Quality Certification Program in our Soil and Water Conservation District to cost share projects that help improve my operation. You know, state Agriculture Commissioner Thom Petersen also mentioned during his testimony that Minnesota is set to receive funding to support the work of Soil and Water Conservation Districts related to soil health projects and technical assistance.

“I really want to emphasize that soil health and conservation provide major public benefits beyond supporting individual farms to stay viable. These programs keep everyone’s water and air cleaner while helping farmers to raise healthy food on healthy soils and increase our public health. Unfortunately, my bottom line doesn’t always allow me to justify making these conservation improvements on my own.

“And finally, with the staff cuts at the Farm Service Agency and NRCS that I’m hearing about, I’m also worried about having a harder time navigating resources and getting that technical assistance on conservation from what were already chronically underfunded agencies.”

In addition to Hannah, Tom Smude, a farmer and owner of Midwest Processors, also testified before the Senate Ag Committee on Monday. He said their Resilient Food Systems Infrastructure Program grant for milling and screening equipment for their sunflower processor business is also on pause due to the funding freeze. That not only causes financial uncertainty and stress for his family but for customers like Brady Barnstable, who also testified. Brady owns Seven Sundays Cereal, which uses up-cycled sunflower protein from Midwest Processors for their cereal.

Tom said he invited Brady to the hearing to show that infrastructure grants like the one he qualified for have widespread benefits.

“It’s not just me,” Tom said. “It’s the end user to the customer for the food products.”

Heather Benson is LSP’s communications specialist. LSP’s government relations director, Laura Schreiber, was in Washington, D. C., last week, where she met with several members of Congress and shared stories of farmer-members who are being impacted by the funding uncertainty. For details on sharing your story and how to get a message to lawmakers about the importance of these programs, see LSP’s action alert.

Watch the full Feb. 17 Senate Agriculture Committee testimony below.

Category: Blog
Tags: agricultural conservation • CSP • federal ag policy • funding freeze • local foods • NRCS EQIP • regenerative farming • USDA

Upcoming Events

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December 2025

Thursday December 4

9:30 am – 1:30 pm
Using the Haney Test to Cut Fertilizer Use Without Sacrificing Yield
Thursday December 4
9:30 am – 1:30 pm
Using the Haney Test to Cut Fertilizer Use Without Sacrificing Yield
118 Bissen St, Caledonia, MN 55921, USA

This workshop will focus on how soil testing can help reduce fertility costs and increase a farmer’s return on investment. Presenters include Grant Wells, Conner Shaw, Tucker Garrigan, and Emily Jopp. For more information, contact Myron Sylling at 507-459-7792.

Friday December 5

5:00 pm – 4:00 pm
Multi-Generational Farm Transition Retreat: Marshall
Friday December 5
5:00 pm – 4:00 pm
Multi-Generational Farm Transition Retreat: Marshall
Merit Center, 1001 Erie Rd, Marshall, MN 56258, USA

Join U of M Extension for hands-on planning and discussion on farm transition for the whole farm family. All generations actively involved in the farm should attend the retreat together, including spouses, partners and other relevant parties.

The farm transition program helps farm families dive deeper into conversations about:

  • Family and business goals
  • Job responsibilities
  • Financial needs of farms and families
  • Inheritance considerations
  • Mechanisms of transfer

For details and to register, click here. 

Wednesday December 10

9:00 am – 11:30 am
Organic Fruit Growers Climate Resilience Workshop
Wednesday December 10
9:00 am – 11:30 am
Organic Fruit Growers Climate Resilience Workshop
Zoom online

In December and January, the Organic Fruit Growers Association is offering a series of climate resilience workshops. Workshop goals are to learn about the changing climate in our region and the expected impacts on fruit farmers and to select climate resilience practices which are suited to your farm’s goals and values. The outcome of the workshops will be a written climate resilience plan with actionable steps to make your farm more resilient to changing climate. 
 
Workshops will be led by University of Minnesota extension educators Katie Black and Madeline Wimmer and include times for farmer-to-farmer discussion. This series includes the following four meetings. Expect to spend an additional 4-10 hours outside the meetings developing your farm’s climate resilience plan:

  • Wednesday Dec. 3, 9 a.m.-11:30 a.m. (online via Zoom)
  • Wednesday, Dec. 10, 9 a.m.-11:30 a.m. (online via Zoom)
  • Monday, Dec. 22, discussion (online via Zoom — optional but encouraged)
  • Wednesday, Jan. 7, 10 a.m.-3 p.m. (in-person workshop in La Crosse, Wis. Lunch provided, and you can be reimbursed for mileage traveling to and from the meeting.)

For details and to register, click here. 

6:30 pm – 8:00 pm
How to Make Your Farm's Website Convert Visitors to Customers
Wednesday December 10
6:30 pm – 8:00 pm
How to Make Your Farm's Website Convert Visitors to Customers
Zoom Online

Join Sarah Carroll of Greener Pastures and Michelle M Sharp of Meet the Minnesota Makers in this 90-minute virtual workshop to learn about what your business website needs to tell its story, engage customers, and turn visits into real sales.

This workshop lays out the essential components of a user-friendly website for direct-to-consumer farms or food producers. No prior website skills are required.

Topics covered:

• How to make your products searchable by customers.

• What makes a compelling About Me page.

• The right balance of images to text.

• How to engage customers right from your home page.

• Incorporating FAQs.

Who this training is for:

This workshop is ideal for the farm or ag business that has launched an initial website that’s ready to upgrade or for the farm that has not yet created its own website. This workshop is both for farmers/food producers and ag ecosystem professionals that support farmers/food producers in their marketing and website efforts.

For details and to register, click here. 

Thursday December 18

All Day
MDA Urban Farm Conservation Mini-grant Deadline
Thursday December 18
MDA Urban Farm Conservation Mini-grant Deadline
MDA

A grant opportunity for urban farmers in Minnesota to receive up to $5,000 to make conservation-focused improvements is now open for applications.

The Minnesota Department of Agriculture (MDA) is once again offering an Urban Farm Conservation Mini-grant with approximately $100,000 available, thanks to funding from the USDA’s Natural Resources Conservation Service. This year the program has expanded eligibility.

Who is eligible:

  • Entities commercially farming in Minnesota, meaning they sell or donate at least $1,000 of what they produce.
  • Farm applicants must be located in or selling into a city with a population over 5,000 people, or be located within the boundaries of federally recognized tribal land in Minnesota and serve tribal community members.

The grant offers up to $5,000 per approved recipient which can be used to cover a variety of tools, supplies, services, and other expenses related to improving their urban farm.

Eligible projects include irrigation infrastructure improvements, tools and amendments for improving soil health, composting infrastructure, specialty crop rotation equipment and many other farm improvements which generate conservation outcomes.

Up to 100% of the total project costs may be covered by the grant, and a cash match is not required. Grantees will need to pay for eligible expenses up front and then request reimbursement, using proof of purchase and proof of payment.

An informational session will take place online at 1 p.m. on November 20 and registration is required. Language interpretation services may be requested for the information session by contacting Emily Toner at emily.toner@state.mn.us.

This is a competitive grant program and applications must be submitted by December 18.

Visit the Urban Farm Conservation Grant web page for more information on its application. The Request for Proposals is available for download in English, Spanish, Hmong and Somali.

View Full Calendar

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