When Lauren Barry pulls a weed or harvests a tomato this summer, she’s doing so on a one-acre plot of land steeped in history. Not the ancient, dusty kind that may or may not have relevance to the current situation, but history rooted in recent growing seasons, when other beginning farmers faced the same meteorological,… Read More →
Despite the unrelenting rain, more than 100 people congregated on the corner of Franklin and Portland Avenue in Minneapolis last Tuesday to celebrate the launch of the South Quarter IV development project, which included a heartfelt speech from Mayor RT Rybak. The ceremony was hosted by Aeon, affordable housing developers and long-time partners in Hope… Read More →
Good things go bad when out of their rightful places. Take farm fertilizer and soil, essential ingredients in the field but all wrong in the 27 percent of Minnesota lakes now too contaminated to drink. Last month’s report from the Minnesota Pollution Control Agency (MPCA) blasted corn-and-soybean agriculture as the major source of nitrogen contamination… Read More →
Growing Small Grains Market in Albert Lea Attracting Attention from Farmers (1/28/25) KAAL-TV reports on a Land Stewardship Project workshop where over 150 people gathered to talk about ways of bringing small grains back to Minnesota. Highlights: After being mostly replaced by corn and soybeans during the past several decades, small grains such as oats… Read More →
Back in 1998, I was working on an article for the Land Stewardship Letter about how the lack of biodiversity in agriculture was threatening the agronomic, ecological, and economic future of Midwestern farming communities. One of the people I interviewed was Don Wyse, a respected University of Minnesota plant scientist who had recently helped coordinate… Read More →
Note: Earlier this summer, Land Stewardship Project soil health organizer Alex Romano reached out to one of our soil health steering committee members, Mike Seifert, who farms near Jordan, Minn., with his wife, Dana, and father, Big Mike, to ask for his thoughts on “return on investment” from cover crops. She wanted to know his… Read More →
In 2005, Sara Morrison was driving home to Minnesota after spending a few long days at a Saint Louis horse show. Traveling, often with a horse trailer in tow, was nothing new to her. Since getting a degree in equine science eight years before, Morrison had spent much of her life on the road, preparing… Read More →
If ever there was a shining example of a smart public investment in our food and farming future, Minnesota’s Sustainable Agriculture Demonstration Grant Program is it. This program has been an important driver of sustainable (and conventional) farming innovations in the state for almost a quarter-century. Farmers who qualify for these competitive grants are able… Read More →
When a new food and farming model is introduced to a region, it can be slow to catch on—if at all. On the other hand, sometimes a new concept takes off like a galloping horse, challenging its practitioners to hang on for the ride. One Saturday last October, Kristianna Gehant and Nick Siddens were on… Read More →
Surrounded by Crops in Minnesota Farm Country, but with Little to Eat (2/26/25) Star Tribune columnist Karen Tolkkinen writes about the paradox plaguing rural communities in western Minnesota: despite massive amounts of land being devoted to agricultural production, little fresh, affordable food is available for local residents. Highlights: A recent study of the food system in… Read More →
