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A Sense of Where You Are

11 Examples of Viewing Farms in Context

On a sunny day in June, hundreds of ewes make their way through a narrow grazing paddock, flowing along the contours of a Driftless Area hill in southeastern Minnesota like a woolly river. Later in the growing season, a west-central Minnesota farmer shows off a flat-as-a-pancake field that had formerly grown hybrid poplars — it’s…  Read More

A Sense of Where You Are: Red Dresses & Magic Management

Part 1 in a Series

Note: This is the 1st installment in the 11-part “A Sense of Where You Are” series.  One of the ways Rachelle and Jordan Meyer keep things in context is to avoid being distracted by what they call “the woman in the red dress.” Is a new enterprise a good fit for the farm, or is its…  Read More

A Sense of Where You Are: In the Blood

Part 2 in a Series

Note: This is the 2nd installment in the 11-part “A Sense of Where You Are” series.  History is a critical piece of context. All too often, farming practices are carried out without taking into consideration past practices and their subsequent impact. Regenerative farmers often say they are “listening to the land” when making management decisions. Chemicals,…  Read More

A Sense of Where You Are: Seeking Signs of Life

Part 3 in a Series

Note: This is the 3rd installment in the 11-part “A Sense of Where You Are” series.  Jerry and Nancy Ackermann’s context is this: for around four decades, they have been raising corn and soybeans in southwestern Minnesota’s Jackson County, a region dominated by the kind of flat, fertile fields that regularly churn out impressive yields of…  Read More

A Sense of Where You Are: Forest for the Trees

Part 4 in a Series

Note: This is the 4th installment in the 11-part “A Sense of Where You Are” series.  Grazing livestock have been described as “combines that poop.” That’s an accurate, if somewhat graphic, depiction of how moving cattle and other animals through well-managed paddocks can rebuild soil that’s been decimated by tillage, chemical use, and compaction. Langdon…  Read More

A Sense of Where You Are: The Quickening

Part 5 in a Series

Note: This is the 5th installment in the 11-part “A Sense of Where You Are” series.  When your context is farming in the city, everything is a little faster, denser, and louder. “We grow everything very intensively,” said Elyssa Eull on a warm evening in early September while she stood near the entrance to California…  Read More

A Sense of Where You Are: Food Bank Booster

Part 6 in a Series

Note: This is the 6th installment in the 11-part “A Sense of Where You Are” series.  Here’s some troubling context in the land of plenty: in 2023, 18 million U.S. households were food insecure at some time during the year, according to the USDA. That figure is up from 17 million in 2022. Food insecurity…  Read More

A Sense of Where You Are: First Things First

Part 7 in a Series

Note: This is the 7th installment in the 11-part “A Sense of Where You Are” series.  So, here’s a chicken or egg situation to ponder: when launching a farming operation, when should you approach the local NRCS office about applying for funding to set up infrastructure such as a high tunnel or a rotational grazing system?…  Read More

A Sense of Where You Are: The Big Picture

Part 8 in a Series

Note: This is the 8th installment in the 11-part “A Sense of Where You Are” series.  When someone calls Matthew Fitzgerald for advice about getting into organic crop production, the central Minnesota farmer’s first response is a question of his own: “Do you own a fishing boat?” If they say yes, Fitzgerald then recommends they sell…  Read More

A Sense of Where You Are: The Snowball Effect

Part 9 in a Series

Note: This is the 9th installment in the “A Sense of Where You Are” series.  There’s nothing like getting diminishing returns on your investment in time, labor, and resources to put things in context. “I just got sick and tired of spending money on fertilizer, planting in the dry powder, and watching the soil blow away,”…  Read More