Land Stewardship Project

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Farm Beginnings Class

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2025-2026 Farm Beginnings Class

Applications are now closed for the 2025-2026 Farm Beginnings class.

You may contact LSP to be included on the email list for the next cohort by emailing Annelie Livingston-Anderson at Annelie@landstewardshipproject.org .

The class will run from December 2025 through March 2026. The 2025-2026 class will be hybrid with the majority of the class taking place virtually via Zoom and some in-person sessions in the Twin Cities, Minn., area. The cost of the class is $1,000, which covers up to two participants per farm. Partial scholarships are available and you can indicate your interest when you apply.

FB Class Schedule 2025-2026

Fresh Voices Podcast Series

Interested in hearing directly from the next generation of innovative farmers? Check out the Land Stewardship Project’s Ear to the Ground “Fresh Voices” podcast series.

Meet Some of Our Grads

To read more about what Farm Beginnings grads are up to and how their class experience is helping them grapple with the challenges of farming, see our profile series.

Is Farm Beginnings a Good Fit for You?

Consolidated agribusiness and out-of-control corporate power in our economic and political system has made it difficult to get started in agriculture. Because of these imbalances of power, beginning farmers face a wide range of individual and societal barriers. Right now, beginning farmers do not have a fair chance to develop a vibrant, profitable business. The generational wealth gap, discrimination against BIPOC (Black, Indigenous, and people of color) farmers, and a system that privileges producers raising a handful of commodity crops has kept too many farmers out of agriculture and off the land. 

Farming should be a viable option for anyone who wishes to make a living on the land. Family farms can thrive and contribute a critical service to our society by protecting natural resources, creating thriving communities, and producing healthy food. A just agricultural system includes reparations for past harm and land loss so that we can support a more diverse community of farmers. 

Farm Beginnings Course: A Community of Support

The Land Stewardship Project’s Farm Beginnings initiative creates thriving small and mid-sized farms by providing a place for people to name their vision and acquire the tools and instruction they need to make it happen. It also provides a community of support to help them succeed over the long term.  

The Farm Beginnings class is a 12-month training session that helps beginning farmers clarify their goals and strengths, establish a strong enterprise plan, and start building their operation. The course uses a mix of farmer-led classroom sessions, on-farm tours, and an extensive farmer network. Farm Beginnings focuses on the business management skills of farming. We do not go in depth on specific how-to’s of growing and raising crops or livestock. 

Farm Beginnings is designed for new and prospective farmers who want to plan a profitable farm business. Students do not need to currently own or lease land, but some farming or production experience is helpful to get the most out of the class. 

In this class, participants will: 

  • Establish quality of life goals and clarify their values.
  • Learn about whole farm planning, marketing and financing.
  • Write a farm business proposal.
  • Learn from some of the most innovative and skilled farmers operating in the Midwest.
  • Learn alongside a classroom of your peers.
  • Access an extensive network of farmers through the Farmer Network.
  • See sustainable farming practices in action on active farms.

Farm Beginnings Collaborative  

The Land Stewardship Project is a founding member of the Farm Beginnings Collaborative, a national alliance of 15 organizations that offer Farm Beginnings training programs. For our LSP Farm Beginnings class, applicants from Minnesota, western Wisconsin, and northern Iowa will be given priority because LSP is best able to provide resources and connections in this area. If you are located elsewhere, check out the Farm Beginnings Collaborative website to see if there is an organization near you offering a Farm Beginnings course.   

Farm Beginnings Collaborative Guiding Principles 

• Farmer Led 

Farm Beginnings is a farmer-led training program for new and beginning farmers. It was started by experienced farmers, and farmers participate at all levels as steering committee members, classroom presenters, on-farm presenters, and on-farm mentors. We believe that the leadership of farmers of color is vital to the sustainable agriculture movement.  

• Community Based 

Farm Beginnings offers new and beginning farmers a means to establish strong relationships with local farmers, businesses, resources, and consumers within a community network that supports and strengthens the local food and farming system. This means that the Farm Beginnings Collaborative is looking for interested organizations that are committed to a specific region and building long- term relationships with farmers and other resource people in their region. 

