crop diversity

Ear to the Ground 363: Small Grain-Big Opportunity

Landon Plagge’s experience growing oats has proven that this humble grain can play a big role in revitalizing soil health on corn-soybean farms. Can the milling facility he’s proposing do the same for rural communities? (Third in a three-part series on small grains and community-based foods.) More Information • Episode 2 in Ear to the Ground Small Grains Workshop…  Read More

‘Bringing Small Grains Back to Minnesota’ Workshop Jan. 28 in Albert Lea 

Local & National Farmer-Experts Featured

ALBERT LEA, Minn. — Farmers, agricultural professionals, and community members are invited to a “Bringing Small Grains Back to Minnesota” workshop Tuesday, Jan. 28, from 9 a.m. to 3 p.m., at the Edgewater Bay Pavilion in Albert Lea. This free, all-day Land Stewardship Project (LSP) event is an opportunity to learn from industry leaders and…  Read More

Oats & The 3-Legged Stool of Farm Resiliency

This Humble Grain Represents One Commonsense Approach to Diversifying the Landscape

In case you haven’t noticed, the humble oat is having a bit of a moment. After decades of declines in oat plantings in Minnesota, acreage increased this year. Market demand for the small grain is up, a group of farmers are attempting to pull together funding for a major processing plant in southern Minnesota, and…  Read More