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Land Line: Food Systems, Funding Freeze, John Deere, Immigration, Regenerative Farm Family

March 3: An LSP Round-up of News Covering Land, People & Communities

Surrounded by Crops in Minnesota Farm Country, but with Little to Eat (2/26/25) Star Tribune columnist Karen Tolkkinen writes about the paradox plaguing rural communities in western Minnesota: despite massive amounts of land being devoted to agricultural production, little fresh, affordable food is available for local residents. Highlights: A recent study of the food system in…  Read More

Ear to the Ground 367: Disrupting the Food Chain

Mastering the market is no easy task for a cutting-edge perennial grain. What lessons have the staff at Forever Green learned from their work with Kernza? More Information • Forever Green Initiative • Blog: Don Wyse’s Land Grant Legacy • Ear to the Ground 365: Perennial Pivot • Ear to the Ground 229: Kernza’s Continuous…  Read More

Sign-On to Support New Farmers on the Land

Tell Lawmakers We Need Changes to the MN Down Payment Assistance Grant

Between 2012 and 2022, Minnesota lost 9,011 farms — on average 900 farms per year. During that same period, the average size of a Minnesota farm went from 349 acres to 388 acres. The average age of Minnesota farmers has reached an all-time high of 57.1 years. Ninety-nine percent of all farmland in Minnesota is…  Read More

Ear to the Ground 364: Savanna Symbiosis

Stephen Thomforde sees integrating trees, grass, and grazing animals as a way to support one of the most productive ecosystems in existence, and history backs up his argument. More Information • Stephen Thomforde Website • Land Stewardship Letter: Silvopasturing’s Silver Lining • Land Stewardship Letter: 2017 Feature on Mastodon Valley Farm • Sustainable Farming Association…  Read More

Farmers Gather in Albert Lea to Talk About ‘Bringing Small Grains Back to Minnesota’

Attendees from 3 States Heard National, Local Ag Leaders Discuss the Economic, Agronomic & Environmental Opportunities Crops Like Oats Can Provide

ALBERT LEA, Minn. — Corn and soybeans may dominate the agricultural landscape in southern Minnesota and northern Iowa, but reintroducing small grains such as oats into the rotation could help make farming more economically, agronomically and environmentally sustainable, while serving a growing consumer demand for healthy food, said a panel of national and local experts during…  Read More

A Sense of Where You Are: Seeking Signs of Life

Part 4 in a Series

Note: This is the 4th installment in the 12-part “A Sense of Where You Are” series.  Jerry and Nancy Ackermann’s context is this: for around four decades, they have been raising corn and soybeans in southwestern Minnesota’s Jackson County, a region dominated by the kind of flat, fertile fields that regularly churn out impressive yields…  Read More

A Sense of Where You Are: Against the Grain

Part 12 in a Series

Note: This is the 12th installment in the 12-part “A Sense of Where You Are” series.  In case Allen and Kathleen Deutz need a reminder of one of the main reasons corn dominates the landscape in their part of southwestern Minnesota, they need to look no further than the massive Archer-Daniels-Midland ethanol plant that rises to…  Read More

Breaking the Meat Processing Bottleneck

Endowed Chair Puts the Right People in the Right Place to Address a Critical Problem

A cornerstone of creating a regenerative agricultural system in the Upper Midwest is reintegrating livestock onto the land in a way that farmers can add value to forages and grains while cycling nutrients in a manner that manure becomes a way to build soil biology, rather than a waste product to be disposed of. Over…  Read More

LSP Awarded $305,000 by USDA to Build Community-Led Local Food Systems in West Central Minnesota

Project focuses on 5 counties in West Central Minnesota: Chippewa, Big Stone, Swift, Lac qui Parle & Yellow Medicine.

MONTEVIDEO, Minn. — The Land Stewardship Project (LSP) has been awarded a $305,000 Local Food Promotion Program (LFPP) grant by the USDA to support building a resilient and community-led local food system in west central Minnesota. The new funding will be used to: Increase local farmer income through sales to local wholesale buyers, including schools…  Read More

Comments Needed: New MPCA General Feedlot Permits

On Monday, June 24, the Minnesota Pollution Control Agency (MPCA) opened a public comment period for Minnesotans to respond to proposed changes to two permits that regulate the state’s largest animal feedlots. The aim of these changes is to protect Minnesota water by reducing nitrate contamination from manure produced by feedlots that are 1,000 animal…  Read More