• Racial Equity

We recognize the organizations that are part of the Farm Beginnings Collaborative are predominately white-led and are in different stages of centering racial equity in their work. We hold ourselves and each other accountable to collaboratively commit to this work. The Farm Beginnings Collaborative acknowledges the historical and ongoing racial inequities and oppression towards farmers and communities of color. We commit to furthering our own understanding and supporting the farmers we interact with to do the same. We commit to using the power and influence we have across our organizations to build more inclusive and equitable agricultural systems and implement changes that make it possible for more farmers of color to be successful.  

• Rooted in Sustainable Farming

Farm Beginnings programs support sustainable farming by promoting farming practices that are ecologically sound, economically viable, socially just, and achievable for new and beginning farmers.

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Contact:

• Annelie Livingston-Anderson, LSP Farm Beginnings organizer, 612-400-6350, e-mail

  • For Farmers & Landowners
    • Farmland Clearinghouse
    • New Farmers
      • Farm Beginnings Class
      • Journeyperson Course
      • Farm Dreams
      • Accessing Farmland
      • Farmland Clearinghouse
      • Beginning/Retiring Farmer Tax Credit
      • Beginning Farmer Profiles
      • Fresh Voices Podcast Series
    • Retiring Farmers & Landowners
      • Farmland Clearinghouse
      • Farm Transition Course 2026
      • Conservation Leases
      • Beginning/Retiring Farmer Tax Credit
      • Land Transition Tools
      • Transition Stories
    • Soil Health
      • Cover Crops
      • Grazing
      • No-till
      • Microbiology
      • Kernza
      • Soil Builders’ Network
      • Soil Builders’ E-Letters
      • Soil Health Steering Committee Members
      • Ear Dirt Soil Health Podcast Series
    • Cropping Systems Calculator
    • Conservation Leases
  • Join, Donate, or Renew
  • Building People Power

Upcoming Events

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December 2025

Wednesday December 10

9:00 am – 11:30 am
Organic Fruit Growers Climate Resilience Workshop
Wednesday December 10
9:00 am – 11:30 am
Organic Fruit Growers Climate Resilience Workshop
Zoom online

In December and January, the Organic Fruit Growers Association is offering a series of climate resilience workshops. Workshop goals are to learn about the changing climate in our region and the expected impacts on fruit farmers and to select climate resilience practices which are suited to your farm’s goals and values. The outcome of the workshops will be a written climate resilience plan with actionable steps to make your farm more resilient to changing climate. 
 
Workshops will be led by University of Minnesota extension educators Katie Black and Madeline Wimmer and include times for farmer-to-farmer discussion. This series includes the following four meetings. Expect to spend an additional 4-10 hours outside the meetings developing your farm’s climate resilience plan:

  • Wednesday Dec. 3, 9 a.m.-11:30 a.m. (online via Zoom)
  • Wednesday, Dec. 10, 9 a.m.-11:30 a.m. (online via Zoom)
  • Monday, Dec. 22, discussion (online via Zoom — optional but encouraged)
  • Wednesday, Jan. 7, 10 a.m.-3 p.m. (in-person workshop in La Crosse, Wis. Lunch provided, and you can be reimbursed for mileage traveling to and from the meeting.)

For details and to register, click here. 

6:30 pm – 8:00 pm
How to Make Your Farm's Website Convert Visitors to Customers
Wednesday December 10
6:30 pm – 8:00 pm
How to Make Your Farm's Website Convert Visitors to Customers
Zoom Online

Join Sarah Carroll of Greener Pastures and Michelle M Sharp of Meet the Minnesota Makers in this 90-minute virtual workshop to learn about what your business website needs to tell its story, engage customers, and turn visits into real sales.

This workshop lays out the essential components of a user-friendly website for direct-to-consumer farms or food producers. No prior website skills are required.

Topics covered:

• How to make your products searchable by customers.

• What makes a compelling About Me page.

• The right balance of images to text.

• How to engage customers right from your home page.

