Systemic racism is ingrained in all of our institutions, including our farm and food system. Achieving structural change and justice begins with standing together, walking alongside each other, and lifting up voices that need to be heard to express outrage and to demand a new status quo. In honor of “Juneteenth,” the annual holiday commemorating… Read More →
Can Minneapolis feed itself? Is it possible to create a local food system that is accountable to our communities and empowers all to participate? The answers to these questions are a critical part of developing an independent, just and equitable food system that will help our city weather the changes in our food and energy… Read More →
On April 13, Hope Community intern Taya Shultz lead a cooking class at Hope’s community kitchen. “The topic was breakfast. We made almond milk, vegetable breakfast smoothies and buckwheat muesli pancakes,” Taya told me. Hope Community is a place-based community development organization that is entrenched in the Phillips Neighborhood, one of the most economically challenged… Read More →
How Indiana is using cover cropping and early adopters as ‘gateways’ into a deeper understanding of sustainable soil management. It’s an overcast August morning in northeastern Indiana, and in a massive machine shed well stocked with the tools of a modern row crop operation, some 60 farmers are being reminded that growing corn and soybeans… Read More →
Early this morning, the Minnesota Legislature took a major step toward supporting the kind of agriculture that can green up our landscape in a way that’s economically viable for farmers. Conference committee negotiations produced $1 million for Forever Green, an innovative University of Minnesota research initiative involving cover crops and perennial plant systems. Funding for… Read More →
LSP Bridge to Soil Health Program’s Peer-to-Peer Learning Groups: The Strategy & Construction of Regional Farmer Soil Hubs Through this publication, the Land Stewardship Project is sharing our experience constructing and implementing the Regional Soil Hubs through our Bridge to Soil Health initiative. We hope that other agricultural groups, including farmer-led groups, might want to… Read More →
ALBERT LEA, Minn. — Corn and soybeans may dominate the agricultural landscape in southern Minnesota and northern Iowa, but reintroducing small grains such as oats into the rotation could help make farming more economically, agronomically and environmentally sustainable, while serving a growing consumer demand for healthy food, said a panel of national and local experts during… Read More →
Feb. 5: An LSP Round-up of News Covering Land, People & Communities More Farmers Are Planting Cover Crops Thanks To State Incentive Programs (1/29/21) Harvest Public Media reports on how state incentive programs are boosting the planting of cover crops in Iowa and Illinois. Highlights: In both states, farmers can qualify for discounts on their… Read More →
Dec. 7: An LSP Round-up of News Covering Land, People & Communities More Hogs Coming to Northwest Iowa (11/30/20) Economists say exploding foreign pork demand will result in an industry-wide expansion in the Upper Midwest, from finisher barns to even new processing plants, reports the Storm Lake Times. Highlights: The industry is feeling upward pressure… Read More →
NOTE: The Land Stewardship Project is saddened to learn that Paul Johnson, a giant in the promotion of working lands conservation on America’s farms, passed away this week. We send our condolences to Paul’s family — he will be sorely missed. Below is an excerpt of a 2020 Land Stewardship Letter article on Paul and… Read More →
