Andy Cotter and Irene Genelin bring an eclectic background to farming. He studied mechanical engineering in college and she was a French major. They met while competing as elite unicyclists and were national champions in the pairs competition (think ice dancing on one wheel), as well as individual world champions in various categories. They also… Read More →
Soil Health Specialists Sound the Alarm on Continuing Soil Erosion (5/9/25) Despite a “Wake-up Call” warning issued a decade ago, wind erosion has continued to significantly damage soil health in North Dakota, according to Agweek. Highlights: Ten years after NDSU soil health expert Dave Franzen issued a report called “Wake-up Call” that highlighted high levels… Read More →
It’s not every day that you see the words “unicyclists” and “farming” used in the same sentence, but here we go: national and world champion unicyclists Andy Cotter and Irene Genelin launched a farming operation a half-a-dozen years ago. Now, this is the part of the story that cries out for a familiar trope like… Read More →
A Minnesota Dairy Farm Transitions from One Family to the Next Atop the river-bluffs near the southeastern Minnesota community of La Crescent, the 90-plus Ayrshires of Enchanted Meadows Organic Farm munch on fescue, clovers, plantain and other greenery on a recent summer day. Then, on schedule, they’re led from pasture to barn. Recently, after 10… Read More →
When Lauren Barry pulls a weed or harvests a tomato this summer, she’s doing so on a one-acre plot of land steeped in history. Not the ancient, dusty kind that may or may not have relevance to the current situation, but history rooted in recent growing seasons, when other beginning farmers faced the same meteorological,… Read More →
On an afternoon in late June, west-central Minnesota farmers Anne and Peter Schwagerl walk out of the bright sun into the deep shade of an old granary that has six separate storage areas for various kinds of harvested crops—a throwback to an era when most Midwestern farms produced more than corn and soybeans. On many… Read More →
Finding the weakest link in a farming operation is often easier said than done. But sometimes a few energetic pigs accomplish the task quite nicely. “Today, fencing suddenly moved up the list as our weakest link,” quips Paul Freid on a brisk day in early May. He and his wife Sara, along with their 11-year-old… Read More →
Every budding farm enterprise goes through that certain stage at least once—the one where setbacks outnumber successes, careful planning gets bushwhacked by forces beyond one’s control and the learning curve can resemble a roller coaster headed in one direction: up. It’s at that period in an enterprise’s life that minimal risk is a farm’s best… Read More →
On Thursday, April 13, over 300 Land Stewardship Project members, supporters, staff, and elected and appointed public officials gathered in Saint Paul for our 17th Family Farm Breakfast & Lobby Day – the largest Family Farm Breakfast in LSP history! This year, the event was co-hosted by: Clean Up the River Environment (CURE) ♦ Climate Land Leaders… Read More →
Owl Bluff Farm is tucked away in one of those Driftless Area coulees where cellular signals go to die. In fact, when contractors were constructing a building there recently, they sometimes climbed half-way up an abandoned silo on the farm to use their phones. It has a sense of being an isolated, if beautiful, little… Read More →