• Incorporating FAQs.

Who this training is for:

This workshop is ideal for the farm or ag business that has launched an initial website that’s ready to upgrade or for the farm that has not yet created its own website. This workshop is both for farmers/food producers and ag ecosystem professionals that support farmers/food producers in their marketing and website efforts.

For details and to register, click here. 

Thursday December 18

All Day
MDA Urban Farm Conservation Mini-grant Deadline
Thursday December 18
MDA Urban Farm Conservation Mini-grant Deadline
MDA

A grant opportunity for urban farmers in Minnesota to receive up to $5,000 to make conservation-focused improvements is now open for applications.

The Minnesota Department of Agriculture (MDA) is once again offering an Urban Farm Conservation Mini-grant with approximately $100,000 available, thanks to funding from the USDA’s Natural Resources Conservation Service. This year the program has expanded eligibility.

Who is eligible:

  • Entities commercially farming in Minnesota, meaning they sell or donate at least $1,000 of what they produce.
  • Farm applicants must be located in or selling into a city with a population over 5,000 people, or be located within the boundaries of federally recognized tribal land in Minnesota and serve tribal community members.

The grant offers up to $5,000 per approved recipient which can be used to cover a variety of tools, supplies, services, and other expenses related to improving their urban farm.

Eligible projects include irrigation infrastructure improvements, tools and amendments for improving soil health, composting infrastructure, specialty crop rotation equipment and many other farm improvements which generate conservation outcomes.

Up to 100% of the total project costs may be covered by the grant, and a cash match is not required. Grantees will need to pay for eligible expenses up front and then request reimbursement, using proof of purchase and proof of payment.

An informational session will take place online at 1 p.m. on November 20 and registration is required. Language interpretation services may be requested for the information session by contacting Emily Toner at emily.toner@state.mn.us.

This is a competitive grant program and applications must be submitted by December 18.

Visit the Urban Farm Conservation Grant web page for more information on its application. The Request for Proposals is available for download in English, Spanish, Hmong and Somali.

11:00 am – 2:00 pm
Managing Cover Crops Effectively
Thursday December 18
11:00 am – 2:00 pm
Managing Cover Crops Effectively
830 Whitewater Ave, St Charles, MN 55972, USA

Program Includes:

  • Introduction to cover crop management
  • Funding and cost-share opportunities
  • Farmer panel and Q & A with panelists Mike Unruh, Ken Bergler, and Myron Sylling

Presentations from: Bailey Tangen (UMN) and Brad Jordahl Redlin (MDA).
 
Holiday conservation mixer following program.
 
This event is free but registration is required. For more information and to register, click here or call 262-325-6637. Details are also available on this flyer.

1:00 pm – 4:00 pm
Workshop: Sharing No-till Knowledge & Microbial Insights
Thursday December 18
1:00 pm – 4:00 pm
Workshop: Sharing No-till Knowledge & Microbial Insights
Olmsted County Public Works Service Center, 1188 50 St SE, Rochester, MN 55904, USA

Whitewater Gardens, The Olmsted SWCD, and The University of Minnesota Extension Olmsted County is offering a workshop called The Living Soil Roundtable: Sharing No-Till Knowledge and Microbial Insights. This workshop will offer practical information on how to read soil tests (both the Haney and the Soil Food Web), share findings from a recent NRCS SARE research project Optimizing No-Till Methods for a Direct-to-Market Organic Vegetable Farm on various mulching methods (deep composting, cut and carry, and living mulch), and provide plenty of time for questions and answers to discuss incorporating mulching in reduced till systems as a weed management practice and how to incorporate practices to increase soil microbiology. 


Participants are encouraged to bring soil or compost samples for viewing under a microscope and for analysis to detect microbial life. Class cost is free and will be held at Olmsted County Public Works Service Center (1188 50 St SE, Rochester, MN 55904) on December 18th from 1- 4 PM. 
 
Register at z.umn.edu/soilroundtable. Contact Shona Langseth at
shona.langseth@olmstedcounty.gov or 507-328-6905 with any questions.

View Full Calendar

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